Mediterranean Tomato Bites Recipes

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25 BEST MEDITERRANEAN APPETIZERS



25 Best Mediterranean Appetizers image

To kick off any party, you can't go wrong with these Mediterranean appetizers. Enjoy dips, nachos, spanikopita, and more delicious finger foods you'll love.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 24

Vegetarian Mezze Platter
Mediterranean Appetizer Pinwheels
7 -Layer Mediterranean Dip
Mediterranean Tomato Bites
Whipped Feta Cheese Dip
Mediterranean Nachos
Mediterranean Antipasto Skewers
Easy Spanikopita
Homemade Mediterranean Hummus
Epic Baba Ganoush
Best Tzatziki
Greek Bruschetta
Mediterranean Hummus Crostini
Greek Fava
Cacik
Fougasse
Mediterranean Mini Frittatas
Mediterranean Cheese Ball Bites
Fig and Goat Cheese Puffs
Mediterranean-Style Zucchini Fritters
Harcha
Stuffed Grape Leaves
Classic Tabouleh
Bouyourdi

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Mediterranean appetizer in 30 minutes or less!

Nutrition Facts :

MEDITERRANEAN TOMATO BITES



Mediterranean Tomato Bites image

Make and share this Mediterranean Tomato Bites recipe from Food.com.

Provided by Halcyon Eve

Categories     Cheese

Time 38m

Yield 32 pieces, 16 serving(s)

Number Of Ingredients 7

1 (17 1/3 ounce) package frozen puff pastry, thawed
6 ounces gouda cheese, shredded (about 1 1/2 cups)
6 plum tomatoes, seeded and cut into 1/4-inch slices
1/4 cup pitted ripe olives, coarsely chopped
4 ounces feta cheese, crumbled (about 1 cup)
fresh basil, minced
fresh oregano, minced

Steps:

  • Preheat oven to 400°F Grease baking sheets.
  • Unfold puff pastry and cut each sheet into 16 squares. Transfer to baking sheets. Sprinkle with Gouda, then top with tomato slices, olives, and feta.
  • Bake at 400° F for 14-18 minutes or untili golden brown. Sprinkle with minced herbs. Serve warm or at room temperature.

Nutrition Facts : Calories 233.2, Fat 16.5, SaturatedFat 6, Cholesterol 18.8, Sodium 266.7, Carbohydrate 15.4, Fiber 0.8, Sugar 1.4, Protein 6.2

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