Meatloaf With A Bite Recipes

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MEATLOAF WITH A BITE



Meatloaf With A Bite image

Tired of boring meatloaf? Try this salsa-loaf variation.

Provided by KATHYC4

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h15m

Yield 6

Number Of Ingredients 6

1 pound ground beef
1 ½ cups medium salsa
¼ cup grated Parmesan cheese
¼ cup shredded Monterey Jack cheese
1 egg
1 cup crushed saltine crackers

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  • In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan.
  • Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.

Nutrition Facts : Calories 349.4 calories, Carbohydrate 12.6 g, Cholesterol 103.2 mg, Fat 25 g, Fiber 1.4 g, Protein 18.5 g, SaturatedFat 10.2 g, Sodium 665.6 mg, Sugar 2.2 g

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