Meatball With Rice Krispies Recipes

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MEATBALL WITH RICE KRISPIES



Meatball With Rice Krispies image

Instead of using bread crumbs or crushed crackers, I use rice krispies and they work great! After trying this recipe you will probaly only use rice krispies in your meatball from now on! You can also add 2 tbsp onion soup mix for extra flavor!

Provided by BestTeenChef

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 lbs ground beef
2 cups Rice Krispies
1/2 cup onion, chopped
1 teaspoon salt
1 teaspoon pepper
1 egg

Steps:

  • Mix all ingridents together and shape into desired meatball size.
  • Fry or brown and then cook with yur favorite sauce.

Nutrition Facts : Calories 448, Fat 27, SaturatedFat 10.4, Cholesterol 168.5, Sodium 845, Carbohydrate 14.4, Fiber 0.5, Sugar 2.2, Protein 34.3

GRANDMA ZANGRILLE'S MEATBALLS (WITH RICE KRISPIES)



Grandma Zangrille's Meatballs (With Rice Krispies) image

Posted by Anna Bongiorno in Cuisine By the Sea, The Avon School. I found this book sale and want to make this recipe from it someday. It didn't say how long to bake but I will guess 30 minutes, it merely says to bake until golden brown.

Provided by Oolala

Categories     Cheese

Time 50m

Yield 3 dozen balls, 6-8 serving(s)

Number Of Ingredients 10

3 lbs meatloaf mixture, ground beef, pork and veal
4 garlic cloves
2 cups breadcrumbs, seasoned
2 cups Rice Krispies
1/2 cup butter
2 cups locatelli romano cheese, grated
6 eggs
2 carrots
1 large onion
3 stalks celery

Steps:

  • Puree the garlic, onion, carrots and celery.
  • Saute in a large frying pan with butter. (then set it aside and let it cool down).
  • In a large bowl, mix the other ingredients by hand and mix in the sauteed vegetables too.
  • Make billiard size meatballs (roughly 3 dozen) or as you like them.
  • Bake at 350 degrees F. until golden brown. They can also be fried.

Nutrition Facts : Calories 704.6, Fat 42.8, SaturatedFat 24.7, Cholesterol 330.8, Sodium 1469.5, Carbohydrate 42.8, Fiber 3, Sugar 6.4, Protein 36.6

CRISPY MEATBALLS



Crispy Meatballs image

Instead of bread crumbs, crisp rice cereal holds these meatballs together. I've had this much-used recipe in my files for years. - Nancy Dose, Arlington, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 16 meatballs.

Number Of Ingredients 10

1 egg
1/4 cup ketchup
1 cup crisp rice cereal
1 tablespoon brown sugar
1 tablespoon finely chopped onion
1 teaspoon salt
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1/8 teaspoon ground nutmeg
1 pound ground beef

Steps:

  • In a large bowl, combine the first nine ingredients. Crumble beef over mixture and mix well. Shape into 1-1/2-in. balls. Place meatballs an a greased rack in a shallow pan. Bake, uncovered, at 400° for 30 minutes or until the meat is no longer pink.

Nutrition Facts :

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