Mcdonalds Hash Browns Recipes
COPYCAT MCDONALD'S HASH BROWNS RECIPE
McDonald's hash browns are iconic and super easy to make at home. Make a double or triple batch, and store the extra hash browns in a freezer-safe bag.
Provided by Lindsay D. Mattison
Categories Breakfast
Time 1h25m
Number Of Ingredients 9
Steps:
- Peel the potatoes and discard the skins, placing the potatoes in a bowl of cold water to keep them from discoloring.
- Meanwhile, bring 3 cups of water to a boil with the salt and sugar in a medium saucepan. When the water is boiling, grate the potatoes through the large hole of a box grater and add them to the boiling water. Cook for three minutes.
- Remove the potatoes to a strainer and run them under cold water to stop the cooking process.
- Transfer the potatoes to a cheesecloth-lined strainer and squeeze out most of the excess water. There should be some water remaining to help bind with the flour, but the potatoes should not be dripping wet.
- Place the strained potatoes in a medium bowl and mix with the rice flour, corn flour, onion powder, and white pepper.
- Form four patties about 1/4 cup each and shape them into large ovals.
- Freeze the patties for one to three hours, until they're hardened all the way through.
- In a large sauté pan, heat an inch of oil over medium-high heat until it's shimmering.
- Carefully add the potato patties to the hot oil, splitting them into two batches if necessary to avoid overcrowding the pan.
- Flip the hash brown halfway through, cooking for 4 to 5 minutes per side until they're golden brown and crispy on both sides.
- Remove the hash brown to a paper towel-lined plate.
- Serve hot.
Nutrition Facts : Calories 225 calories, Carbohydrate 23 g carbohydrates, Cholesterol 0 mg cholesterol, Fat 15 g fat, Fiber 2 g fiber, Protein 2 g protein, SaturatedFat 1 g saturated fat, ServingSize 0 g, Sodium 645 mg, Sugar 4 g, TransFat 0 g
MCDONALD'S HASH BROWNS RECIPE
Breakfast time just got a lot more special with this McDonald's hash brown recipe. Enjoy in 10 minutes total.
Provided by Laura Ritterman
Categories Appetizers
Time 10m
Number Of Ingredients 5
Steps:
- Take your potato and grate into a large bowl of icy cold water. Swirl the potato around and around with your fingertips until the water turns cloudy.
- In a colander or sieve, drain the potato and then add to the middle of a fine cloth or mesh. Squeeze as much water out as you can.
- Add the egg and seasoning. Using a large spoon mix all of the ingredients together
- Heat a pan with the oil, over a medium to high heat. Take small handfuls of your McDonald's hash brown mixture, and in the palm of your hand make it into the desired shape.
- Gently place each hash brown into the pan and turn the heat down to medium. Cook on each side for 5-8 minutes until the hash brown is cooked through and golden brown on each side.
- Serve and enjoy.
Nutrition Facts : Calories 140 cal
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- Wash the potatoes in a large bowl, with cold water, and strain. Repeat at least once, mixing the potatoes to agitate. Once the water is clear, strain again and dry on kitchen roll for at least one hour.
- In a large frying pan or saucepan, melt the beef dripping over low heat and add the potato cubes to the pan. Season with a generous pinch of salt and cook over a low heat for 10-15 minutes until just fork tender. (If making vegetarian hash browns, sweat the potatoes in 2 tbsp vegetable oil).
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- { "@type": "HowToSection", "name": "Preparing the Potato Mixture", "itemListElement": [ { "@type": "HowToStep", "text": "Peel and rinse the potatoes.", "name": "Peel and rinse the potatoes.", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-0-0" }, { "@type": "HowToStep", "text": "Slice the potatoes ~1/16"(2 mm) thick. Then into sticks ~1/4"(4 mm) and crosswise into cubes ~1/4"(4 mm).", "name": "Slice the potatoes ~1/16"(2 mm) thick. Then into sticks ~1/4"(4 mm) and crosswise into cubes ~1/4"(4 mm).", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-0-1" }, { "@type": "HowToStep", "text": "Place the chopped potatoes into a strainer and pour over ~8 cups of water to rinse out the potato starch. Allow the potatoes to drain into a bowl and shake thoroughly to remove any excess water.", "name": "Place the chopped potatoes into a strainer and pour over ~8 cups of water to rinse out the potato starch. Allow the pot
- { "@type": "HowToSection", "name": "Shaping Plain Hash Browns", "itemListElement": [ { "@type": "HowToStep", "text": "Place the warm potato mixer onto a sheet of parchment paper. Gently flatten into a patty.", "name": "Place the warm potato mixer onto a sheet of parchment paper. Gently flatten into a patty.", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-1-0" }, { "@type": "HowToStep", "text": "Top with a piece of plastic wrap. Use a rolling pin roll the mixer out into a rectangle that's a little less than a 1/2"(1 cm) thick.", "name": "Top with a piece of plastic wrap. Use a rolling pin roll the mixer out into a rectangle that's a little less than a 1/2"(1 cm) thick.", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-1-1" }, { "@type": "HowToStep", "text": "Use a knife and cut out rectangles that measure ~2 1/2"x4" (6.3 x 10 cm). Gently round the corners of the rectangles.", "name": "Use a knife and cut o
- { "@type": "HowToSection", "name": "Shaping Cheese-filled Hash Browns (optional)", "itemListElement": [ { "@type": "HowToStep", "text": "Place the warm potato mixer onto a sheet of parchment paper. Gently flatten into a patty.", "name": "Place the warm potato mixer onto a sheet of parchment paper. Gently flatten into a patty.", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-2-0" }, { "@type": "HowToStep", "text": "Top with a piece of plastic wrap. Use a rolling pin roll the mixer out into a rectangle that's a little less than a 1/4 "(0.5 cm) thick.", "name": "Top with a piece of plastic wrap. Use a rolling pin roll the mixer out into a rectangle that's a little less than a 1/4 "(0.5 cm) thick.", "url": "https://www.emmymade.com/homemade-mcdonalds-hash-browns/#wprm-recipe-25953-step-2-1" }, { "@type": "HowToStep", "text": "Use a knife and cut out rectangles that measure ~2 1/2"x4" (6.3 x 10 cm).", "name": "Use a knife and cut out rectangles that
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