Maxs Favorite Turkey Recipes

MAX'S FAVORITE TURKEY

MAX'S FAVORITE TURKEY image

This recipe is my son Max's favorite. He tells me before I better not leave this earth before making sure he has the turkey recipe :)

Provided by avalontwilightdesig

Categories One Dish Meal

Time 6h10m

Yield 1 turkey, 10 serving(s)

Number Of Ingredients 8

Ingredients

2 tablespoons soul seasoning (or similar multi spice mixture such as sylvia's secret seasoning, emeril's seasoning, etc)
2 tablespoons Old Bay Seasoning
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1 teaspoon poultry seasoning
1/2 teaspoon thyme
1/4 cup butter
1 cup turkey broth

Steps:

Blend all spices and rub into turkey - you may need to double this formulation depending on the size of your turkey. Place butter into turkey roasting pan and place turkey upside smashing it into the butter. Bake at 350 in this position uncovered for one hour. After one hour turn over turkey add a sprinkling of more spices to the top of the turkey. Add a can of turkey broth and continue to baste while cooking.

Nutrition Facts : Calories 42, Fat 4.6, SaturatedFat 2.9, Cholesterol 12.2, Sodium 40.7, Carbohydrate 0.3, Fiber 0.1, Protein 0.1

ACTUALLY DELICIOUS TURKEY BURGERS

Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

EASY TURKEY TETRAZZINI

Easy Turkey Tetrazzini image

An easy, quick turkey dish that turns precooked turkey into a family favorite.

Provided by ONE+ONE

Categories Pasta and Noodles Noodle Recipes

Time 45m

Yield 6

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cooked egg noodles
2 tablespoons butter
1 (6 ounce) can sliced mushrooms
1 teaspoon salt
⅛ teaspoon pepper
2 cups chopped cooked turkey
1 (10.75 ounce) can condensed cream of celery soup
1 cup sour cream
½ cup grated Parmesan cheese

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 375 degrees F (190 degrees C).
Melt butter in a large heavy skillet. Saute mushrooms for 1 minute. Season with salt and pepper, and stir in turkey, condensed soup, and sour cream. Place cooked noodles in a 9x13 inch baking dish. Pour sauce mixture evenly over the top. Sprinkle with Parmesan cheese.
Bake in preheated oven for 20 to 25 minutes, or until sauce is bubbling.

Nutrition Facts : Calories 411.1 calories, Carbohydrate 33.5 g, Cholesterol 105.3 mg, Fat 20.1 g, Fiber 2.2 g, Protein 24 g, SaturatedFat 10.4 g, Sodium 1081.8 mg, Sugar 2.1 g

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