Marys Finest Kiwi Beef Burgers Recipes

MARY'S FINEST KIWI BEEF BURGERS

Mary's Finest Kiwi Beef Burgers image

This is the only recipe I will ever use for making beef burgers. No need to fill up the mix with breadcrumbs as the oyster sauce works miracles. I have never had anyone not like it

Provided by Kiwi Chef Mary

Categories Lunch/Snacks

Time 13m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

2 medium red onions, chopped
1/2 bunch parsley, chopped (I use a large handful)
1 1/2 kg beef mince (fatty is fine)
3 tablespoons tomato sauce
3 tablespoons oyster sauce
1 egg yolk

Steps:

Mix everything together in a big bowl.
Form into patties.
Place in fridge until ready.
Cook over a hot barbecue and serve in a bun with salad leaves; tomato slices; sweetcorn relish and BEETROOT (a true kiwi burger has a fried egg in it too!).

Nutrition Facts : Calories 665.9, Fat 50.8, SaturatedFat 19.4, Cholesterol 209, Sodium 455.6, Carbohydrate 5.4, Fiber 0.7, Sugar 1.9, Protein 43.9

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