Martha Rose Shulmans Roasted Okra Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROASTED OKRA AND ONIONS



Roasted Okra and Onions image

Buy the freshest, firmest okra you can find. Pick pods that are no bigger than your ring finger. Slicing them lengthwise just before you roast them will keep slime to a minimum. This basic technique is very accommodating. You can add quartered yellow squash or zucchini, or even a chopped up fresh tomato. The trick is to roast the vegetables until the edges of the onion begin to turn brown.

Provided by Kim Severson

Categories     quick, vegetables, appetizer, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 5

1 pound okra pods, washed, capped and cut in half lengthwise
1 Vidalia (or other sweet) onion, small, sliced into crescents
Kosher salt and freshly ground pepper
2 tablespoons olive oil
Chopped fresh basil and mint

Steps:

  • Heat the oven to 400 degrees. Combine okra and onion in a bowl. Season with salt and pepper, drizzle with olive oil and toss well to coat. Roast until vegetables are just tender, 10 to 12 minutes. Toss with herbs and serve.

More about "martha rose shulmans roasted okra recipes"

MARTHA ROSE SHULMAN'S ROASTED OKRA | BRENDA | COPY ME THAT
Martha Rose Shulman's Roasted Okra. cooking.nytimes.com Brenda . loading... X. Ingredients. 1 pound okra 1 pound okra; Salt to taste Salt to taste; 2 tablespoons extra virgin olive oil ...
From copymethat.com

MARTHA ROSE SHULMAN RECIPES, BIO, WIKI, AGE, AND BOOKS - FACTS …
Martha Rose Shulman is a 72-year-old cookbook author working as a food Columnist, Recipes for Health at The New York Times since July 2008. ... Martha Rose Shulman Roasted Okra. …
From factsbuddy.com

MARTHA ROSE SHULMANS ROASTED OKRA RECIPES
Trim away the stem ends and the tips, just the very ends, and then place the okra in a large bowl. Salt to taste, and toss with the olive oil until coated. Lift the okra from the bowl, leaving behind …
From tfrecipes.com

MARTHA ROSE SHULMAN'S ROASTED OKRA - DINING AND …
Jul 29, 2015 Preheat the oven to 450 degrees. Rinse the okra, and drain on a kitchen towel. The okra should be dry. Trim away the stem ends and the tips, just the very ends, and then place the okra in a large bowl. Salt to taste, and toss …
From diningandcooking.com

MARTHA ROSE SHULMAN'S ROASTED OKRA | ARCHIESDAD - COPY ME THAT
Martha Rose Shulman's Roasted Okra. cooking.nytimes.com archiesdad. loading... X. Ingredients. 1 pound okra ; Salt to taste; 2 tablespoons extra virgin olive oil ... Steps. …
From copymethat.com

ROASTED OKRA - COMPASSIONATE HOLIDAYS
Arrange the okra slices in one layer on a foil lined cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake in the preheated oven for 10 to 15 minutes. Original Recipe & Photo by Martha Rose Shulman
From compassionateholidays.com

ROSE SHULMAN RECIPES
Preheat the oven to 450 degrees. Rinse the okra, and drain on a kitchen towel. The okra should be dry. Trim away the stem ends and the tips, just the very ends, and then place the okra in a …
From tfrecipes.com

ROASTED OKRA — SWEETGRASS + GRITS
Sep 1, 2022 Recipe from Martha Rose Shulman, cookbook author and New York Times Recipes for Health columnist. Her latest book, The Simple Art of Vegetarian Cooking, offers a simple …
From sweetgrassandgrits.com

OKRA RECIPES FOR HEALTH - THE NEW YORK TIMES
Sep 16, 2011 Martha builds on her Mediterranean okra experience with a variety of new ways to prepare okra. Some of her recipes roast or stew the whole okra, while others call for sliced okra. There’s even a variation on cactus salad with …
From archive.nytimes.com

MARTHA ROSE SHULMAN - NYT COOKING
Recipes by Martha Rose Shulman. 1,653 recipes. Sort by Most Recent. Most Recent; ... Martha Rose Shulman. 68 ratings with an average rating of 4 out of 5 stars. 68. ... Okra and Potato …
From cooking.nytimes.com

WELCOME TO MARTHA ROSE SHULMAN.COM
Some of my books are vegetarian (The Vegetarian Feast, Fast Vegetarian Feasts, The Best Vegetarian Recipes, Mediterranean Harvest), some are not, but my emphasis is always on fresh, seasonal produce, preferably organic, …
From martha-rose-shulman.com

OKRA RECIPES - NYT COOKING
Browse and save the best okra recipes on New York Times Cooking. Browse and save the best okra recipes on New York Times Cooking. ... Martha Rose Shulman's Roasted Okra Martha …
From cooking.nytimes.com

MARTHA ROSE SHULMAN'S ROASTED OKRA | SPTLYNN - COPY ME THAT
Martha Rose Shulman's Roasted Okra. cooking.nytimes.com Sptlynn. loading... X. Ingredients. 1 pound okra; Salt to taste; 2 tablespoons extra virgin olive oil ... Steps. Directions at …
From copymethat.com

BEST RECIPES FOR OKRA - GROWING IN THE GARDEN
Sep 17, 2024 This is why recipes like okra with tomatoes work so well! Harvesting Young and Tender Pods for Recipes. When it comes to okra, younger is better for most recipes. The best time to harvest okra is when the pods are …
From growinginthegarden.com

MARTHA ROSE SHULMAN’S MOST POPULAR RECIPES - NYT COOKING
Martha Rose Shulman’s Most Popular Recipes is a group of recipes collected by the editors of NYT Cooking. ... Lasagna With Roasted Brussels Sprouts and Carrots Martha Rose Shulman. …
From cooking.nytimes.com

LEARNING TO LOVE OKRA — RECIPES FOR HEALTH - THE NEW …
Sep 12, 2011 Trim the stems off the okra, and place in a large bowl. Salt generously, douse with the vinegar and let sit for 30 minutes to an hour. Drain the okra, and rinse thoroughly.
From nytimes.com

MARTHA ROSE SHULMAN'S ROASTED OKRA RECIPE | RESEP - PINTEREST
Martha Rose Shulman's Roasted Okra Recipe NYT Cooking: My friend Marian Schwartz gave me the idea to roast okra. It’s an ingenious strategy: No need to marinate the okra in salt and …
From pinterest.com

MARTHA ROSE SHULMAN'S ROASTED OKRA - WOODLAND GARDENS ORGANICS
Sep 3, 2021 Preheat the oven to 450 degrees. Rinse the okra, and drain on a kitchen towel. The okra should be dry. Trim away the stem ends and the tips, just the very ends, and then place …
From woodlandgardensorganic.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cake Mix Fudge Crinkle Cookies_image Cake Mix Fudge Crinkle Cookies

Lime Cilantro Sweet Potatoes_image Lime Cilantro Sweet Potatoes

Coconut Curry Shrimp Recipe by Tasty_image Coconut Curry Shrimp Recipe by Tasty

Leftover Turkey & Fixin' Phyllo Packets_image Leftover Turkey & Fixin' Phyllo Packets

Roasted Tomato Salsa_image Roasted Tomato Salsa

Grilled Avocado on Toast (Martha Stewart)_image Grilled Avocado on Toast (Martha Stewart)

Coney Island Hot Dogs_image Coney Island Hot Dogs

Delicious Pumpkin Muffins_image Delicious Pumpkin Muffins

Chicken and Macaroni Pasta Bake!_image Chicken and Macaroni Pasta Bake!

Raspberry-Chocolate No-Bake Cheesecake_image Raspberry Chocolate No Bake Cheesecake

Pan Roasted Snapper in White Bean and Chickpea Broth with Roasted Garlic Aioli_image Pan Roasted Snapper in White Bean and Chickpea Broth with Roasted Garlic Aioli

Secret Ingredient Ice Cream Pies_image Secret Ingredient Ice Cream Pies

Grilled Mozzarella Sandwiches_image Grilled Mozzarella Sandwiches

Mint Puree a la Mint Puree a la "Pesto"

VENISON STUFFED MUSHROOMS_image VENISON STUFFED MUSHROOMS

Watergate Salad from DOLE®_image Watergate Salad from DOLE®

Best Ever Holiday Meatballs_image Best Ever Holiday Meatballs

Morton®'s Luau Burgers_image Morton®'s Luau Burgers

Confetti Barley Pilaf_image Confetti Barley Pilaf

Mini Loaded Baked Potatoes Recipe by Tasty_image Mini Loaded Baked Potatoes Recipe by Tasty

Related Search

Apple Raisin Cream Pie

Easy Cauliflower Broccoli Au Gratin

Mock Moussaka

Pizza Potatoes

Shakesmoothiefrozenfruitdrink

Stovetop Orzo Medley

Stuffedbellpeppers

Turkish Orange Salad With Mediterranean Dressing

Whole Wheat Raisin Loaf