Martas Homemade Pomegranate Liquor Recipes

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MARTA'S HOMEMADE POMEGRANATE LIQUOR



Marta's Homemade Pomegranate Liquor image

Keep pomegranate liquor chilled or in the freezer and serve in frozen shot glasses or as part of a cosmo recipe. My friends "expect" me to bring these liquors to our parties and enjoy it with them. Try this recipe with half and half chilled prosecco and call them "Poinsettia Mimosa" Cheers!

Provided by Marta Hudson

Categories     Cocktails

Number Of Ingredients 6

1 l vodka
4 large pomegranates
4 c concentrated pomegranate juice
SIMPLE SYRUP
3 c sugar
3 c water

Steps:

  • 1. Cut skin of pomegranate and break off the seeds(avoiding the white pith) and set aside in a large (gallon) glass jar with a thigh cover. Combine seeds, and juice with vodka into one gallon glass jar, put on lid tight. Place in dark cool room for 30 days.
  • 2. After 30 days, make simple syrup by boiling the water with the sugar until the sugar is dissolved. Boil an additional minute and let it cool. Uncover the jar with pomegranate and vodka and stir with wooden spoon. Add a little simple syrup at a time, tasting until you think it's sweet enough. Half a cup maybe enough.
  • 3. After 2 weeks, prepare bottles were you will store the liquor. Strain pomegranates and use a funnel to pour into the bottles. Most important, put aside a couple of drops to toast a cheer with a friend.
  • 4. Pomegranate makes great cocktails and you can add more sugar later.
  • 5. To make Orange liquor (Grand Marnier, or Triple Sec) substitute pomegranate with orange zest (about 10. Try using cognac instead of vodka. Yummmm! See photo.

POMTINI



POMtini image

This POMtini recipe for a tasty cocktail is courtesy of POM Wonderful.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1 cocktail

Number Of Ingredients 7

1 ounce freshly squeezed pomegranate juice
1 1/2 ounces vodka
1 1/2 ounces freshly squeezed grapefruit juice
1/2 ounce freshly squeezed lime juice
1/2 ounce Simple Syrup
Ice cubes
Orange peel, for garnish

Steps:

  • In a cocktail shaker, combine pomegranate juice, vodka, grapefruit juice, lime juice, simple syrup, and ice; shake until well combined. Strain into a chilled martini glass. Twist orange peel over cocktail and add to glass; serve.

POMEGRANATE COSMOPOLITAN



Pomegranate Cosmopolitan image

Replace the usual cranberry juice with pomegranate juice for a tart, refreshing twist on the classic cocktail. A lime wheel makes an eye-catching garnish against the garnet-hued drink.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1 drink

Number Of Ingredients 6

Ice cubes
3 ounces vodka
2 ounces (1/4 cup) unsweetened pomegranate juice
1 ounce (2 tablespoons) fresh lime juice, plus lime wheel for garnish
1 ounce orange-flavored liqueur, such as Cointreau
Lime wheel, for garnish

Steps:

  • Fill a cocktail shaker with ice cubes. Add vodka, pomegranate juice, lime juice, and orange liqueur; shake until well chilled, about 30 seconds. Strain into a martini glass and garnish with lime wheel.

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