Marshmallow Equivalents Recipes

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KRAFT MARSHMALLOW CONVERSION CHART



Kraft Marshmallow Conversion Chart image

I wanted to be able to fine this info again easily and thought others might find it interesting, too.

Provided by Marcia McCance

Categories     Other Desserts

Number Of Ingredients 1

marshmallow

Steps:

  • 1. Kraft Foods says: For JET-PUFFED Marshmallows: Conversions for Marshmallows and Marshmallow Creme:
  • 2. 7 oz Marshmallow Creme = approximately 1-1/2 cups 13 oz Marshmallow Creme = approximately 3 cups 1 Regular Marshmallow = 13 Miniature Marshmallows 8 Regular Marshmallows = 1 cup 16 oz bag Miniature = 8 cups 10.5 oz bag Miniature = 5-1/2 cups 50 Miniature Marshmallows = 1/2 cup Miniature Marshmallows 5 Regular Marhsmallows = 1/2 cup 64 Regular Marshmallows = 16 oz bag

MARSHMALLOW EQUIVALENTS



Marshmallow Equivalents image

These notes come in handy when using marshmallows in recipes.

Provided by Mary Villearreal @Mary_Villearreal

Categories     Other Snacks

Number Of Ingredients 5

- one jar(71/2-oz.) of marshmallow fluff measures approximately 21/2 cups and equals about 32 marshmallows.no cutting or melting necessary.
- the 16-oz. plastic tub of marshmallow fluff measures about 5 cups and equals about 51/2 dozen marshmallows.
- one tablespoon marshmallow fluff equals 1 marshmallow. refrigeration is not necessary.
- 8 large marshmallows equal 1 cup of miniature marshmallows.
- 1 single large marshmallow equals 10 mini marshmallows.

Steps:

  • These are useful tips when cooking or baking with marshmallows.

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  • Marshmallow Fluff. While not quite as old as marshmallows, marshmallow fluff has been around for over 100 years! It is made from many of the same ingredients as marshmallows such as sugar and corn syrup.
  • Marshmallow Cream. Marshmallow cream is not as popular as marshmallow fluff. It has many similarities though and is an equally wonderful substitute for marshmallows.
  • Sugar-Free Marshmallows. Sugar-free marshmallows are made by replacing the sugar and corn syrup with several sugar-free alternatives. These provide a similar sweetness to the real thing.
  • Vegan (Gelatin-Free) Marshmallows. The gelatin used to make marshmallows is an animal by-product. Therefore, not a vegan ingredient. Thankfully, there is a plant-based substitute for gelatin that works just as well.
  • Zephyr (Russian Marshmallows) Zephyrs are basically the Russian equivalent of a marshmallow. So, they are less likely to be the substitute you have at home right now.
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  • Homemade Marshmallow Fluff. If you are not in a hurry and want the real deal, consider making your own marshmallow fluff! While it is not difficult to make, keep in mind that it does not have the same structure as a traditional marshmallow.


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