CREAM CHEESE FRUIT DIP (MARSHMALLOW FRUIT DIP)
Cream Cheese Fruit Dip is the perfect accompaniment to a beautiful fruit platter. It's sweet, yet balanced and made with just 3 ingredients! It's loved by adults and kids alike because it's secretly a Marshmallow Fruit Dip! The two make the most delicious combination.
Provided by Julie Blanner
Categories Appetizer Breakfast Brunch Dessert Side Dish
Time 3m
Number Of Ingredients 3
Steps:
- Beat cream cheese, marshmallow fluff and vanilla until smooth.
- Serve with your favorite fruits.
Nutrition Facts : Calories 87 kcal, Carbohydrate 11 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 15 mg, Sodium 45 mg, Sugar 8 g, ServingSize 1 serving
FLUFFY MARSHMALLOW CREAM CHEESE FRUIT DIP (3 INGREDIENTS!)
Steps:
- In a medium sized bowl beat together the marshmallow cream, cream cheese and strawberry yogurt until fluffy.
- Serve with your favorite sliced fruit!
Nutrition Facts : Calories 205 kcal, Carbohydrate 28 g, Protein 3 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 34 mg, Sodium 108 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving
MARSHMALLOW FRUIT DIP
You can whip up this sweet and creamy dip in just 10 minutes. I like to serve it in a bowl surrounded by fresh-picked strawberries at spring brunches or luncheons. -Cindy Steffen, Cedarburg, Wisconsin.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 5 cups (40 servings).
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese and yogurt until blended. Fold in whipped topping and marshmallow creme. Serve with fruit.
Nutrition Facts : Calories 56 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 24mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
MARSHMALLOW CREAM CHEESE FRUIT DIP
Marshmallow Cream Cheese Fruit Dip is an easy 3 ingredient fruit dip, that is perfect for serving with your favorite fruit!
Provided by Aimee
Time 10m
Number Of Ingredients 3
Steps:
- Cream together marshmallow cream and cream cheese with a mixer for about 1-2 minutes till totally smooth.
- Add in cool whip and fold it carefully into the mixture.
- Serve with your favorite fruit.
- Cover with plastic wrap or store in an airtight container in the fridge for up to 4 days.
Nutrition Facts : Calories 216 kcal, Carbohydrate 29 g, Protein 3 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 36 mg, Sodium 111 mg, Fiber 1 g, Sugar 21 g, UnsaturatedFat 4 g, ServingSize 1 serving
MARSHMALLOW CREAM CHEESE FRUIT DIP
I LOVE this stuff! It's addictive. A friend brought it to our Home Group potluck, and it was gone in no time. I made a double recipe of it for my husband's going away party when he went off to boot camp. Good thing I did! We polished it off easily!
Provided by AprilShowers
Categories Lunch/Snacks
Time 5m
Yield 1 bowl, 8 serving(s)
Number Of Ingredients 4
Steps:
- Blend cream cheese and Marshmallow Cream with hand mixer until combined.
- Serve with assorted fresh fruit and graham cracker sticks, if desired.
Nutrition Facts : Calories 268.6, Fat 9.9, SaturatedFat 5.5, Cholesterol 31.2, Sodium 133.8, Carbohydrate 43.2, Fiber 0.1, Sugar 25.8, Protein 2.1
MARSHMALLOW CREME FRUIT DIP
Oh-so-good! Serve with fresh fruit.
Provided by Karen Monson
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Stir cream cheese, marshmallow creme, orange juice concentrate, and nutmeg together in a bowl until completely combined.
Nutrition Facts : Calories 121.6 calories, Carbohydrate 14 g, Cholesterol 20.8 mg, Fat 6.7 g, Fiber 0.1 g, Protein 1.6 g, SaturatedFat 4.2 g, Sodium 69.1 mg, Sugar 8.3 g
MARSHMALLOW FRUIT DIP
This is a family favorite that is quick and easy to prepate. My mother passed this recipe along and is a potluck and holiday favorite.
Provided by Julie Tremmel
Categories Lunch/Snacks
Time 5m
Yield 2 cups, 5-7 serving(s)
Number Of Ingredients 4
Steps:
- With mixer blend all above ingredients until smooth and creamy.
- Serve with your favorite sliced fruits or pound cake.
- Enjoy.
MARSHMALLOW CREAM CHEESE FRUIT DIP
Marshmallow Cream Cheese Fruit Dip is easy to make in five minutes and with only two ingredients. Sweet and creamy, it's the perfect dip for your favorite fresh fruits, cookies, and wafers.
Provided by Lalaine
Categories Dessert
Time 5m
Number Of Ingredients 2
Steps:
- In a bowl, combine marshmallow creme and cream cheese. Using a mixer, beat together until smooth and well-blended.
- Serve with cut-up fresh fruit of choice.
Nutrition Facts : Calories 173 kcal, Carbohydrate 22 g, Protein 1 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 16 g, ServingSize 1 serving
MARSHMALLOW FRUIT DIP - 2 INGREDIENTS!
Marshmallow fruit dip is a 2 ingredient fruit dip that is super fluffy and amazing for fruit or pretzel dips. If you need a party snack in an instant, cream cheese and marshmallow fluff to the rescue! 2 simple ingredients are all you need to make the creamiest, most fluffy marshmallow dip. Fantastic to serve with a fresh fruit platter, the combined cream cheese and marshmallow fluff make a surprisingly easy dip that will keep everyone coming back to the appetizer table again and again. One of the best dips to enjoy with sliced fruit, graham crackers and even small sugar cookies, this classic fruit dip is one you will have to be careful not to eat all on your own!
Provided by Trisha Haas - Salty Side Dish
Categories Appetizer Recipes Dessert Recipes Dip Recipes
Time 3m
Number Of Ingredients 2
Steps:
- Remove Cream Cheese from fridge and open the box and open the foil. Let the cream cheese sit on the counter at room temperature for approximately 15 minutes to soften. Do not microwave. While you can skip this step if you are in a hurry, hardened cream cheese is more difficult to whip up and gets caught in electric beaters a lot easier.
- Cream cheese and marshmallow can be combined using electric beaters. Any contents that get stuck inside the wire metal of the beaters just needs a spatula to push back into the bowl.
- Serve marshmallow fluff dip with a fruit platter with fresh sliced fruit (see article for full details on fruit serving ideas) and a variety of cookies and crackers like graham crackers and animal crackers.
Nutrition Facts : ServingSize 1 g, Calories 81 kcal, Carbohydrate 2 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 23 mg, Sodium 72 mg, Sugar 1 g, UnsaturatedFat 2 g
MARSHMALLOW CREAM CHEESE FRUIT DIP
Fluffy and light, Marshmallow Cream Cheese Fruit Dip is easy to make with just three ingredients. Creamy, fluffy marshmallow, tangy cream cheese and earthy vanilla combine until smooth for the perfect accompaniment to your favorite fruit.
Provided by Kellie
Categories Appetizer dip Snack
Time 5m
Number Of Ingredients 3
Steps:
- Place all ingredients in a large bowl.
- Beat the ingredients until smooth, light and fluffy, approximately 2 minutes.
- Transfer to a serving bowl and serve with fresh fruit.
Nutrition Facts : Calories 186 kcal, Carbohydrate 25 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 18 g, ServingSize 1 serving
FLUFFY MARSHMALLOW CREAM CHEESE FRUIT DIP
Steps:
- Combine the softened cream cheese and marshmallow creme in a medium-size bowl.
- Beat on medium speed until smooth.
- Refrigerate until chilled (1-2 hours).
- Serve with your favorite fruits.
Nutrition Facts : Calories 173 kcal, Carbohydrate 22 g, Protein 1 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 16 g, ServingSize 1 serving
MARSHMALLOW FLUFF FRUIT DIP RECIPE
This easy marshmallow fruit dip recipe is made with just three ingredients and taste fantastic!
Provided by Stephanie Dulgarian
Categories Appetizer
Time 5m
Number Of Ingredients 3
Steps:
- Combine everything in a medium-sized mixing bowl.
- Beat with an electric mixer until blended.
- Serve with some fresh fruit & enjoy!
Nutrition Facts : ServingSize 1 serving, Calories 232 kcal, Carbohydrate 37 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Sugar 31 g
CLASSIC MARSHMALLOW FRUIT DIP
Classic Marshmallow Fruit Dip uses only 3 ingredients to bring you a refreshing dip to pair with your favorite fruit. We've included 5 additional flavor options so you can customize this crowd favorite for any time of the year!
Provided by Rachel (The Stay At Home Chef)
Time 5m
Number Of Ingredients 3
Steps:
- In a large mixing bowl, use a hand mixer to beat together marshmallow creme, cream cheese, and vanilla extract until well combined and creamy, about 2 to 3 minutes.
- Serve immediately with your favorite fruits or store covered, in the refrigerator for up to 1 week.
- Popular fruits for dipping include strawberries, grapes, pineapple, blueberries, kiwis, bananas, raspberries, mandarin slices, cantaloupe, and apples.
Nutrition Facts : ServingSize 2 tablespoons, Calories 87 kcal, Carbohydrate 11 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 16 mg, Sodium 46 mg, Sugar 8 g
MARSHMALLOW FRUIT DIP
Steps:
- Mix the cream cheese and marshmallow creme together using an electric mixer.
- Mix until creamy.
- Refrigerate.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
FRUIT DIP WITH CREAM CHEESE
A sweet companion to your favorite fresh fruit.
Provided by PJARRELL
Categories Trusted Brands: Recipes and Tips Sparkle
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- In large bowl, blend cream cheese, marshmallow creme, sugar and lemon juice with electric mixer until smooth.
Nutrition Facts : Calories 110.2 calories, Carbohydrate 15.7 g, Cholesterol 15.4 mg, Fat 4.9 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.3 mg, Sugar 11.3 g
PHILADELPHIA DESSERT DIP
Combine just two things for PHILADELPHIA Dessert Dip, a delightful two-ingredient fruit dip! See how to make PHILADELPHIA Dessert Dip this summer.
Provided by My Food and Family
Categories Dairy
Time 5m
Yield 14 servings, 2 Tbsp. each
Number Of Ingredients 2
Steps:
- Mix ingredients until blended.
Nutrition Facts : Calories 100, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
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