Marshmallow Cheese Snackers Recipes
MARSHMALLOW CHEESE TREATS
Make and share this Marshmallow Cheese Treats recipe from Food.com.
Provided by Bill Butler
Categories Lunch/Snacks
Time 15m
Yield 12 Snacks, 6 serving(s)
Number Of Ingredients 3
Steps:
- Place Saltine Crackers on a Baking Tray approximately 1 1/2 inches apart. Top with slices of cheese and a Marshmallow.
- Bake at 350 in preheated oven until Marshmallow starts to brown.
Nutrition Facts : Calories 295.9, Fat 19.3, SaturatedFat 11.9, Cholesterol 58.8, Sodium 423.3, Carbohydrate 16.4, Fiber 0.2, Sugar 8.4, Protein 14.8
MARSHMALLOW CHEESECAKE
I have made this as the recipe states, and also made it using low fat products...this is super easy, and if you like marshmallow, I think you will like this one...serve with chocolate drizzle, or with fresh berries as suggested in the method.
Provided by andypandy
Categories Cheesecake
Time 15m
Yield 1 9inch spring form cake, 10 serving(s)
Number Of Ingredients 8
Steps:
- Grease a 9 inch spring form pan.
- Crust: Melt butter and combine with crushed cookies.
- Press into prepared pan.
- Set aside.
- Filling: Combine milk or cream and marshmallows in a saucepot over low heat, and melt.
- Stirring all the while.
- Remove and cool.
- Beat cream cheese and lemon juice in a large bowl.
- Blend in the cooled marshmallow/ cream mixture until smooth.
- Fold in the whipped whipping cream.
- Spoon into crust.
- Chill 3 hours or until set.
- Melt chocolate if desired and drizzle over the top of cake in a pretty pattern.
- Serve.
- If desired you may fold in along with the whipping cream, some fresh cut strawberries, or fresh raspberries... or fresh diced peaches, or pineapple...the choice is yours.
- Then spoon into the shell and chill until set.
- Serve.
MARSHMALLOWS, CHEESE, AND CRACKERS
Steps:
- Divide Kraft Singles into quarters (fold and tear).
- Place one piece of cheese on each cracker and then top with a marshmallow.
- Place on upper rack in oven and turn setting to broil. Watch carefully and remove when cheese begins to melt and marshmallows begin to brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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