Marshmallow Brownie Pizza Recipes

S'MORES BROWNIE PIZZA

Steps:

• Heat oven to 350°F (325°F for dark or nonstick pan). Generously spray or grease 12-inch pizza pan.
• In medium bowl, mix Crust ingredients; press in bottom of pan. Bake 8 to 10 minutes or until golden.
• Make brownie batter as directed on box. Gently spread brownie batter over graham cracker crust. Bake 23 to 25 minutes or until toothpick inserted 2 inches from center comes out almost clean.
• Set oven control to broil. Immediately sprinkle marshmallows and graham cracker pieces over warm brownies. Broil with top about 5 inches from heat 1 to 2 minutes or until marshmallows are golden brown. (Watch carefully, marshmallows will brown quickly.)
• Sprinkle Hershey's™ Mini Kisses™ milk chocolate over marshmallows. Cool 20 minutes; top with chocolate bars, sticking into marshmallows. Cool completely, about 1 hour.

BROWNIE DESSERT PIZZA

Steps:

• Preheat oven to 350F degrees. Spray a 13-inch pizza pan with non-stick cooking spray. Set aside.
• Prepare brownie mix as directed on the back of the brownie mix box. Stir chocolate chips into brownie mix. Evenly, pour brownie mix into prepared pizza pan.
• Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Let cool completly.
• Once cooled, top with Nutella and sprinkle your favorite candy toppings on top of the Nutella. Use a pizza cutter to cut into 8-10 slices and enjoy!

EASY BROWNIE PIZZA RECIPE

Steps:

• Preheat oven to 350°F. Spray a 12-inch round pizza pan with nonstick cooking spray (the kind with flour is best).
• In a large bowl, stir together the brownie mix, oil, and water. Stir in eggs until mixed.
• Pour batter onto greased pizza pan, and bake for 12-15 minutes until a toothpick inserted into the center of the pizza comes out clean.
• Allow to cool in pan for one hour.
• While brownie base cooling, prepare the frosting.
• Beat together the cream cheese, powdered sugar, and milk in a stand mixer or with a hand mixer.
• Spread frosting over the brownie leaving about ½ inch around the edge unfrosted.
• Hull and slice strawberries. Make sure they're not too wet - pat them dry after washing.
• Generously top the frosting with evenly placed strawberries.
• Melt the dark chocolate wafers in microwave for 30 seconds at a time on 50% power until smooth. Drizzle over the top of the entire "pizza".
• Melt the white candy melts in microwave for 30 seconds at a time on 50% power until smooth. Drizzle over the top of entire "pizza".
• Allow 15-20 minutes for the melting candy drizzles to harden.
• Serve immediately straight from the pan or refrigerate for up to 3 hours uncovered before serving.

BROWNIE PIZZA

Steps:

• For the brownie base: Preheat the oven to 350 degrees F.
• Lightly coat a round 12-inch pizza pan with cooking spray. Top with parchment paper and spray again with cooking spray.
• Add the chocolate hazelnut spread and eggs to a bowl and mix until smooth. Fold in the flour until it is all mixed in. Pour the mixture into the center of the pizza pan and, using a spatula, spread to the edges of the pan in an even layer. (The dough will be quite thick.) Bake until the brownie is cooked through and a toothpick inserted in the center comes out clean, 20 to 25 minutes.
• Meanwhile, make the hazelnut ganache: Heat the cream in a pan over a medium heat. Place the chocolate hazelnut spread and chocolate chips in a bowl. Pour the hot cream over and whisk until melted and smooth.
• For the toppings: Put the almond bark in a microwave-proof bowl and microwave in short bursts of 30 seconds, stirring in between, until it is melted.
• Remove the pizza base from the oven and allow to cool completely in the pan. Carefully slide a spatula under the brownie to loosen it from the parchment and slide onto a cake stand or serving platter.
• Pour the ganache over and spread, leaving a 1/2-inch border. Decorate with the candy, then drizzle over the melted almond bark, spooning it back and forth in lines. Scatter over the sprinkles.