Marlee Matlins Noodle Kugel Recipes

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APPLE NOODLE KUGEL



Apple Noodle Kugel image

This is easy to make and can be used as a side dish or a dessert. It's great reheated, too.

Provided by SCENT4U

Categories     Side Dish

Time 1h5m

Yield 8

Number Of Ingredients 8

1 (8 ounce) package egg noodles
2 tablespoons butter, melted
3 Macintosh apples, sliced
3 eggs, separated
1 cup white sugar
¼ cup golden raisins
2 teaspoons ground cinnamon
½ teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a 2-quart baking dish.
  • Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain.
  • Stir melted butter and noodles in a large bowl.
  • Mix apples, egg yolks, sugar, raisins, cinnamon, and vanilla extract into noodle mixture until well blended.
  • Beat egg whites in a large bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites should form a sharp peak that holds its shape.
  • Fold egg whites into noodle mixture; pour into prepared baking dish.
  • Bake in the preheated oven until browned, about 40 minutes.

Nutrition Facts : Calories 301.2 calories, Carbohydrate 56.8 g, Cholesterol 100.9 mg, Fat 6.1 g, Fiber 2.7 g, Protein 6.7 g, SaturatedFat 2.8 g, Sodium 53.8 mg, Sugar 34.1 g

MARLEE MATLIN'S NOODLE KUGEL



Marlee Matlin's Noodle Kugel image

From "Cooking with the Stars." Lots of sugar in this one. Recipe takes 21 oz. noodles. http://www.marleematlinsite.com/

Provided by Oolala

Categories     Cheese

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 9

3 (7 ounce) bags egg noodles, Manischewitz medium size
1 cup sugar
1 cup brown sugar, packed
1 cup butter, 2 sticks
6 eggs
1 cup sour cream
8 ounces cream cheese, softened
1 teaspoon vanilla
1 1/2 teaspoons cinnamon

Steps:

  • Preheat oven to 350 degrees F. and cook noodles according to package directions. Drain and set aside.
  • Combine remaining ingredients in a large bowl and blend well.
  • Place cooked noodles in a 15 X 10 inch glass baking dish. Pour mixture over noodles, covering thoroughly.
  • Bake 40 minutes. Sprinkle with a bit of additional brown sugar on top and bake for another 10 more minutes.
  • Let cool at least 10 minutes before serving.

Nutrition Facts : Calories 1212.5, Fat 61.3, SaturatedFat 35.5, Cholesterol 435.1, Sodium 455.6, Carbohydrate 143.7, Fiber 3.6, Sugar 71.1, Protein 24.8

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