Marinierter Schwenkbraten Marinated Pork Steaks Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AUTHENTIC SCHWENKBRATEN (GERMAN BBQ PORK STEAKS)



Authentic Schwenkbraten (German BBQ Pork Steaks) image

Try this delicious traitional recipe from the Saarland. This marinate pork steaks are called Schwenkbraten and are traditionally cooked on a Schwenkgrill

Provided by Marita

Categories     Main Course

Time P1DT20m

Number Of Ingredients 12

4 pork neck steaks (about 200 g/ 7oz each 4 You can substitute the pork neck steaks, with pork chop or pork loin steaks. )
150 ml vegetable oil (5 oz)
2 large onions
3 garlic cloves
5 juniper berries
1 tbsp German mustard (or substitute with Dijon Mustard )
1 tsp dried thyme
1 tsp dried oregano
1 tsp smoked paprika powder
1 tsp cayenne pepper
1 tsp salt
1/2 tsp black pepper

Steps:

  • Peel and slice the onions finely.
  • Peel the garlic cloves and crush them.
  • Crush the Juniper berries with a pestle or mortar or use another heavy item.
  • Assemble the remaining ingredients( mustard, thyme, oregano, paprika powder, cayenne pepper, salt and pepper) for the marinade and place them in a large shallow bowl. With a spoon stir the ingredients to achieve a smooth mass.
  • Add the pork steaks to the bowl and rub the marinade in. Store the marinated pork chops in an airtight container in the fridge. ( I like to keep them in a zip lock bag, to ensure the pork steaks are fully covered in the marinade.)
  • Leave to marinate for at least 24-48 hours. Remove the meat from the fridge at least 1 hour before grilling.
  • Oil your grill plate before making the fire.
  • With the back of a spoon remove the onions from the pork steaks. You can fry them in a pan on the stove or place them in some foil to cook over the bbq.
  • Grill each steak for about 10-15 minutes (exact cooking time depends on the thickness of the steak and the heat of the grill)
  • Serve with a side salad and white crusty bread. If you like you can place the cooked onions on top of the steaks.

Nutrition Facts : Calories 365 kcal, Carbohydrate 7 g, Protein 1 g, Fat 38 g, SaturatedFat 6 g, TransFat 1 g, Sodium 627 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 31 g, ServingSize 1 serving

GERMAN SCHWENKBRATEN (PORK STEAK BARBECUE) RECIPE



German Schwenkbraten (Pork Steak Barbecue) Recipe image

The Schwenker is a pork steak marinated for at least 24 hours and grilled over a wood fire. Learn how to cook this authentic and delicious dish.

Provided by Jennifer McGavin

Categories     Dinner     Lunch     Entree

Time 8h40m

Yield 10

Number Of Ingredients 10

4.4 pounds/2 kilograms pork shoulder
1 cup oil
4 garlic cloves (minced)
1 to 2 tablespoons spicy mustard
2 teaspoons ground paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper (freshly ground)
8 juniper berries (crushed)
1 to 2 teaspoons dried oregano
3 to 4 onions (sliced)

Steps:

  • Gather the ingredients.
  • If you cannot find pork steaks already cut, buy a whole pork shoulder roast (or similar roast), debone it , and cut the meat crosswise, 1/2 to 3/4 inches thick to make steaks.
  • Mix the oil with the garlic , mustard and the rest of the spices in a large bowl.
  • Add the steaks and the onions and turn to coat.
  • Layer all the meat and the onions in the bowl, cover with plastic wrap or foil and refrigerate for 8 to 24 hours, mixing a few times to redistribute the oil.
  • Place schnitzel (without onions) in a single layer over direct heat, salt (a little) and grill for 8 to 10 minutes per side.

Nutrition Facts : Calories 809 kcal, Carbohydrate 6 g, Cholesterol 180 mg, Fiber 1 g, Protein 48 g, SaturatedFat 17 g, Sodium 172 mg, Sugar 2 g, Fat 66 g, ServingSize 8 servings, UnsaturatedFat 0 g

MARINIERTER SCHWENKBRATEN (MARINATED PORK STEAKS)



MARINIERTER SCHWENKBRATEN (MARINATED PORK STEAKS) image

This German pork steak is marinated for at least 24 hours and grilled over a wood fire. It was developed in Saarland, southwest Germany. Recipe: germanfood.about.com Photo: www.kuechengoetter.de

Provided by Ellen Bales

Categories     Steaks and Chops

Time 40m

Number Of Ingredients 10

8 pork steaks
1 c oil
4 medium onions, sliced
4 clove garlic, minced
1 - 2 Tbsp spicy mustard
2 tsp ground paprika
1/2 tsp cayenne pepper
1/2 tsp freshly ground black pepper
8 juniper berries, crushed
1 - 2 tsp dried oregano

Steps:

  • 1. In a large bowl, mix the oil with the garlic, mustard and the rest of the spices. Add the steaks and the onions and turn to coat.
  • 2. Layer all the meat and the onions in the bowl, cover with plastic wrap or foil and refrigerate for 8 - 24 hours, mixing a few times to redistribute the oil.
  • 3. Remove meat from the refrigerator about 1/2 hour before grilling, to take the chill off. Place pork (without onions) in a single layer over direct heat, salt a little and grill for 8-10 minutes on each side.
  • 4. Serve with potato salad, dandelion salad, beer, and grilled vegetables.

MARINATED SPICY PORK CHOPS



Marinated Spicy Pork Chops image

This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours. For a quick dinner, I prepare the marinade in the morning before work then throw them on the grill when I get home.

Provided by REDPONYGIRL

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 6h30m

Yield 8

Number Of Ingredients 6

¾ cup soy sauce
¼ cup fresh lemon juice
1 tablespoon brown sugar
1 tablespoon chili sauce
¼ teaspoon garlic powder
8 center cut pork chops

Steps:

  • In a large resealable bag, mix together the soy sauce, lemon juice, brown sugar, chili sauce, and garlic powder.. Place the pork chops into the bag, carefully seal the bag, and marinate for 6-12 hours in the refrigerator. Turn the bag over about halfway through.
  • Preheat an outdoor grill for high heat.
  • Arrange pork chops on the lightly oiled grate, and cook 5 to 7 minutes on each side, until the internal temperature reaches 145 degrees F (63 degrees C).

Nutrition Facts : Calories 179.9 calories, Carbohydrate 4.7 g, Cholesterol 65.1 mg, Fat 5.5 g, Fiber 0.3 g, Protein 26.5 g, SaturatedFat 1.9 g, Sodium 1422.9 mg, Sugar 2.5 g

GERMAN SCHWENKBRATEN



German Schwenkbraten image

This was a family favorite when we were stationed in Germany with the Air Force. They are delicious with potato salad, a baguette, or crusty rolls. Hope you enjoy!

Provided by Kimberly McCutcheon-Seabolt

Categories     World Cuisine Recipes     European     German

Time P1DT35m

Yield 8

Number Of Ingredients 12

10 onions, cut into wedges
1 cup vegetable oil
4 cloves garlic, crushed
7 dried juniper berries, crushed
1 tablespoon German stone ground mustard
1 tablespoon dried thyme
1 tablespoon dried oregano
1 tablespoon paprika
1 tablespoon curry powder
1 tablespoon cayenne pepper
1 tablespoon ground black pepper
8 (8 ounce) boneless pork loin chops

Steps:

  • Place the onion wedges in a bowl. Use a large spoon to gently press the onions until they release some of their juices. Combine the oil, garlic, juniper berries, mustard, thyme, oregano, paprika, curry powder, cayenne pepper, and black pepper with the onions and mix to combine.
  • Arrange the steaks in a large baking pan. Pour the marinade evenly over top of the pork. Cover and refrigerate for at least 24 hours.
  • Remove pork from marinade and allow to come to room temperature as you preheat the grill. Wrap the onions separately with foil to create a pouch. Discard marinade.
  • Preheat grill for medium heat.
  • Grill the pork steaks and onions until the pork is no longer pink in the center, about 10 minutes per side.

Nutrition Facts : Calories 648.9 calories, Carbohydrate 16.3 g, Cholesterol 110.3 mg, Fat 47.6 g, Fiber 4.1 g, Protein 38.5 g, SaturatedFat 11.6 g, Sodium 109 mg, Sugar 6.1 g

More about "marinierter schwenkbraten marinated pork steaks recipes"

SCHWENKBRATEN (GRILLED GERMAN PORK CHOPS) - HEY GRILL, HEY
schwenkbraten-grilled-german-pork-chops-hey-grill-hey image
Web Sep 25, 2019 4 bone-in pork chops Schwenkbraten Marinade 2 whole yellow onions (cut into thin strips) 1/2 cup vegetable oil 4 dried juniper …
From heygrillhey.com
4.8/5 (6)
Category Main Dish
Cuisine International Cuisine
Total Time 24 hrs 32 mins
  • Combine all ingredients for the marinade in a zip top bag. Add the pork chops to the bag. Massage the contents to evenly distribute the marinade over the pork chops, and use your fingers to crush the onions.
  • Preheat your grill to Medium-High heat (375-425 degrees F) for two-zone grilling (one direct heat side and one indirect heat side). You can cook these on any grill you have, but you will get a more authentic recipe if you cook these over charcoal.
  • Remove the pork chops from the marinade, and shake off any excess pieces. Don't discard the marinade.


SCHWENKBRATEN: GRILLED GERMAN PORK CHOP SANDWICHES
schwenkbraten-grilled-german-pork-chop-sandwiches image
Web Dec 14, 2017 Place porks steaks on grill and cook until browned and just cooked through, about 2 minutes per side. Transfer steaks to a cutting board or platter. Place a cast iron skillet on grill and let preheat for 2 to 3 …
From meatwave.com


A GREAT PORK CHOP MARINADE | RECIPETIN EATS
a-great-pork-chop-marinade-recipetin-eats image
Web Feb 10, 2019 Brush BBQ grill or drizzle oil in pan, heat on medium high. Add pork and cook for 4 minutes or until the underside is caramelised and the pork releases from the grill, then turn the chops and cook for 3 …
From recipetineats.com


ALL PURPOSE MARINADE - SOUTHERN PLATE
all-purpose-marinade-southern-plate image
Web Combine all ingredients in a jar and shake to mix well. ½ tsp garlic powder, 2 tbsp apple cider vinegar, 1 tbsp ground ginger, 1 cup soy sauce, 1 cup water, ½ tsp liquid smoke, optional. Marinate beef in the mixture for 30 …
From southernplate.com


PORK STEAKS - ALL TASTES GERMAN
pork-steaks-all-tastes-german image
Web May 26, 2020 Instructions. Mix together all marinade ingredients. Rinse pork steaks and pat dry with a paper towel. Brush pork steaks with marinade on both sides. Place into a casserole pan, cover and …
From alltastesgerman.com


PORK STEAK MARINADE RECIPE - THE DINNER BITE
pork-steak-marinade-recipe-the-dinner-bite image
Web Sep 5, 2021 How to make the best pork steak marinade To a jar add soy sauce, honey, olive oil, dried parsley, paprika, fennel seeds, minced garlic, black pepper, and a pinch of salt. Place the lid on the jar and close …
From thedinnerbite.com


HOW TO MARINATE STEAK - BETTYCROCKER.COM
Web 2. Add steak, turning to coat with marinade. Cover dish or seal bag; refrigerate. Turn meat occasionally. Refrigerate steak in marinade for at least 1 hour, but no longer than 24 …
From bettycrocker.com


MARINIERTER SCHWEINSBRATEN MIT PAPRIKA-WIRZ-KARTOFFELN
Web Zubereitung. 1. Den Backofen auf 160 Grad vorheizen. 2. Den Schweinsbraten kurz kalt spülen und mit Küchenpapier trockentupfen. 3. In einer trockenen Pfanne den …
From wildeisen.ch


MARINIERTER SCHWENKBRATEN (MARINATED PORK STEAKS)
Web 02.06.2013 - This German pork steak is marinated for at least 24 hours and grilled over a wood fire. It was developed in Saarland, southwest Germany. Recipe: …
From pinterest.com


BAKED PORK STEAKS - BAKE IT WITH LOVE
Web Mar 9, 2023 Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper. Rinse and pat dry your pork steaks. Apply by brushing olive oil over the pork …
From bakeitwithlove.com


OUR BEST BAKED PORK STEAK RECIPE - THE KITCHEN COMMUNITY
Web Dec 9, 2022 Take the steaks out of the bowl and place them on a baking dish. Make sure to pour all of your remaining marinade over the steaks. Now you can throw the steaks …
From thekitchencommunity.org


GERMAN GRILLED PORK - BARBECUEBIBLE.COM
Web Recipe Steps. Step 1: Place the meat in a sealable container. Mix the remaining ingredients together and work into the meat. Seal and chill for at least 24 hours, up to 3 days. Step 2: …
From barbecuebible.com


AUTHENTIC SCHWENKBRATEN RECIPE – MARINATED BBQ PORK STEAK
Web Jan 18, 2023 - Schwenkbraten is a grille marinate pork steak from Germany. Learn about it's history and culture. Also try out the recipe for yourself!. Pinterest. Today. ... Authentic …
From pinterest.co.uk


10 BEST PORK STEAK MARINADE RECIPES | YUMMLY
Web Apr 13, 2023 peanut oil, mushrooms, sugar, eggplant, pork steaks, fresh coriander and 3 more Healthy Sweet and Sour Pork Open Source Food ginger, balsamic vinegar, …
From yummly.com


PORK STEAKS IN OVEN | CRAFT BEERING
Web Heat your oven to 350 F. Scrape the marinade from the pork steaks, pat them dry with paper towel and season them with salt and black pepper on each side. Place on a large …
From craftbeering.com


BEST PORK STEAK MARINADE RECIPE - WHOLE LOTTA YUM
Web Feb 21, 2022 Combine all of the marinade ingredients in a small bowl, which includes the avocado oil, apple cider vinegar, pork rub, and BBQ sauce. Marinade Add the pork …
From wholelottayum.com


MARINIERTER SCHWENKBRATEN MARINATED PORK STEAKS RECIPES RECIPE
Web Add the steaks and the onions and turn to coat. 2. Layer all the meat and the onions in the bowl, cover with plastic wrap or foil and refrigerate for 8 - 24 hours, mixing a few times to …
From alicerecipes.com


Related Search