EASY MARINATED OLIVES WITH ROSEMARY, GARLIC & LEMON
A delicious blend of Italian & Greek olives marinates in olive oil infused with fresh herbs, lemon & plenty of garlic. Making marinated olives at home couldn't be easier, and they're perfect for everyday snacking, holiday entertaining, all of your charcuterie & cheese board needs, or to offer as a showstopping hostess gift.
Provided by jess larson | plays well with butter
Categories appetizer recipes
Time P2D
Number Of Ingredients 8
Steps:
- Layer the olives, garlic, herbs, bay leaf, lemon rind, & chili flake in a 16-ounce jar (or 16-ounce airtight container of choice). Slowly pour the olive oil over top, just until the olives are submerged. Depending on the size of your olives, you may or may not need the full cup of olive oil.
- Set the sealed jar in the refrigerator for at least 48 hours, or up to 1 week.
- 2 hours before serving, remove the olives from the refrigerator to bring them to room temperature. Transfer to your favorite serving bowl. Enjoy them on their own, or serve along with crackers, charcuterie, or on a holiday cheese board. Enjoy!
WARM CITRUS-MARINATED OLIVES
Provided by Giada De Laurentiis
Categories appetizer
Time 2h20m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Bring a pot of water to a boil over medium-high heat. Blanch the olives for about 30 seconds. Using a slotted spoon or spider, remove the olives to a medium bowl. Toss with the tangerine pieces and lemon zest.
- In a small skillet, combine the olive oil, thyme, oregano, bay leaf, garlic and red pepper flakes. Warm gently over medium heat until small bubbles form around the herbs and garlic. Reduce the heat to medium low and simmer gently until the garlic is beginning to brown and the bubbles start to subside, about 7 minutes. Pour the hot oil over the olive mixture and toss well to coat.
- Allow the olives to marinate at room temperature for 2 hours, or cover and refrigerate for up to 4 days; warm gently before serving.
MARINATED OLIVES WITH LEMON AND FRESH HERBS
Many grocery stores now carry bulk olives. I buy large bulk green olives, with pits, and dress them up with this flavor-packed marinade. It's a wonderful appetizer during the summer when fresh herbs are plentiful. Serve with wine and cheese for a wonderful summertime appetizer.
Provided by CookinDiva
Categories Low Protein
Time 10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a food processor or blender, mix all the herbs, garlic and lemon juice. Slowly add olive oil and blend. Add zest.
- Pour marinade over olives. They can be served immediately but will improve with a day to marinate.
Nutrition Facts : Calories 81.2, Fat 8.5, SaturatedFat 1.1, Sodium 523.4, Carbohydrate 2, Fiber 1.2, Sugar 0.3, Protein 0.4
More about "marinatedoliveswithlemonandfreshherbs recipes"
THIS WARM MARINATED OLIVES RECIPE IS PERFECT FOR LAZY HOSTS - MSN
From msn.com
EASY MARINATED OLIVES – READY IN 5 MINUTES - INSIDE …
From insidetherustickitchen.com
HOW TO MAKE DELICIOUS MARINATED OLIVES - MARILENA'S …
From marilenaskitchen.com
MARINATED OLIVES RECIPE - THE COOKIE ROOKIE
From thecookierookie.com
ZESTY LEMON HERB SALMON: A FRESH AND FLAVORFUL DINNER DELIGHT
From msn.com
HERB AND GARLIC MARINATED OLIVES - EASY APPETIZER …
From iowagirleats.com
EASY MARINATED OLIVES WITH GARLIC AND HERBS - LIVE EAT …
From liveeatlearn.com
CLASSIC MARINATED OLIVES - A COUPLE COOKS
From acouplecooks.com
MARINATED OLIVES - BUDGET BYTES
From budgetbytes.com
THE BEST EASY MARINATED OLIVES RECIPE
From foodiecrush.com
LEMON MARINATED OLIVES - A CEDAR SPOON
From acedarspoon.com
MARINATED OLIVES (LEMON, ORANGE, HERBS) | I HEART …
From iheartumami.com
MARINATED OLIVES WITH FETA, LEMON, AND GARLIC - THE …
From thegreekfoodie.com
QUICK AND EASY MARINATED OLIVES - MARCELLINA IN CUCINA
From marcellinaincucina.com
MARINATED OLIVES WITH LEMON AND FRESH HERBS RECIPES
From tfrecipes.com
CITRUS & HERB MARINATED OLIVES - DELALLO
From delallo.com
WARM OLIVES WITH ROSEMARY, GARLIC AND LEMON RECIPE
From foodandwine.com
EASY CITRUS HERB MARINATED OLIVES - THE CHUNKY CHEF
From thechunkychef.com
DELIGHTFUL FLAVORS IN MINUTES: MOZZARELLA BALLS, ARTICHOKES, AND
From msn.com
LEMON, THYME AND GARLIC MARINATED OLIVES - OH MY …
From ohmyveggies.com
BUFFALO MOZZARELLA MARINATED WITH TOMATO AND ARUGULA
From giangiskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love