Marinated Buffalo Mozzarella Tomato Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BALSAMIC MARINATED TOMATO AND MOZZARELLA SALAD



Balsamic Marinated Tomato and Mozzarella Salad image

A perfectly simple salad marinated in a combination of olive oil and balsamic vinegar and kicked up with onion, garlic and basil. The longer it sits, the better it gets. Also great served over pasta.

Provided by Marie

Categories     Cheese

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

1/4 cup olive oil
1/4 cup balsamic vinegar
1/2 teaspoon salt
black pepper
1 clove minced garlic
3 tablespoons chopped fresh basil
1/4 cup onion, chopped
1 1/2 cups mozzarella cheese, cubes
1 pint grape tomatoes or 1 pint cherry tomatoes, halved

Steps:

  • Mix together first five ingredients for dressing and toss in cheese and tomatoes.
  • Chill until ready to serve.

MARINATED BUFFALO MOZZARELLA & TOMATO SALAD



Marinated Buffalo Mozzarella & Tomato Salad image

An easy starter from London restaurateur Yotam Ottolenghi. This is probably one of the simplest yet finest starters you can offer. You will also need a top-quality buffalo mozzarella.

Provided by gailanng

Categories     Spreads

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

1 teaspoon fennel seed
1 lemon, zest of, grated
15 basil leaves, shredded
2 teaspoons chopped fresh oregano
2 teaspoons best-quality extra virgin olive oil, plus extra to finish
2 teaspoons grapeseed oil or 2 teaspoons olive oil
1 garlic clove, crushed
1/2 teaspoon maldon sea salt
1/2 teaspoon fresh ground black pepper
8 -9 ounces buffalo mozzarella
2 medium ripe tomatoes (red, yellow or mixed)
crusty French bread, sliced and toasted

Steps:

  • To make the marinade. Scatter the fennel seeds in a small frying pan over medium heat and dry-roast until they begin to pop. Transfer to a mortar and pestle and crush roughly. Place the crushed seeds in a small bowl and add the remaining marinade ingredients.
  • Break the mozzarella roughly with your hands. Smear it with the marinade and set aside for 15-30 minutes to absorb the flavors.
  • To serve, cut the tomatoes into wedges and plate along with the marinated mozzarella. Drizzle with extra olive oil. Serve along with crusty French bread slices.

Nutrition Facts : Calories 229.4, Fat 17.5, SaturatedFat 8, Cholesterol 44.9, Sodium 651.2, Carbohydrate 5.2, Fiber 1.6, Sugar 2.3, Protein 13.7

More about "marinated buffalo mozzarella tomato salad recipes"

45 CRAZY GOOD BUFFALO MOZZARELLA RECIPES - COOKING CHEW
45-crazy-good-buffalo-mozzarella-recipes-cooking-chew image

From cookingchew.com
  • Buffalo Mozzarella Meatball Bake. Sometimes, all we need is a hearty, home-cooked meal to forget all the day’s stress. This is where this comfort food comes in.
  • Grilled Chicken Caprese. Craving a filling option for lunch or dinner? This chicken Caprese fits the bill. Melt some fresh buffalo mozzarella on top of the crispy and tender chicken breast, and you’ll have a dish that is a sure key to anyone’s heart.
  • Peperonata With Buffalo Mozzarella. This peperonata will stay fresh in the fridge for up to four days, and it’ll taste even better the second day. Also gorgeous to look at with all its bright colors.
  • Buffalo Mozzarella With Tomato Parmesan. Enjoy well-balanced flavors with this salad recipe, the best snack for movie nights. Revel in every bite’s minty and tangy taste as you enjoy your precious moment with family or friends.
  • Chicken Cutlet Sandwich. Let’s take a chicken sandwich to the next level by stuffing it with fresh and multi-flavored veggies and soft cheese. Then, finish off with a sweet and sour vinegar drizzle.

TORN BUFFALO MOZZARELLA WITH TOMATO & FRESH BASIL
Oct 23, 2014 Method. Slice the medium truss tomatoes and place them on a serving plate. Next, chop the small mixed tomatoes in half (I like to mix it up length ways and across ways) and …
From gatherandfeast.com

BUFFALO MOZZARELLA AND TOMATO SALAD WITH OLIVE DRIZZLE
Add the balsamic vinegar to a small saucepan and set over medium heat. Bring to a simmer and cook until reduced to ¼ cup, about 15 minutes. Remove from the heat and set aside. Add the …
From emerils.com

BUFFALO MOZZARELLA MARINATED WITH TOMATO AND ARUGULA - MSN
Transfer to a mortar and crush. Place the crushed seeds in a small bowl and add the lemon zest and juice, basil leaves, oregano, olive oil, garlic, fleur de sel, and pepper. Mix well. Let it rest ...
From msn.com

MARINATED BUFFALO MOZZARELLA AND TOMATO | WIZARDRECIPES
Break the mozzarella roughly with your hands. Smear it with the marinade and set aside for 15 to 30 minutes. To serve, cut the tomatoes into wedges and plate along with the marinated …
From wizardrecipes.com

MARINATED BUFFALO MOZZARELLA & TOMATO SALAD RECIPE
Aug 22, 2011 Directions. Yield: Step 1: To make the marinade. Scatter the fennel seeds in a small frying pan over medium heat and dry-roast until they begin to pop. Transfer to a mortar …
From houseandhome.com

CLASSIC CAPRESE SALAD WITH BUFFALO MOZZARELLA - SAVORING TODAY
May 12, 2020 Recipe Variations: Substitute fresh mozzarella or burrata cheese for the buffalo mozzarella; Create an easy Caprese Appetizer with prosciutto; Make your own Balsamic …
From savoringtoday.com

MARINATED MOZZARELLA TOMATO SALAD RECIPE - LITTLE …
Mar 22, 2021 MARINATE: Combine the olive oil, lemon juice, grated garlic, salt, red pepper flakes in a bowl and stir until mixed. Add 1 -2 torn basil leaves to the mix along with the mozzarella. Cover and allow to sit at room temperature for …
From littlespicejar.com

TOMATO SALAD WITH BUFFALO MOZZARELLA - EAT SIMPLY, EAT …
Aug 3, 2014 Tomato Salad with Buffalo Mozzarella. 400g / 1 lb of tomatoes in various sizes and colors 1/2 small red onion, diced; about 2 tablespoons 1 ball of buffalo mozzarella, drained and cut or ripped into chunks 15 fresh basil …
From eatsimplyeatwell.com

MARINATED BUFFALO MOZZARELLA AND TOMATO SALAD
Place the seeds in a mortar and pestle and roughly crush. Transfer the seeds to a bowl and add the remaining ingredients. Break the mozzarella into crude clumps and mix with the marinade. Set aside for 15-30mins. To serve, cut the …
From unabellamescolata.com

MARINATED HEIRLOOM TOMATOES WITH BUFFALO MOZZARELLA
Jul 31, 2020 Marinated Heirloom Tomatoes with Buffalo Mozzarella Yield: 2-4 servings. INGREDIENTS: 1 large buffalo mozzarella ball 4 large heirloom tomatoes, large dice 2 tbsp fresh herbs, chopped, any combination you enjoy …
From theyummyyenta.com

MARINATED BUFFALO MOZZARELLA TOMATO SALAD RECIPES
⅓ cup basil, chopped or torn: ½ cup extra virgin olive oil: 2 teaspoons lemon juice: 2 small cloves garlic (or 1 large), grated: ¾ teaspoon Maldon salt
From tfrecipes.com

MARINATED BUFFALO MOZZARELLA AND TOMATO FROM PLENTY BY YOTAM …
Jun 19, 2017 1 garlic clove, put through a garlic press. ½ tsp Maldon sea salt. Some freshly ground black pepper. -Tear/break apart 8-9 ounces of fresh buffalo milk mozzarella. -Smear …
From helsingjunctionfarms.com

THE ULTIMATE CAPRESE SALAD WITH BUFFALO MOZZARELLA - SPAIN ON A …
Oct 25, 2017 Instructions. Cut 2 large tomatoes in half, using a pairing knife cut around the inside of the tomato halfs to loosen the seeds, then use a spoon to scoop out the seeds, cut …
From spainonafork.com

HERB-MARINATED MOZZARELLA AND TOMATO SALAD - THE DAILY MEAL
1/2 teaspoon fennel seeds; 15 basil leaves, finely chopped; 15 mint leaves, finely chopped; 1 clove garlic, minced; 4 tablespoon basil-infused olive oil, such as nudo italian kitchen
From thedailymeal.com

BEST MARINATED MOZZARELLA BALLS - COPYKAT RECIPES
Jul 16, 2023 Place the mozzarella in a large bowl. Quarter the kalamata olives, cut the tomatoes into medium dice, finely dice the onion, and roughly cut the garlic. Place them in a mixing bowl. Pour in the extra virgin olive oil and …
From copykat.com

MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD
Jun 27, 2024 Directions. Combine oil and basil in a bowl. Add the mozzarella and season to taste with salt and pepper. Cover and let marinate at room temperature for at least 30 minutes (see note). Add tomatoes and vinegar to …
From seriouseats.com

CAPRESE SALAD RECIPE - THE MEDITERRANEAN DISH
Jun 29, 2023 Slice the tomatoes. Use a serrated knife to first cut off the stem of 2-3 medium to large ripe tomatoes, then slice the tomatoes crosswise to about 3/8-inch thick. You want them …
From themediterraneandish.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Caramel Apples_image Caramel Apples

Go Lumps (Chinese Noodle) Candy_image Go Lumps (Chinese Noodle) Candy

Sausage-And-Cornbread Dressing_image Sausage And Cornbread Dressing

Buffalo Chicken Twice-Baked Potatoes_image Buffalo Chicken Twice Baked Potatoes

Standard Greek Salad_image Standard Greek Salad

Frozen Frozen "Yogonanas"

Doris' cherry meringue tart_image Doris' cherry meringue tart

How To Easily Make Chicken Shakshuka At Home_image How To Easily Make Chicken Shakshuka At Home

Apple Onion Sauce for Pork_image Apple Onion Sauce for Pork

Peanut Butter Temptations_image Peanut Butter Temptations

Maryland Crab Cakes_image Maryland Crab Cakes

Tuscan Bean Soup (America's Test Kitchen)_image Tuscan Bean Soup (America's Test Kitchen)

Oprah's Chocolate Strawberry Smoothie_image Oprah's Chocolate Strawberry Smoothie

Wagyu Beef Meatball Sub on Semolina Hoagie Roll_image Wagyu Beef Meatball Sub on Semolina Hoagie Roll

Vegan Cheese Straws_image Vegan Cheese Straws

The Chiliest Chili_image The Chiliest Chili

Cilantro Salad Dressing/Sauce_image Cilantro Salad Dressing/Sauce

Bangladesh Chicken Curry_image Bangladesh Chicken Curry

'Nuff Said Maple Bacon Fudge_image 'Nuff Said Maple Bacon Fudge

Strufoli III_image Strufoli III

Related Search

Angel Biscuits I

Cheddar Cheese Grits

Chocolateandbanana

Greek Style Chickpea Salad

Jalapenolimecoleslawdressing

Pumpkinchowder

Schmaltz Latkes

Simplecheesybakedziti