FROZEN MELON MARGARITAS
Quick and easy. The perfect blend of tart and sweet in a good frozen margarita.
Provided by Sheryl Reeves
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Blend ice, limeade, tequila, and melon-flavored schnapps together in a blender until smooth.
Nutrition Facts : Calories 235 calories, Carbohydrate 41.1 g, Sodium 1.2 mg, Sugar 39.2 g
MARGARITA MELON SALAD
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Throw all fruit in a bowl. Toss with booze and lime juice (use 2 limes if you like extra zestiness).
- Chill overnight and enjoy. (Just be sure to keep it away from the kidlets.)
MARGARITA MELON SALAD
Provided by Rachael Ray : Food Network
Categories dessert
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Many markets sell halved melons and wedges of watermelon, making it easy to prepare this salad closer to desired amounts.
- Combine lime juice, tequila, liqueur, and sugar in a bowl. Add melons and toss to coat with tequila and lime. Serve in shallow bowls.
MELON MARGARITA
The Midori adds color and unique flavor to a classic. Looks even better garnished with fresh melon balls, frozen and skewered on toothpicks.
Provided by little_wing
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Run lime wedge along rim of long stemmed cocktail glass.
- Dip rim into salt and set aside.
- Add tequila, Midori and lime juice to a cocktail shaker half filled with ice cubes.
- Shake well and strain into prepared glass.
Nutrition Facts : Calories 9.7, Sodium 0.7, Carbohydrate 3.3, Fiber 0.4, Sugar 0.6, Protein 0.2
MARGARITA FRUIT SALAD
Provided by Food Network
Yield 8 servings
Number Of Ingredients 9
Steps:
- 1) In a large bowl, mix together margarita, orange marmalade and lime juice.
- 2) Add strawberries, oranges, pineapple, honeydew and cantaloupe. Stir to combine and refrigerate for several hours or overnight to allow the flavors to blend.
- 3) Add mint, toss and serve.
- This recipe should not be served to anyone under 21, or the legal drinking age.
HONEYDEW MELON MARGARITA
I love this honeydew melon margarita recipe. This margarita with melon is an easy tequila cocktail that is great for summer, so if you are looking for a summer cocktail recipe with tequila, this is for you! If you want to know how to make this amazing honeydew cocktail, read on!
Provided by Bella
Categories Drink
Time 7m
Number Of Ingredients 5
Steps:
- Place all the ingredients into the glass of a blender and pulse until everything is incorporated and slushie.
- Pour into a pitcher. Meanwhile rim the glasses. Rub a lime wedge around the top rim of a glass. Fill a small bowl with salt and dip the glass in it to evenly coat the border.
- Pour the frozen margarita into the glass and decorate with a lime wedge.
Nutrition Facts : Calories 125 kcal, Carbohydrate 15 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 14 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
HONEYDEW MARGARITA
Steps:
- In a blender or food processor, puree chopped honeydew melon until smooth.
- Pour into a cocktail shaker or large glass. Add tequila, lime juice, orange liqueur, simple syrup and a few ice cubes.
- Pour a couple tablespoons sea salt into a shallow bowl. Rub rims of cocktail glasses with lime wedges and dip in salt to coat. Fill glasses with ice.
- Shake or stir the mixture in a cocktail shaker or glass until very cold and well mixed.
- Strain (or not) into prepared glasses.
- Garnish with lime wedges, if desired.
Nutrition Facts : Calories 164 kcal, Carbohydrate 34 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 60 mg, Fiber 3 g, Sugar 29 g, ServingSize 1 serving
MARGARITA FRUIT SALAD
Jose Cuervo Authentic Margarita with orange and lime add a subtle citrus flavor to this colorful fruit salad.
Provided by Allrecipes Member
Yield 8
Number Of Ingredients 9
Steps:
- In a large bowl, mix together margarita, orange marmalade and lime juice.
- Add strawberries, oranges, pineapple, honeydew and cantaloupe. Stir to combine and refrigerate for several hours or overnight to allow the flavors to blend.
- Add mint, toss and serve.
Nutrition Facts : Calories 174.6 calories, Carbohydrate 43.9 g, Cholesterol 0 mg, Fat 0.7 g, Fiber 5.8 g, Protein 2.9 g, SaturatedFat 0.1 g, Sodium 42.9 mg, Sugar 36.1 g
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