Margarita Dip Recipes

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MARGARITA DIP



Margarita Dip image

A wonderful creamy fruit dip that tastes like a margarita.

Provided by sanzoe

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 1h10m

Yield 12

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
⅓ cup frozen margarita mix, thawed
2 tablespoons orange juice
¼ cup confectioners' sugar
¼ cup whipped cream

Steps:

  • Use an electric mixer to beat the softened cream cheese, margarita mix, orange juice, and confectioners' sugar in a large bowl until smooth. Thoroughly fold whipped cream into mixture. Cover and chill 1 hour to blend flavors before serving.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 4.8 g, Cholesterol 23.9 mg, Fat 7.4 g, Protein 1.5 g, SaturatedFat 4.7 g, Sodium 60.7 mg, Sugar 4.1 g

MARGARITA DIP



Margarita Dip image

Make and share this Margarita Dip recipe from Food.com.

Provided by Audrey M

Categories     Mixer

Time 16m

Yield 12 serving(s)

Number Of Ingredients 8

2 (8 ounce) packages fat free cream cheese, softened
2/3 cup frozen margarita mix, thawed
1/4 cup orange juice
2 teaspoons lime zest
1 cup fat-free whipped topping
1 whole strawberry
lime juice or orange juice
colored crystal sugar

Steps:

  • In a large mixing bowl, add cream cheese, margarita mix, orange juice, and lime peel.
  • With a hand held electric mixer, beat cream cheese mixture on low until smooth.
  • Fold in whip topping.
  • Cover and refrigerate for 1 hour before serving.
  • To serve, take a large margarita glass.
  • Dip rim of glass into lemon, lime or orange juice and then colored sugar.
  • Spoon in carefully the cream cheese mixture.
  • Serve with whole strawberries.

MARGARITA DIP



Margarita Dip image

Found this in one of my old cookbooks called..."Great American RV Club Cookbook"...it says that this is a great dip with fresh fruit. Cooking time includes chill time...

Provided by teresas

Categories     Cheese

Time 2h5m

Yield 1 cup, 8-10 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese
1/4 cup powdered sugar
2 1/2 tablespoons frozen margarita mix or 2 1/2 tablespoons limeade juice
1 tablespoon triple sec
1/8 teaspoon salt
1/4 cup tequila

Steps:

  • Mix all ingredients together with a mixer, until smooth.
  • Chill for at least two hours.

Nutrition Facts : Calories 111.7, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 127.6, Carbohydrate 4.9, Sugar 4.6, Protein 1.7

"MARGARITA" DIP



Make and share this "margarita" Dip recipe from Food.com.

Provided by Shellbelle

Categories     Lunch/Snacks

Time 1h10m

Yield 1 3/4 cup

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
1/4 cup frozen limeade concentrate, partially thawed
2 tablespoons orange juice
1/2 cup thawed Cool Whip Topping

Steps:

  • Beat cream cheese, limeade concentrate and orange juice in medium bowl with electric mixer on medium speed until well blended. Gently stir in Cool Whip; cover.
  • Refrigerate at least 1 hour.
  • Serve with cut-up fresh fruit.
  • If you want to jazz it up a bit: Serve in a wide-brimmed margarita glass and dip the rim of the glass in sugar before filling with the dip.

Nutrition Facts : Calories 682.5, Fat 57.9, SaturatedFat 36.4, Cholesterol 189.5, Sodium 396.8, Carbohydrate 32.5, Sugar 27, Protein 10.6

MARGARITA FRUIT DIP



Margarita Fruit Dip image

Impress your guests with this margarita flavored fruit dip, refrigerated and served with strawberries. Cream cheese, whipping cream and citrus make this an elegant appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 1h15m

Yield 28

Number Of Ingredients 6

2 packages (8 ounces each) cream cheese, softened
2/3 cup frozen (thawed) margarita drink mix (from 10-ounce can)
1/4 cup orange juice
2 teaspoons grated lime peel
1/2 cup whipping (heavy) cream
Whole strawberries

Steps:

  • Beat cream cheese, margarita mix, orange juice and lime peel in large bowl with electric mixer on low speed until smooth.
  • Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold into cream cheese mixture. Cover and refrigerate 1 hour.
  • Serve dip with strawberries.

Nutrition Facts : Calories 85, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 50 mg

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