ANGEL FOOD CAKE
Using only 6 ingredients, this perfect angel food cake bakes up tall, light, and airy. For best results, read the recipe in full before beginning and have all your ingredients ready to go. Enjoy!
Provided by Sally
Categories Dessert
Time 4h
Number Of Ingredients 7
Steps:
- Adjust the oven rack to the lower middle position and preheat oven to 325°F (163°C).
- In a food processor or blender, pulse the sugar until fine and powdery. Remove 1 cup and set aside to use in step 3; keep the rest inside the food processor. Add the cake flour and salt to the food processor. Pulse 5-10 times until sugar/flour/salt mixture is aerated and light.
- In a large bowl using a hand mixer or a stand mixer fitted with a whisk attachment, whip egg whites and cream of tartar together on medium-low until foamy, about 1 minute. Switch to medium-high and slowly add the 1 cup of sugar you set aside. Whip until soft peaks form, about 5-6 minutes. See photo and video above for a visual. Add the vanilla extract, then beat just until incorporated.
- In 3 additions, slowly sift the flour mixture into the egg white mixture using a fine mesh strainer, gently folding with a rubber spatula after each addition. To avoid deflating or a dense cake, don't add the flour mixture all at once. Sift and very slowly fold in several additions. This is important! Pour and spread batter into an ungreased 9 or 10 inch tube pan. Shimmy the pan on the counter to smooth down the surface.
- Bake the cake until a toothpick inserted comes out clean, about 40-45 minutes. Rotate the pan halfway through baking. The cake will rise up very tall while baking. Remove from the oven, then cool the cake completely upside-down set on a wire rack, about 3 hours. (Upside-down so the bottom of the tube pan is right-side up, see photo and video above.) Once cooled, run a thin knife around the edges and gently tap the pan on the counter until the cake releases.
- If desired, dust with confectioners' sugar. Slice the cake with a sharp serrated knife. Regular knives can easily squish the cake. Serve with whipped cream and fresh berries.
- Store leftovers in the refrigerator for up to 5 days.
PINK OR GREEN MARBLED ANGEL-FOOD CAKE
This cake serves either of the two spring holidays, St. Valentine's or St. Patrick's, and also serves as a model for any holiday you choose. Simply alter your choice of jello to complement your occasion. This is a beautiful cake and is nice to follow a heavier meal.
Provided by Lorraine of AZ
Categories Dessert
Time 1h15m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 6
Steps:
- Prepare batter as directed on package by adding 1-1/4 cups water or the amount specified on package. You may make the angel food cake from scratch, if desired.
- Transfer about 1/3 of the batter into a small bowl; fold in the package of strawberry or lime jello.
- Alternately spoon batters into ungreased 10-inch tube pan.
- Zigzag spatula through batters to marble.
- Bake as directed. Cool cake by inverting over a funnel. Remove from pan.
- Meanwhile, prepare Fluffy Frosting: Dissolve a package of strawberry or lime jello in the boiling water. Chill until slightly thickened; blend in the Cool Whip.
- Frost cake. Garnish with strawberries or lime slices, if desired.
Nutrition Facts : Calories 197, Fat 4.2, SaturatedFat 3.5, Sodium 262.9, Carbohydrate 37.4, Fiber 0.1, Sugar 25.4, Protein 3.5
More about "marbled angel cake recipes"
MARBLED ANGEL FOOD CAKE - BENEATH THE CRUST
From beneaththecrust.com
Estimated Reading Time 4 mins
HOW TO MAKE ANGEL FOOD CAKE RECIPE - PAINLESS COOKING
From painlesscooking.com
CHOCOLATE MARBLED ANGEL FOOD CAKE RECIPE - BAKER RECIPES
From bakerrecipes.com
MOIST AND FLUFFY MARBLE CAKE RECIPE - SUGAR GEEK SHOW
From sugargeekshow.com
CLASSIC MARBLE CAKE | WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
CHOCOLATE ANGEL FOOD CAKE RECIPE - WOMAN'S WORLD
From womansworld.com
SPIRITED MARBLE CAKE - PASTRIES LIKE A PRO
From pastrieslikeapro.com
MARBLED ANGEL CAKE - RECIPE GOLDMINE
From recipegoldmine.com
MARBLED CHOCOLATE VANILLA ANGEL FOOD CAKE - IMPERIAL …
From imperialsugar.com
STRAWBERRY MARBLE ANGEL FOOD CAKE - CANADIAN LIVING
From canadianliving.com
CHOCOLATE MARBLED ANGEL FOOD CAKE - RECIPELAND
HOW TO MAKE ANGEL FOOD CAKE THAT'S FLUFFY AND LIGHT
From bhg.com
MARBLE ANGEL FOOD CAKE RECIPE - GROUP RECIPES
From grouprecipes.com
ANGEL CAKE RECIPE | GOOD FOOD
From bbcgoodfood.com
PEPPERMINT MARBLE ANGEL CAKE RETRO RECIPE (1990)
From clickamericana.com
MARBLE CAKE RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE MARBLED ANGEL FOOD CAKE WITH COFFEE …
From recipeland.com
MARBLE CAKE - ONCE UPON A CHEF
From onceuponachef.com
MARBLE ANGEL FOOD CAKE - BAKESPACE
From bakespace.com
25+ DELICIOUS BETTY CROCKER ANGEL FOOD CAKE MIX RECIPES YOU’LL …
From chefsbliss.com
ANGEL FOOD CAKE RECIPE & VIDEO - JOYOFBAKING.COM
From joyofbaking.com
10 DELECTABLE FALL CAKE RECIPES TO SWEETEN THE SEASON - AN ITALIAN …
From anitalianinmykitchen.com
MARBLED ANGEL FOOD CAKE RECIPE - A MIX OF CHOCOLATE …
From celebrateandhavefun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love