Marble Magic Decadent Brownie Bars Recipes

MAGIC BROWNIE BARS

Magic Brownie Bars image

When I was a kid, one of my all-time favorite treats was magic cookie bars. This recipe combines all the same classic flavors in a magic brownie bar! —Mandy Rivers, Lexington, South Carolina

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 5

Ingredients

1 package (17-1/2 ounces) brownie mix
1 package (11 ounces) butterscotch chips
2 cups sweetened shredded coconut
1 cup chopped pecans, optional
1 can (14 ounces) sweetened condensed milk

Steps:

Preheat oven to 350°. Line a 13x9-in. baking pan with foil, letting ends extend up sides; grease foil. , Prepare brownie mix batter according to package directions. Transfer to prepared pan. Top with butterscotch chips, coconut and, if desired, pecans. Drizzle with milk. Bake until topping is light golden, 35-40 minutes., Cool completely in pan on a wire rack. Lifting with foil, remove brownies from pan. Cut into bars. Store in an airtight container.

Nutrition Facts : Calories 200 calories, Fat 10g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 91mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.

DELICIOUS MARBLE BARS

Delicious Marble Bars image

Easy to make and great for the children's lunchbox. Ingredients update after the 3-3-08 review as there was a missing ingredient before that date, but it has since been corrected.

Provided by LizCl

Categories Bar Cookie

Time 45m

Yield 24 bars

Number Of Ingredients 10

Ingredients

1/2 cup peanut butter
1/3 cup butter, softened
3/4 cup light brown sugar
3/4 cup sugar
2 eggs
2 teaspoons vanilla
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 (12 ounce) package swirled chocolate chips or 1 (10 ounce) pkge. milk chocolate chips

Steps:

In a large bowl, combine peanut butter, butter, light brown sugar and sugar; beat uintil creamy.
Add the eggs and vanilla.
Combine the dry ingredients and blend into the peanut butter mixture.
Spread into a greased 9 X 13 inch pan.
Sprinkle chocolate chips on top.
Bake for 5 minutes at 350 degrees, remove from oven and run a knife through to marbleize.
Return to oven for an additional 20-25 minutes.

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