Marble Bars Recipes

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DELICIOUS MARBLE BARS



Delicious Marble Bars image

Easy to make and great for the children's lunchbox. Ingredients update after the 3-3-08 review as there was a missing ingredient before that date, but it has since been corrected.

Provided by LizCl

Categories     Bar Cookie

Time 45m

Yield 24 bars

Number Of Ingredients 10

1/2 cup peanut butter
1/3 cup butter, softened
3/4 cup light brown sugar
3/4 cup sugar
2 eggs
2 teaspoons vanilla
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 (12 ounce) package swirled chocolate chips or 1 (10 ounce) pkge. milk chocolate chips

Steps:

  • In a large bowl, combine peanut butter, butter, light brown sugar and sugar; beat uintil creamy.
  • Add the eggs and vanilla.
  • Combine the dry ingredients and blend into the peanut butter mixture.
  • Spread into a greased 9 X 13 inch pan.
  • Sprinkle chocolate chips on top.
  • Bake for 5 minutes at 350 degrees, remove from oven and run a knife through to marbleize.
  • Return to oven for an additional 20-25 minutes.

MARBLE BARS



Marble Bars image

Chocolaty crispy rice cereal bar.

Provided by MJK

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 20m

Yield 18

Number Of Ingredients 5

1 cup white sugar
1 cup light corn syrup
1 cup peanut butter
6 cups chocolate flavored crispy rice cereal
1 cup semisweet chocolate chips

Steps:

  • In a 3 quart saucepan, heat white sugar and corn syrup until bubbles form. Remove from heat, and stir in peanut butter.
  • Add chocolate flavored crispy rice cereal; stir to coat well. Gently stir in chocolate chips to give marble effect.
  • Press into 9x13 inch pan and cool until firm. Cut into bars.

Nutrition Facts : Calories 276 calories, Carbohydrate 45.6 g, Fat 10.4 g, Fiber 1.7 g, Protein 4.7 g, SaturatedFat 3.4 g, Sodium 165.6 mg, Sugar 27.1 g

MARBLE SQUARES I



Marble Squares I image

Delicious, and easy bars to make for the fun of it.

Provided by Renee Sanden

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 30

Number Of Ingredients 8

1 cup butter
¾ cup white sugar
¾ cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a medium bowl, cream butter with brown sugar and white sugar. Stir in the eggs and vanilla. Sift together the flour and baking soda, stir into the creamed mixture.
  • Spread the mixture evenly into the prepared pan. Sprinkle the chocolate chips over the top. Bake for 3 minutes. Remove from the oven and stir the chips into the batter to create a marbleized effect. Place pan back into the oven and bake for an additional 15 to 20 minutes, until lightly browned.

Nutrition Facts : Calories 156.8 calories, Carbohydrate 20.3 g, Cholesterol 28.7 mg, Fat 8.2 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 5 g, Sodium 92.5 mg, Sugar 13.5 g

MARBLED CHOCOLATE CHEESECAKE BARS



Marbled Chocolate Cheesecake Bars image

Provided by Food Network

Categories     dessert

Time 1h35m

Yield About 6 dozen bars

Number Of Ingredients 14

3/4 cup water
1/2 cup butter
1 1/2 squares (1 1/2 ounces) unsweetened chocolate
2 cups all-purpose flour
1 1/2 cups packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1/2 cup sour cream
1 package (8 ounces) cream cheese, softened
1/3 cup sugar
1 egg, beaten
1 tablespoon vanilla extract
1 cup (6 ounces) semisweet chocolate chips

Steps:

  • In a small saucepan, combine water, butter, and chocolate; cook and stir over low heat until smooth. Cool. In a mixing bowl, combine flour, brown sugar, baking soda, and salt. Add eggs and sour cream; beat on low just until combined. Stir in chocolate mixture until smooth.
  • Preheat the oven to 375 degrees F.
  • In another bowl, beat cream cheese, sugar, egg, and vanilla; set aside. Spread chocolate batter into a greased 15 by 10 by 1-inch baking pan. Drop cream cheese mixture by tablespoonfuls over batter; cut through the batter with a knife to swirl. Sprinkle with chocolate chips. Bake for 20 to 25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

MARBLE SQUARES



Marble Squares image

Field Editor Pat Habiger of Spearville, Kansas exudes, "These swirled bars are so good I just had to share them!"

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield about 5 dozen.

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
2-1/3 cups sugar, divided
3 large eggs
3/4 cup water
1/2 cup butter
1-1/2 ounces unsweetened chocolate
2 cups all-purpose flour
1/2 cup sour cream
1 teaspoon baking soda
1/2 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • In a bowl, beat cream cheese and 1/3 cup sugar until light and fluffy. Beat in 1 egg; set aside. , In a saucepan, bring water, butter and chocolate to a boil, stirring occasionally. Remove from the heat. Stir in flour and remaining sugar. Stir in the sour cream, baking soda, salt and remaining eggs until smooth. , Pour into a greased 15x10x1-in. baking pan. Dollop cream cheese mixture over the top; cut through batter with a knife to swirl cream cheese mixture. Sprinkle with chocolate chips., Bake at 375° for 30-35 minutes or until a toothpick comes out clean. Cool on a wire rack.

Nutrition Facts :

MARBLED CHOCOLATE BARS



Marbled Chocolate Bars image

With only four ingredients, these scrumptious chocolate bars with pockets of rich cream cheese are perfect for taking to a potluck. They're quick to assemble, don't need frosting and are easy to transport and serve. Best of all, folks love them!" -Margery Bryan, Royal City, Washington

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 3 dozen.

Number Of Ingredients 4

1 package German chocolate cake mix (regular size)
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
3/4 cup milk chocolate chips, divided

Steps:

  • Prepare cake batter according to package directions. Pour into a greased 15x10x1-in. baking pan. In a small bowl, beat cream cheese and sugar until smooth. Stir in 1/4 cup chocolate chips. , Drop by tablespoonfuls over batter. Cut through batter with a knife to swirl the cream cheese mixture. Sprinkle with remaining chocolate chips. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 111 calories, Fat 5g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 112mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

OATMEAL MARBLE BARS



Oatmeal Marble Bars image

Make and share this Oatmeal Marble Bars recipe from Food.com.

Provided by StephanieZ

Categories     Bar Cookie

Time 40m

Yield 24 cookies, 12 serving(s)

Number Of Ingredients 12

1 1/2 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla
1/2 teaspoon water
2 eggs
2 cups quick oatmeal
1/2 cup nuts (optional)
1 cup chocolate chips (or butterscotch chips)

Steps:

  • Preheat oven to 375 (F).
  • Cream sugars and butter.
  • Add vanilla and water. Mix well.
  • Add eggs. Mix well.
  • Add flour, salt, and baking soda. Mix well.
  • Stir in oats and nuts.
  • Spray 13 x 9 pan with baking spray (or coat with butter).
  • Spread batter in pan.
  • Sprinkle chocolate chips over teh dough.
  • Bake 4 minutes.
  • Run knife through the dough in s-shaped patterns to create marbled effect.
  • Return to oven and bake for 12 - 15 min longer (until golden brown. . . might take a few more minutes).

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