Maple Prune Nut Bread Breadmaker 1 1 Recipes

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MAPLE PRUNE NUT BREAD ( BREADMAKER 1 1/2 LB. LOAF)



Maple Prune Nut Bread ( Breadmaker 1 1/2 Lb. Loaf) image

Make and share this Maple Prune Nut Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.

Provided by Mercy

Categories     Yeast Breads

Time 3h20m

Yield 16 serving(s)

Number Of Ingredients 12

1 cup water, plus
2 tablespoons water
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon salt
1 teaspoon maple flavoring
2 1/4 cups bread flour
3/4 cup whole wheat flour
1/3 cup coarsely chopped walnuts, toasted
1/3 cup chopped pitted prune
3 tablespoons nonfat dry milk powder
4 teaspoons sugar
2 teaspoons bread machine yeast

Steps:

  • Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer, adding walnuts and prunes with flours.
  • Select Basic/White cycle.
  • Use Medium or Light crust color.
  • Delay cycle can be used.
  • Remove baked bread from pan and cool on wire rack.

HEARTY NUT BREAD--BREAD MACHINE



Hearty Nut Bread--Bread Machine image

In response to a request, this was found in the cookbook that came with my Toastmaster Bread Machine. I haven't tried it. Cook time includes mixing and rising time in machine, and this will vary according to your brand of machine.

Provided by Donna M.

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 10

1 1/4 cups water
1 tablespoon oil
1 teaspoon lemon juice
1 1/2 teaspoons salt
1/4 cup molasses
1/2 cup quick oatmeal or 1/2 cup regular oatmeal
1 cup whole wheat flour
2 cups bread flour
3/4 cup walnuts
2 1/4 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order listed.
  • Set for regular or quick cycle, and desired crust setting.
  • Press start.

Nutrition Facts : Calories 2498.8, Fat 81.1, SaturatedFat 8.8, Sodium 3545.9, Carbohydrate 391, Fiber 36.8, Sugar 50.7, Protein 71.3

BREAD MACHINE BANANA NUT BREAD YEAST 1 LB



Bread Machine Banana Nut Bread Yeast 1 Lb image

Make and share this Bread Machine Banana Nut Bread Yeast 1 Lb recipe from Food.com.

Provided by yosofun

Categories     Yeast Breads

Time 6h30m

Yield 1 lb loaf, 3 serving(s)

Number Of Ingredients 13

1 teaspoon yeast
1 1/2 cups bread flour (white)
1 cup durum flour (available from indian bazaar)
1/2 cup whole wheat flour
1/2 teaspoon salt
2 ripe bananas
4 tablespoons brown sugar
1/2 cup warm water
1 large egg
1/4 cup vegetable oil
1 dash vanilla extract
8 walnuts
8 pecans

Steps:

  • Put in bread-machine in order above. Set to basic or white bread or 3.13 hour cycle, at 1 lb.

MAPLE WALNUT BREAD FOR BREAD MACHINE



Maple Walnut Bread for Bread Machine image

Recipe from a friend on the internet. She lives in Vermont.She makes this every year and sends me one. Very good. I was telling her someone was looking for a similar recipe so she e-mailed this to me.

Provided by Pat Duran

Categories     Other Breakfast

Time 3h5m

Number Of Ingredients 8

1 c water
1 Tbsp dry skim milk
1 tsp salt
6 Tbsp vermont maple syrup, room temperature
2 c wholewheat bread flour
1 c white bread flour
1 tsp yeast
3 oz walnuts, roughly chopped

Steps:

  • 1. Place ingredients in the order given in your bread machine's instructions. Add the nuts when your machine beeps which is usually after the first 5 minutes when you add items like raisins, or nuts.

MILLET ORANGE BREAD ( BREADMAKER 1 1/2 LB. LOAF)



Millet Orange Bread ( Breadmaker 1 1/2 Lb. Loaf) image

Make and share this Millet Orange Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.

Provided by Mercy

Categories     Yeast Breads

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 10

1 cup water, plus (70º to 80ºF)
2 tablespoons water (70º to 80ºF)
3 tablespoons millet or 3 tablespoons cracked bulgur wheat
3 tablespoons honey
1 tablespoon vegetable oil
1 1/2 teaspoons finely shredded orange rind
1 1/4 teaspoons salt
2 cups bread flour
1 cup whole wheat flour
2 teaspoons bread machine yeast

Steps:

  • Measure all ingredients into bread machine pan in the order suggested by manufacturer, adding millet and orange peel with liquids.
  • Process on basic/white or whole wheat bread cycle; use medium/normal or light crust color setting.
  • Remove bread from pan; cool on wire rack.

Nutrition Facts : Calories 112.3, Fat 1.3, SaturatedFat 0.2, Sodium 183.2, Carbohydrate 22.6, Fiber 1.7, Sugar 3.3, Protein 3.1

MAPLE WALNUT BREAD



Maple Walnut Bread image

This recipe for a tender and moist maple walnut quick bread loaf is easy to make and perfect to serve on Thanksgiving.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 2h25m

Yield 12

Number Of Ingredients 11

2 teaspoons shortening
1 teaspoon Gold Medal™all-purpose flour
2 cups Original Bisquick™ mix
2/3 cup sugar
1/2 cup quick-cooking oats
1/3 cup chopped walnuts, toasted
1/2 cup vegetable oil
1/2 cup sour cream
1/3 cup real maple syrup
1/4 cup milk
2 eggs

Steps:

  • Heat oven to 350°F. Grease 9x5-inch loaf pan with shortening; sprinkle with flour.
  • In large bowl, stir together Bisquick mix, sugar, oats and walnuts. Stir in remaining ingredients until blended. Pour batter into pan.
  • Bake 1 hour 5 minutes or until toothpick inserted in center comes out clean and bread is firm to the touch. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour.

Nutrition Facts : Calories 300, Carbohydrate 34 g, Fat 3 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 270 mg

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