Maple Long John Frosting Recipes

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MAPLE LONG JOHNS



Maple Long Johns image

Make and share this Maple Long Johns recipe from Food.com.

Provided by JLBurnell

Categories     Healthy

Time 1h

Yield 24 serving(s)

Number Of Ingredients 12

1 cup water (70 to 80 )
1/2 cup sugar
1/4 cup shortening
1 egg, lightly beaten
1/2 teaspoon salt
1/2 teaspoon vanilla extract
3 cups bread flour
2 1/4 teaspoons active dry yeast
oil, for deep-fat frying
2 cups confectioners' sugar
1/4 cup half-and-half cream
1 tablespoon maple flavoring

Steps:

  • In bread machine pan, place the first eight ingredients in order suggested by manufacturer.
  • Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
  • When cycle is completed, turn dough onto a lightly floured surface. Divide into four portions.
  • Roll each into a 12-in. x 5-in. rectangle. Cut each rectangle widthwise into 1-1/2-in. strips.
  • In an electric skillet or deep-fat fryer, heat oil to 375°.
  • Drop dough strips, a few at a time, into hot oil.
  • Turn with a slotted spoon and fry for 1 minute on each side or until golden brown. Drain on paper towels.
  • In a small bowl, combine the glaze ingredients. Place the long johns on a wire rack; drizzle with glaze.

Nutrition Facts : Calories 139.7, Fat 2.8, SaturatedFat 0.8, Cholesterol 9.8, Sodium 53.2, Carbohydrate 26.3, Fiber 0.5, Sugar 14, Protein 2.1

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