Maple Long John Frosting Recipes

EASY MAPLE FROSTING

Steps:

• In a large mixing bowl, add butter, maple syrup, maple extract and whip it together until smooth.
• Gradually, add powdered sugar (1/2 cup at a time), while continuing to mix until frosting is thick and creamy.
• Pipe on cupcakes or spread on cakes. Enjoy!

MAPLE LONG JOHN FROSTING

Steps:

• boil butter and brown sugar 3 minutes
• add few drops maple flavoring
• stir in enough powdered sugar to spread.

MAPLE LONG JOHNS

Steps:

• In bread machine pan, place the first eight ingredients in order suggested by manufacturer.
• Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
• When cycle is completed, turn dough onto a lightly floured surface. Divide into four portions.
• Roll each into a 12-in. x 5-in. rectangle. Cut each rectangle widthwise into 1-1/2-in. strips.
• In an electric skillet or deep-fat fryer, heat oil to 375°.
• Drop dough strips, a few at a time, into hot oil.
• Turn with a slotted spoon and fry for 1 minute on each side or until golden brown. Drain on paper towels.
• In a small bowl, combine the glaze ingredients. Place the long johns on a wire rack; drizzle with glaze.