Maple Glazed Fancy Trail Mix Recipes

MAPLE-GLAZED SNACK MIX

Steps:

• Preheat oven to 250°. In a large bowl, combine cereals, pretzels and pecans. , In a small microwave-safe dish, combine maple syrup and butter. Cover and microwave on high 45 seconds or until butter is melted. Stir in vanilla. Pour over cereal mixture and toss to coat., Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake 45 minutes, stirring every 15 minutes. Cool on a wire rack. Store in an airtight container.

SHEET TRAY MAPLE CINNAMON TRAIL MIX RECIPE BY TASTY

Steps:

• Preheat oven to 350˚F (180˚C).
• In a bowl, add the pumpkin seeds, walnuts, almonds, cinnamon, maple syrup, and salt, and stir to combine.
• Transfer to a parchment paper-lined baking sheet and bake for 10 minutes.
• Let cool completely, then toss with cranberries.
• Store in an airtight container for up to 1 week.
• Enjoy!

MAPLE GLAZED FANCY TRAIL MIX

Steps:

• Melt butter in skillet.
• Add almonds, walnuts and pecans to the butter and sprinkle salt on top. Sauté nuts until butter coats them and they begin to toast. (3 to 4 minutes).
• Add maple syrup (will bubble up) and sauté nuts until it begins to caramelize. (about 2 to 3 minutes).
• Sprinkle coconut on top of nuts and stir until well coated over all of the nuts.
• Remove skillet from heat and place nuts in large bowl.
• Stir in dates, cranberries, and sunflower seeds until well incorporated.