Maple Date Hazelnut Bread Recipes
MOIST DATE NUT BREAD
A moist not too sweet version of a figgy pudding but made with dates and minus the spices. You could try covering with buttered foil and steaming it for a even moister version. This can also be baked in a (28 ounce) can.
Provided by Canadian Girl
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees F). Grease and flour a 9x5 inch loaf pan.
- In a medium bowl, combine the dates and butter. Pour boiling water over them, and let stand until cool.
- When the dates have cooled, stir the mixture to break up any clumps. Mix in the brown sugar and egg until well blended. Combine the flour, baking soda, baking powder, and salt; stir into the date mixture until just blended. Stir in walnuts. Pour into the prepared pan.
- Bake for 50 minutes in the preheated oven, or until a wooden pick inserted into the center comes out clean.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 46.9 g, Cholesterol 25.7 mg, Fat 10 g, Fiber 3.9 g, Protein 4.4 g, SaturatedFat 3.1 g, Sodium 365.2 mg, Sugar 29.6 g
More about "maple date hazelnut bread recipes"
MAPLE DATE-NUT BREAD - MIDWEST LIVING
From midwestliving.com
- Grease the bottom and 1/2 inch up the sides of an 8x4x2-inch loaf pan; set aside. In a large bowl, combine flours, baking powder, salt and baking soda. Make a well in center of flour mixture; set aside.
- In a medium bowl, pour boiling water over dates and butter; stir until butter melts. Stir maple syrup and egg into date mixture. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy). Fold pecans into the batter. Pour batter into the prepared pan; spread evenly.
- Bake in a 350 degree F oven for 50 to 60 minutes or until a wooden toothpick inserted near center comes out clean (if necessary, cover loosely with foil the last 15 minutes of baking to prevent overbrowning).
- Cool in pan on a wire rack for 10 minutes. Remove from pan. Cool completely on rack. Wrap; store overnight before slicing. Makes 1 loaf (16 slices).
DATE NUT BREAD - SEASONS AND SUPPERS
From seasonsandsuppers.ca
RECIPES - HAZELNUT MAPLE BREAD RECIPE - FOODREFERENCE.COM
From foodreference.com
DATE NUT BREAD — ZESTFUL KITCHEN
From zestfulkitchen.com
MAPLE DATE HAZELNUT BREAD - KITCHENPC.COM
From kitchenpc.com
DATE NUT BREAD - MY COUNTRY TABLE
From mycountrytable.com
EASY OLD-FASHIONED DATE NUT BREAD - ENTERTAINING DIVA
From entertainingdiva.com
MOIST HAZELNUT DATE BREAD - BAKE OR BREAK
From bakeorbreak.com
MAPLE DATE NUT BREAD RECIPE - FARM AND DAIRY
From farmanddairy.com
EUNICE'S MAPLE DATE NUT BREAD - RECIPE - COOKS.COM
From cooks.com
HOW TO MAKE DELICIOUS MAPLE DATE NUT BREAD
From afternoonbakingwithgrandma.com
MAPLE & DATE NUT BREAD - RECIPE - COOKS.COM
From cooks.com
HAZEL HARTWELL’S DATE NUT BREAD RECIPE - EDIBLE BOZEMAN
From ediblebozeman.com
MAPLE HAZELNUT BREAD RECIPE, WHATS COOKING AMERICA
From whatscookingamerica.net
OLD-FASHIONED DATE-NUT BREAD RECIPE - KING ARTHUR …
From kingarthurbaking.com
MAPLE DATE-NUT BREAD | MICHELLE - COPY ME THAT
From copymethat.com
ONE PERFECT BITE: AUTUMN DATE AND HAZELNUT BREAD - BLOGGER
From oneperfectbite.blogspot.com
MAPLE DATE-NUT BREAD RECIPE - YUMMLY
From yummly.com
DATE AND WALNUT CAKE RECIPE | MOIST, SIMPLE & DELICIOUS
From zestfulkitchen.com
MAPLE DATE HAZELNUT BREAD - RECIPECIRCUS.COM
From recipecircus.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #breads #fruit #nuts #dietary #low-sodium #quick-breads #low-in-something #number-of-servings
You'll also love
