Maple Bourbon Ketchup Recipes

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MAPLE BOURBON GINGER SPLASH



Maple Bourbon Ginger Splash image

Provided by Brian Balthazar

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 7

2 tablespoons organic maple syrup, plus more for the rim
Light brown sugar, for the rim
Ice
2 ounces bourbon
2 tablespoons fresh lemon juice
Splash of ginger beer
Lemon twist, for garnish

Steps:

  • Put some maple syrup on a saucer and put some sugar on a second saucer.
  • Dip the rim of a double old-fashioned glass in the syrup, then dip it in the sugar. Once the rim is all coated in sugary goodness, add a few ice cubes, and set aside.
  • Now, it's time to get shakin'. Add the bourbon, maple syrup and lemon juice in a cocktail shaker filled with ice and do what you do best: Shake it.
  • Pour the drink into the prepared glass. Add a splash of ginger beer -- I like a little sparkle in there. Stop making fun of me.
  • Peel a small piece of lemon rind using a vegetable peeler. Twist the rind and toss it in the glass. Enjoy!

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