MAPLE-GLAZED SALMON
Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes my family likes with fish, since my husband is not fond of lemon. This is a perfect compromise!
Provided by kellij21
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Mix maple syrup, soy sauce, garlic, dill, garlic salt, and pepper together in a small bowl.
- Place salmon in a shallow baking dish and coat with the maple syrup mixture. Cover dish and marinate salmon in the refrigerator, turning once, about 30 minutes.
- Bake salmon, uncovered, in the preheated oven until fish flakes easily with a fork, about 25 minutes.
Nutrition Facts : Calories 273.7 calories, Carbohydrate 27.9 g, Cholesterol 50.4 mg, Fat 6.7 g, Fiber 0.1 g, Protein 24.9 g, SaturatedFat 1.4 g, Sodium 615.6 mg, Sugar 23.6 g
MAPLE BAKED SALMON
This maple salmon is special because it comes from my mom, both my children like it and it's easy to prepare. I serve this recipe with rice and broccoli. The sauce tastes great on the rice. -Danielle Rothe, Greenville, New York
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 425°. Place salmon fillets in a greased 13x9-in. baking dish. In a small bowl, combine brown sugar, syrup, soy sauce, mustard and pepper. Pour over salmon., Cover and bake 10 minutes. Uncover and bake 8-10 minutes longer or until fish flakes easily with fork. Sprinkle with almonds if desired.
Nutrition Facts : Calories 349 calories, Fat 16g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 453mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
MAPLE DIJON SALMON
This is a quick and easy salmon dish that my entire family loves. Leftovers can be made into an interesting salmon salad.
Provided by Laura Beth Gerhard
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Combine maple syrup, Dijon mustard, thyme, and cinnamon in a small bowl.
- Season salmon with salt and pepper. Heat canola oil in a large oven-proof saute pan over medium heat. Cook salmon until browned, about 3 minutes. Flip and brush surface generously with maple syrup mixture. Cook until bottom is browned, about 3 minutes more.
- Transfer to the preheated oven and bake until salmon flakes easily with a fork, 5 to 10 minutes more.
Nutrition Facts : Calories 514.9 calories, Carbohydrate 29.7 g, Cholesterol 111.7 mg, Fat 25.5 g, Fiber 0.1 g, Protein 39.2 g, SaturatedFat 4.7 g, Sodium 525.4 mg, Sugar 23.4 g
MAPLE-BAKED SALMON
Salmon baked at a low temperature until medium-rare delivers a silky texture that tastes special enough to make it a festive centerpiece. This easy dish works any night of the week, since it comes together in less than half an hour. Maple syrup sweetens the glaze, which gets a savory pop from whole mustard seeds in Dijon. Even though salmon is naturally fatty, a dollop of mayonnaise adds extra richness while thickening the glaze to help it seal onto the fish. The herbaceous aroma of cilantro stems baked into the sauce brightens the dish, as do tender leaves scattered on top. Fill out your feast with any combination of steamed rice, roasted potatoes, green beans or salad.
Provided by Genevieve Ko
Categories dinner, lunch, snack, weeknight, seafood, main course
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Remove salmon from the refrigerator. Heat oven to 325 degrees.
- Bundle the cilantro sprigs by their stems and hold them tightly, then slice the stems crosswise until you get to the leaves. Reserve leaves for garnish. Transfer sliced stems to a small bowl and stir in the maple syrup, mustard and mayonnaise until well mixed.
- Season the salmon all over with salt and pepper and place in a baking dish, skin-side down if there is skin. Slather the maple sauce all over the top.
- Bake until a paring knife slides into the center with only a little resistance, 15 to 20 minutes. When you remove the knife and touch the blade to your upper lip, it should feel very warm but not hot. The salmon will continue to heat through out of the oven while in the baking dish. Top with the reserved cilantro leaves, and squeeze lemon wedges all over just before serving.
SPICY MAPLE BAKED SALMON
Make and share this Spicy Maple Baked Salmon recipe from Food.com.
Provided by conniecooks
Categories High Protein
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small saucepan cook first 7 ingredients till boiling.
- Reduce heat and simmer till reduced to about 1/2 Cup.
- Season Salmon with Salt & Pepper.
- Brush sauce on salmon and bake skin side down for 10 minutes in a 350 oven.
- Brush again and continue to bake for another 10 minute.
- Brush again and bake for final 10 minute.
- Do not turn fish.
Nutrition Facts : Calories 482.1, Fat 14.1, SaturatedFat 2.6, Cholesterol 146.3, Sodium 905.3, Carbohydrate 19, Fiber 0.2, Sugar 16.1, Protein 66.3
MAPLE SALMON
This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally loved it; he did not like salmon that much until he had this.
Provided by STARFLOWER
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
- Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
- Preheat oven to 400 degrees F (200 degrees C).
- Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.
Nutrition Facts : Calories 264.8 calories, Carbohydrate 14.1 g, Cholesterol 67 mg, Fat 12.4 g, Fiber 0.1 g, Protein 23.2 g, SaturatedFat 2.5 g, Sodium 633.1 mg, Sugar 11.9 g
More about "maple baked salmon recipes"
QUICK MAPLE-GLAZED BAKED SALMON RECIPE | YUMMLY
From yummly.com
BAKED MAPLE SALMON - AHEAD OF THYME
From aheadofthyme.com
MAPLE DIJON BAKED SALMON RECIPE | COOKIN' CANUCK
From cookincanuck.com
MAPLE SALMON BAKE - KATH EATS REAL FOOD
From katheats.com
BAKED MAPLE MUSTARD GLAZED SALMON RECIPE | WICKED SPATULA
From wickedspatula.com
BAKED SALMON W/ MAPLE & CHILLI DRESSING - ANOTHERFOODBLOGGER
From anotherfoodblogger.com
10 BEST BAKED SALMON WITH SPINACH RECIPES | YUMMLY
From yummly.com
MAPLE BAKED SALMON RECIPES - NDALU.UK.TO
From ndalu.uk.to
BAKED MAPLE SALMON | THEHUB FROM WALMART CANADA
From ideas.walmart.ca
MAPLE GLAZED BAKED SALMON - THE ROASTED ROOT
From theroastedroot.net
MAPLE GLAZED BAKED SALMON RECIPE – MELANIE COOKS
From melaniecooks.com
THE BEST BAKED SALMON WITH ALMONDS IN MAPLE SYRUP EASIEST …
From lunasa.heroinewarrior.com
BAKED SALMON WITH MAPLE MUSTARD GLAZE (5 INGREDIENT RECIPE)
From rachelcooks.com
15 EASY BAKED SALMON RECIPE - SELECTED RECIPES
From selectedrecipe.com
BAKED MAPLE SALMON - EASY & DELICIOUS -AMISH365.COM
From amish365.com
MAPLE ADOBO BAKED SALMON - BETTER THAN BOUILLON
From betterthanbouillon.com
MAPLE GINGER BAKED SALMON - FIT FOODIE FINDS
From fitfoodiefinds.com
MAPLE ROASTED DELICATA SQUASH | WALDER WELLNESS, RD
From walderwellness.com
MAPLE SOY BAKED SALMON - PURE MAPLE FROM CANADA
From puremaplefromcanada.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love