MAN DIP
There was a lady back home in Mississippi who had this recipe and refused to share it so everyone wouldhave to invite her to a party to enjoy her dip. She went out of town and her husband who had been fishing and drinking all day said he was going home to make Man Dip. Someone asked him how he planned to do that with his wife...
Provided by Debby Weathers
Categories Other Appetizers
Time 15m
Number Of Ingredients 3
Steps:
- 1. I cook my sausage in the microwave and crumble it with a fork, DO NOT DRAIN!
- 2. Add 2 -8oz pkgs of cream cheese and 1 can of rotel to cooked sausage and put back in microwave until melted.
- 3. Stir together and reheat of neccessary. DIP AWAY!! Tastes great with Fritos
MANLY MAN CHEESE DIP
Not for Gringos! This is a hearty dip based on the basic Rotel Dip but MUCH better. Perfect for cinco de mayo or superbowl parties. Note IF you have any leftovers checkk out Recipe #226888 for breakfast the next morning.
Provided by Vicki in CT
Categories Cheese
Time 15m
Yield 6-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine cheese and Rotel tomatoes in microwave safe dish. Microwave until smooth.
- Stir in cilantro, jalepenos, and sausage. Heat another 60 seconds.
- Serve with Fritos.
- If you don't like things too hot cut back on the peppers and use regular Rotel.
- I have also used the reduced fat Velveeta and it still is wonderful.
Nutrition Facts : Calories 733.4, Fat 54.5, SaturatedFat 28.4, Cholesterol 183, Sodium 3376.2, Carbohydrate 20.4, Fiber 0.3, Sugar 12.4, Protein 40.2
SAUSAGE DIP
I love dips and quesos so I combined all of my favorite recipes into one and this is what I came up with!
Provided by mssyann8
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine Cheddar cheese, sour cream, tomatoes, mayonnaise, and jalapeno peppers in a medium bowl and mix until well blended. Pour into an 8x8-inch baking dish.
- Bake in the preheated oven until melted, about 30 minutes.
- Meanwhile, cook and stir sausage in a hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess grease.
- Mix cooked sausage, lime juice, and taco seasoning into the hot cheese mixture. Serve immediately or keep warm in a small slow cooker.
Nutrition Facts : Calories 553.8 calories, Carbohydrate 7.1 g, Cholesterol 119.9 mg, Fat 47.2 g, Fiber 0.8 g, Protein 25.7 g, SaturatedFat 24.4 g, Sodium 1112.6 mg, Sugar 2.1 g
SUPER SAUSAGE DIP
This scrumptious snack will go fast! The sausage cream cheese dip recipe is so easy to make and fits Southwestern flavor to a T. My pot is always scraped clean! -Kaye Christiansen, Freistatt, Missouri
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, cook the sausage, onion and green pepper over medium heat until meat is no longer pink; drain., Stir in tomatoes and chilies. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes, stirring occasionally., Add cream cheese; stir until melted. Stir in sour cream; heat through. (Do not boil.) Transfer to a fondue pot and keep warm. Serve with chips.
Nutrition Facts : Calories 70 calories, Fat 6g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 79mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
SAUSAGE CHEESE DIP - "THE MAN DIP" RECIPE - (4.1/5)
Provided by á-75476
Number Of Ingredients 1
Steps:
- Dice the jalapenos and set aside. (Use as many as you want, depending on the level of spiciness you want). Cook the spicy sausage in a pan; when it's done browning, drain the excess liquid and fat. Add the entire pack of cream cheese and can of tomatoes. The cream cheese will melt and together with the tomatoes, will create a somewhat liquidy texture. The end result should look something like this! It's meaty and creamy, with a hint of spiciness. Don't worry, it doesn't taste like cream cheese at all. To be honest, this entire recipe is easier "done" than "said".
MAN DIP
From my hometown community cookbook; given to me by my best friend. Called man dip because men seem to like it.
Provided by ratherbeswimmin
Categories Pork
Time 50m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook sausage, ground beef, and onion (and garlic) until meats are browned and onion is tender; drain off fat.
- Add remaining ingredients; cook over medium heat until cheese is melted and mixture is heated through.
- Serve warm with corn or tortilla chips.
- **I usually pour this into a crockpot, on LOW, to keep this warm when serving to guests.
Nutrition Facts : Calories 513.3, Fat 36.2, SaturatedFat 17.8, Cholesterol 134.3, Sodium 2021.8, Carbohydrate 14.3, Fiber 0.3, Sugar 8.8, Protein 31.6
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