Mango Under Kiwis Recipes

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KIWI AND MANGO TARTLETS



Kiwi and Mango Tartlets image

Provided by Ellie Krieger

Categories     dessert

Time 5h15m

Yield 8 servings, serving Size: 3 tartlets

Number Of Ingredients 10

1 1/2 cups nonfat lemon flavored yogurt
1/4 cup canola oil
1/4 cup sugar
1 egg
3/4 cup whole-grain pastry flour
1/2 cup all-purpose flour
1 mango, finely diced
3 kiwi fruits, peeled, quartered and sliced
24 small mint leaves
2 teaspoons confectioners' sugar

Steps:

  • Place the yogurt in a strainer lined with a paper towel. Put the strainer over a bowl and place in the refrigerator to drain and thicken for at least 4 hours and up to 8 hours.
  • In a medium bowl, beat the oil, sugar and egg until creamy. In a separate bowl whisk together the whole-grain pastry flour and the all-purpose flour. Gradually add the flour mixture to the egg/oil mixture, stirring, until they are combined and a soft dough is formed. Roll the dough into a ball and refrigerate for 30 minutes.
  • Preheat oven to 350 degrees F. Spray a mini muffin tin or tartlet pan with cooking spray.
  • Roll the pastry dough into a 1/8-inch thick sheet. With a biscuit cutter or small glass make 24 rounds, about 2 1/2 inches in diameter. Place rounds in the pan and bake for 15 minutes, or until crisp. Remove tartlets from oven and set aside to cool completely. You can make the shells up to 3 days in advance and store them in the refrigerator in an airtight container.
  • Transfer the drained yogurt from the strainer to a small bowl. Discard the liquid. Fill each tartlet with 1 teaspoon of thickened lemon yogurt. Place about 2 teaspoons of diced mango and 2 slices of kiwi and a mint leaf on top of each tartlet. Sprinkle with confectioners' sugar. Serve immediately after filling.
  • Excellent source of: Thiamin, Vitamin C
  • Good source of: Vitamin A, Vitamin K

Nutrition Facts : Calories 215, Fat 8 grams, SaturatedFat 0.5 grams, Cholesterol 30 milligrams, Sodium 25 milligrams, Carbohydrate 31 grams, Fiber 2 grams, Protein 4 grams

20 EASY MANGO DESSERTS WE CAN'T RESIST



20 Easy Mango Desserts We Can't Resist image

We've rounded up 20 amazing mango dessert recipes. From mango trifle to mango cheesecake, there are so many creative ways to enjoy this tropical fruit.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Mango Mousse
Mango Sorbet
Mango Pudding
Mango Crumb Bars
Mango Trifle
Mango Tart
Mango Cobbler
Mango Chia Pudding
Mango Bread Pudding
Mango Pie
Mango Cheesecake
Mango Ice Cream
Mango Fool
Creamy Mango Popsicles
Mango Cream Donuts
Mango Icebox Cake
Mango Lemon Bars
Mango Pound Cake
Mango Delight
Mango Lassi

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious tropical dessert!

Nutrition Facts :

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