Mango Strawberry Refreshing Salad Recipes

STRAWBERRY MANGO SALAD

Steps:

• Heat cast iron skillet or grill pan over medium heat. Once pan is hot, add about 1/2 tablespoon of oil. Trim any extra fat off chicken breast and pound as needed to create even thickness. Season chicken with salt & pepper; cook on one side for 3-4 minutes before flipping to other side and cooking through. Cook until middle is no longer pink or internal temperature is 165ºF. Place on cutting board and slice chicken. (Or use outdoor grill.)
• In large bowl add greens, diced mango, sliced strawberries and sliced onions. Toss with tongs to mix salad together well.
• add all ingredients *except poppy seeds* into small blender or food processor. Process until smooth, then stir in poppy seeds.
• Portion out salad for desired servings; adding grilled chicken and top with avocado, goat cheese, sliced almonds. Drizzle with lime poppy seed dressing and enjoy!

STRAWBERRY MANGO SALAD

Steps:

• In a serving bowl, combine the salad greens, mango, strawberries and cranberries. In a small bowl, whisk the oil, sugar, vinegar and salt. Pour over salad; toss to coat. Sprinkle with almonds.

STRAWBERRY-MANGO MESCLUN SALAD

Steps:

• Place the sugar, oil, salt, and vinegar in a jar with a lid. Seal jar, and shake vigorously to mix.
• In a large bowl, mix salad greens, sweetened dried cranberries, strawberries, mango, and onion. To serve, toss with dressing and sprinkle with almonds.

MANGO-STRAWBERRY SALSA

Steps:

• Stir together the balsamic vinegar, orange juice, lemon juice, and lime juice in a large bowl. Gently fold in the mango and strawberries until blended. Allow the mixture to rest at least 20 minutes before serving.

STRAWBERRY AND MANGO SALAD

Steps:

• Place the almonds in a small, heated frying pan, and roast them for about 2 minutes. Once they start getting aromatic and turn golden brown, take off the frying pan and set aside.
• Place the salad of your choice and basil into a large bowl. Add chopped strawberries and mango and mix all to combine.
• Top with crumbled feta cheese and toasted flaked almonds and mix again to combine the ingredients well.

STRAWBERRY-MANGO SPINACH SALAD

Steps:

• Cover platter with spinach; top with fruit and onions.
• Top with remaining ingredients just before serving.

SAVOURY MANGO & STRAWBERRY SALAD - AUSTRALIA

Steps:

• Mix dressing ingredients together in a jar & shake well and let stand while preparing the fruits.
• Peel and chop mangos into cubes, hull and slice the strawberries fairly thinly and thinly slice the onion into half round rings.
• Shake the dressing again and drizzle over the salad and gently toss.
• Cover & refrigerate until ready for use. Letting it stand for a few hours will help to develop full flavour.

STRAWBERRY, MANGO & BEET SALAD

Steps:

• Toss salad greens with all remaining ingredients except dressing in large bowl.
• Add dressing just before serving; mix lightly.

MANGO STRAWBERRY REFRESHING SALAD

Steps:

• Pre-heat the oven to Broil. Mix the first 3 ingredients in a large salad bowl. Mix the dressing ingredients in a small bowl, whisking in the oil last. Pour over salad and mix well. Put almonds on a Cookie sheet and toast them in the oven until golden shaking the sheet a few times if necessary. Mix the almonds with the rest of the salad. NOTE: To take advantage of the Sound effect, mix in the almonds at the table.