Mango Shake Recipes

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MANGO SHAKE



Mango Shake image

This recipe comes from Weight Watchers. It is a nice refreshing drink for the summer. It is also wonderful with papaya. Whip up a batch, sit back and chill!

Provided by PaulaG

Categories     Shakes

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup plain fat-free yogurt
1 cup ice cube
1 large mango, peeled, pitted and chopped
1 tablespoon sugar
mint leaf

Steps:

  • Place all ingredients, except mint, in a blender; blend until smooth.
  • Pour into 2 tall glasses.
  • Garnish each with a mint leaf.

Nutrition Facts : Calories 213.9, Fat 1, SaturatedFat 0.3, Cholesterol 2.5, Sodium 100, Carbohydrate 45.9, Fiber 3.2, Sugar 43.2, Protein 8.7

MANGO SHAKE



Mango Shake image

Provided by Food Network

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 6

2 cups mango chunks
1 tablespoon sugar
1 cup yogurt
Ice cubes, as needed
1/8 teaspoon ground star anise, optional
1/8 teaspoon ground mint, optional

Steps:

  • Put the mango chunks, sugar, yogurt, ice cubes, star anise, if using, and ground mint, if using into a blender and process until the mixture is smooth and creamy. Transfer and divide the mango shake between 2 glasses and serve.

MANGO MILKSHAKES



Mango Milkshakes image

An easy, refreshing treat for the hot weather! I picked this up at the grocery store. More brown sugar can be added to taste, if you'd like - check the sweetness of your mangoes to see if you want more.

Provided by Starrynews

Categories     Ice Cream

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups ripe mangoes, peeled and diced
1 teaspoon light brown sugar
1 cup vanilla ice cream, low-fat
1/2 cup skim milk
4 fresh mint sprigs (garnish)

Steps:

  • Run mango and brown sugar through a blender or food processor until smooth and well-blended.
  • Place vanilla ice cream and milk with mango mixture in machine and process again until well mixed.
  • Pour into four parfait glasses and garnish each with a mint sprig.

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