Mango Peach Champagne Cocktail Recipes

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MANGO CHAMPAGNE APERITIF



Mango Champagne Aperitif image

Provided by Food Network

Time 15m

Yield 8 cocktails

Number Of Ingredients 5

1/2 pound frozen mango chunks, slightly defrosted
2 to 3 tablespoons sugar
1/2 cup Moscato
1 bottle chilled dry Champagne
4 to 5 lavender blossoms or rose petals

Steps:

  • Combine the mango and sugar in blender and pulse to puree. Add the Moscato and blend briefly.
  • To serve: Fill a chilled champagne flute halfway with the mango-Moscato combination. Add chilled Champagne to fill and stir gently to blend. Sprinkle with chopped lavender blossoms.

MANGO-PEACH CHAMPAGNE COCKTAIL



Mango-Peach Champagne Cocktail image

Sunny fruit flavors add a summery touch to your next special occasion toast. Slices of mango or peach make a beautiful garnish.

Provided by Angie McGowan

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 3

1/2 cup chilled mango juice
6 tablespoons chilled peach-flavored schnapps
1 1/2 cups chilled champagne

Steps:

  • In each of 2 champagne flutes, pour 1/4 cup mango juice and 3 tablespoons schnapps. Fill with champagne. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

MANGO BELLINI



Mango Bellini image

Simple yet delicious, this mango Bellini is made with fresh mango puree and your favorite sparkling wine-I usually choose Prosecco for mine. You can easily turn it into a mocktail by using sparkling water in place of the champagne or Prosecco. -Ellen Folkman, Crystal Beach, Florida

Provided by Taste of Home

Time 5m

Yield 6 servings.

Number Of Ingredients 2

3/4 cup mango nectar or fresh mango puree, chilled
1 bottle (750 ml) champagne or other sparkling wine, chilled

Steps:

  • Add 2 tablespoons mango nectar to each of 6 champagne flutes. Top with champagne; gently stir to combine.

Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

FRENCH SPARKLE COCKTAIL



French Sparkle Cocktail image

The French sparkle recipe creates a Champagne cocktail with a delightful fruit flavor. Using raspberry vodka with mango nectar, it's quick to mix up.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 5

1 ounce raspberry vodka
2 ounces mango nectar
1 ounce Champagne
Garnish: mango slice
Garnish: black raspberry

Steps:

  • Gather the ingredients.
  • In a cocktail shaker, shake the vodka and mango nectar with ice.
  • Strain into a chilled cocktail glass .
  • Top with Champagne.
  • Garnish with a mango slice and a black raspberry.

Nutrition Facts : Calories 122 kcal, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 8 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

PEACH BELLINI COCKTAIL



Peach Bellini Cocktail image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 2

1 ounce mango or peach nectar
4 ounces champagne or sparkling wine

Steps:

  • Pour one ounce mango or peach nectar into a champagne flute, fill the remainder of the glass with champagne or sparkling wine and serve immediately.

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