Mango Jalapeno Sloppy Joe Sliders Recipes

MANGO JALAPENO SLOPPY JOE SLIDERS

Mango Jalapeno Sloppy Joe Sliders image

Provided by Shea

Categories Beef

Number Of Ingredients 17

Ingredients

1 lb. ground round
1 packet taco seasoning
2 tbsp. Moore's Original Marinade
1/2 cup water
1 1/2 cup Sharp White Cheddar, shredded
2 tbsp hot sauce - This is my favorite
2 tbsp olive oil
1/2 yellow onion, sliced
1/2 green bell pepper, sliced
1 small jalapeno pepper, diced small (for less heat, use 1 1/2 tbsp jarred mild pickled jalapeños - keep the flavor without the burn)
1/2 mango, diced (OR a can of diced mango, measure out about 3/4 cup - it will be just as good!)
1 tbsp salt
1 tsp granulated sugar
1 package slider rolls
1/2 stick salted butter, melted
1/2 cup salsa verde
1 cup mayo

Steps:

Brown ground round. Add taco seasoning, water; cheese and Moore's and hot sauce. Stir until combined and bubbly; about 10 minutes. Remove from heat and cover. Heat oil over medium high heat and add onion, bell pepper, jalapeno and mango. Sprinkle with salt and sugar; toss every few minutes with tongs until caramelized, about 15 minutes. Toast slider rolls and brush each side with butter. Combine salsa verde and mayo; spread on bottom sides of buns. Add beef and top with onion/bell pepper mixture.

Nutrition Facts : Calories 1109 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 196 milligrams cholesterol, Fat 93 grams fat, Fiber 3 grams fiber, Protein 44 grams protein, SaturatedFat 30 grams saturated fat, ServingSize 1, Sodium 3627 grams sodium, Sugar 11 grams sugar, TransFat 2 grams trans fat, UnsaturatedFat 57 grams unsaturated fat

MANGO JALAPENO SLOPPY JOE SLIDERS

Mango Jalapeno Sloppy Joe Sliders image

I've loved sloppy joes since I can remember. In an attempt to give them a makeover, I thought of this idea, which was a big hit with my family, friends and co-workers! If you can't find a mango, chopped pineapple should work just as well. -Shea Goldstein, Royal Palm Beach, Florida

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 12 servings.

Number Of Ingredients 17

Ingredients

1 pound ground beef
1/2 cup water
1 envelope taco seasoning
2 tablespoons hot pepper sauce
2 tablespoons steak sauce
2 tablespoons olive oil
1 small onion, halved and sliced
1 small green pepper, sliced
1 medium mango, peeled and chopped
1 jalapeno pepper, sliced
1 teaspoon sugar
1/4 teaspoon salt
12 dinner or slider rolls, split
1/4 cup butter, melted
1 cup mayonnaise
1/2 cup salsa verde
1-1/2 cups shredded sharp white cheddar cheese

Steps:

In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Add water, taco seasoning, pepper sauce and steak sauce; cook and stir until sauce thickens, 2-4 minutes. Remove and keep warm., In another skillet, heat oil over medium-high heat. Add onion, green pepper, mango, jalapeno, sugar and salt; cook and stir until lightly browned, 8-10 minutes., Meanwhile, place rolls, cut side up, on an ungreased baking sheet. Broil 3-4 in. from heat until golden brown, 2-3 minutes. Spread with melted butter. Combine mayonnaise and salsa verde; spread over roll bottoms. Top with beef mixture, pepper mixture and cheese; replace tops. Serve with extra sauce.

Nutrition Facts : Calories 443 calories, Fat 31g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 870mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 14g protein.

MANGO JALAPEñO SLOPPY JOE SLIDERS WILL CHANGE YOUR LIFE IF YOU LIKE IT HOT-AND SWEET

Mango Jalapeño Sloppy Joe Sliders Will Change Your Life If You Like It Hot-And Sweet image

These Mango Jalapeño Sloppy Joe Sliders are made with jalapeños, hot sauce, some sharp white cheddar cheese, caramelized onions, bell pepper, jalapeños and the rockstar-MANGO.

Provided by Shea Goldstein

Categories Sandwich, Dinner

Time 30m

Yield 4

Number Of Ingredients 16

Ingredients

1 lb. ground round
2 tbsp. Moores Marinade, or similar marinade
½ cup water
1½ cup sharp white cheddar, shredded
2 tbsp. hot sauce
2 tbsp. olive oil
½ yellow onion, sliced
½ green bell pepper, sliced
1 small jalapeno pepper, diced small (for less heat, use 1½ tbsp jarred mild pickled jalapeños - keep the flavor without the burn)
½ mango, diced
1 tbsp salt
1 tsp granulated sugar
1 package slider rolls
4 tbsp. salted butter, melted
½ cup salsa verde
1 cup mayo

Steps:

Brown ground round. Add taco seasoning, water; cheese and Moore's and hot sauce. Stir until combined and bubbly; about 10 minutes. Remove from heat and cover. Heat oil over medium high heat and add onion, bell pepper, jalapeno and mango. Sprinkle with salt and sugar; toss every few minutes with tongs until caramelized, about 15 minutes. Toast slider rolls and brush each side with butter. Combine salsa verde and mayo; spread on bottom sides of buns. Add beef and top with onion/bell pepper mixture.

Nutrition Facts :

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