Mango Con Chile Paletas Recipes

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MANGO CON CHILE PALETAS



Mango con Chile Paletas image

Provided by Food Network

Categories     dessert

Time 7h25m

Yield 10 to 12 servings

Number Of Ingredients 4

1 cup sugar
3 to 4 very ripe mangos, chopped (3 cups)
1 tablespoon lime juice
1 teaspoon chile powder

Steps:

  • In a medium saucepan, combine 2 cups water and the sugar. Cook over medium heat until the mixture reaches 200 degrees F, about 20 minutes. Remove from the heat and carefully pour into a bowl. Add in 2 cups of the mango and with a hand mixer on low speed, blend until smooth. Once smooth, stir in the lime juice, chile powder and remaining cup of chopped mango.
  • Pour the mixture into popsicle molds, place in the freezer for 1 hour and then insert popsicle sticks. Return to the freezer until set, 5 to 6 hours.

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