Mango Chutney Spread Recipes
MANGO CHUTNEY
This Mango Chutney recipe is packed with flavor from fresh mangos, onion, bell pepper and spices.
Provided by Lauren Allen
Categories Side Dish
Time 1h20m
Number Of Ingredients 11
Steps:
- Dice the mangos (here's my resource for how to cut a mango).
- Heat the oil over medium heat in a medium stock pot. Add onion and bell pepper and sauté for 3 minutes.
- Add ginger, garlic, and crushed red pepper flakes and cook for a minute. Add curry powder and salt and sauté for another minute. Add the diced mangoes, sugar, and vinegar and stir to combine.
- Bring to a boil, then reduce heat and simmer for 40 minutes to 1 hour. Optional, Mash mixture with a potato masher if you like a smoother consistency. Remove from heat and allow to cool.
Nutrition Facts : Calories 96 kcal, Carbohydrate 22 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Sodium 31 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving
MANGO CHUTNEY SPREAD
I absolutely love this recipe! It's just divine & addicting, I could eat it all day. I'm not a big curry fan but this recipe has just a slight hint of curry in it, that makes it oh soo yummy!
Provided by cookin_nurse
Categories Spreads
Time 10m
Yield 6 , 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together, chill if desired & enjoy!
Nutrition Facts : Calories 151.9, Fat 14.7, SaturatedFat 8.4, Cholesterol 41.6, Sodium 122.6, Carbohydrate 2.3, Fiber 0.6, Sugar 0.4, Protein 3.6
MANGO CHUTNEY CHEESE SPREAD
My co-worker Debbie shared this with us. It's addictive! Although this recipe is similar to others posted, I like this combination of walnuts and dried cranberries. A sprinkling of toasted coconut would be a fun garnish. Cooking time includes chilling time.
Provided by Acerast
Time 12h10m
Yield 1 cheeseball, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all but the chutney and form into a ball.
- Cover with plastic wrap and refrigerate for 12-24 hours.
- Just before serving, cover cheese ball with chutney.
- Serve with assorted crackers, apples slices or celery sticks.
Nutrition Facts : Calories 271.9, Fat 26.5, SaturatedFat 13.2, Cholesterol 63, Sodium 170.4, Carbohydrate 4.7, Fiber 1.3, Sugar 0.9, Protein 6
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