Mandas Winter Salsa Recipes

WINTER SALSA I

Winter Salsa I image

Make and share this Winter Salsa I recipe from Food.com.

Provided by Diana Adcock

Categories Sauces

Time 30m

Yield 1 1/2 cups

Number Of Ingredients 7

Ingredients

2 ancho chilies
1 (14 ounce) can whole tomatoes
2 cloves garlic
1/2 cup onion
3 teaspoons cilantro
1 teaspoon sugar
1/4 teaspoon salt

Steps:

If you can only find dried ancho chilies remove stems and cut into 1 inch pieces, cover with boiling water and let stand for 30 min.
Drain the chilies and put into a blender with 1/2 of the tomatoes and juice.
Process until semi smooth.
Add this and all remaining ingredients into a saucepan and simmer for 15 minutes.

Nutrition Facts : Calories 154.4, Fat 2.5, SaturatedFat 0.3, Sodium 414.2, Carbohydrate 32.4, Fiber 9.2, Sugar 12.6, Protein 6

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