Mandarinmuffins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MANDARIN MUFFINS



Mandarin Muffins image

The Mandarin Muffins recipe out of our category muffin! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Provided by EAT SMARTER

Time 50m

Yield 12

Number Of Ingredients 12

2 organic Mandarin orange
125 grams butter
175 grams Pastry flour
50 grams Muesli (oatmeal)
50 grams ground almonds
1 tsp Baking powder
1 pinch salt
1 generous pinch Ground cinnamon
100 grams Maple syrup
2 Tbsps Vanilla sugar
2 eggs
100 grams Yogurt (0.1% fat)

Steps:

  • Preheat the oven to 180°C (approximately 350°F) convection. Line a 12-cup muffin tin with paper liners.
  • Rinse the mandarins, pat dry and grate the zest. Remove the peel and white pith from one mandarin and cut the flesh into small pieces. Squeeze the juice from the second mandarin. Melt the butter and let cool slightly. In a bowl, mix the flour with the cereal, almonds, baking powder, the grated zest, salt, cinnamon, maple syrup and vanilla sugar. In a large bowl, mix the eggs with the butter, the yogurt and the tangerine juice. Add the flour mixture to it and stir quickly to a smooth dough. Fold in the mandarin pieces and spoon into the muffin tin.
  • Bake until golden brown and a toothpick inserted in the center of a muffin comes out clean, about 25 minutes. Remove from the oven, lift out of the tin and cool on a wire rack.

MANDARIN ORANGE MUFFINS



Mandarin Orange Muffins image

A great way to use Chinese New Year mandarin oranges. Classic buttermilk muffins with the oriental flavour of mandarin oranges. It's so amazing you'll definitely want more than one!

Provided by Huang Kitchen

Categories     Quick and Easy     Vegetarian     Pescatarian     Baked Goods     Baking     Shellfish-Free     Weekend Project     Beginner     Soy-Free     Entertaining     Fish-Free     Peanut-Free     Tree Nut-Free     Tomato-Free     Oven

Time 40m

Yield 12

Number Of Ingredients 11

195 gram All-Purpose Flour
100 gram Granulated Sugar
2 1/2 teaspoon Baking Powder
1/4 teaspoon Salt
1/4 teaspoon Ground Cinnamon
1/4 teaspoon Ground Nutmeg
1 cup Mandarin Orange
1 Egg
3/4 cup Buttermilk
75 gram Butter
2 tablespoon Granulated Sugar

Steps:

  • First, clean and rinse the Mandarin Orange (1 cup) well. Then using a vegetable shredder, grate the orange rind. You will need 1/2 cup of orange rind. Peel to remove the skin, remove pith, seeds and break into segments. Then, using a sharp knife, cut the segmented mandarin oranges into small pieces.
  • Next, preheat oven to 180 degrees C (350 degrees F) and place oven rack in center of oven.
  • Line a 12 cup muffin pan with muffin liners and set aside while we prepare the batter for the muffins.
  • Combine all the wet ingredients. Beat Egg (1), Buttermilk (3/4 cup) and Butter (75 gram).
  • Combine all DRY ingredients: In a large bowl mix together All-Purpose Flour (195 gram), Granulated Sugar (100 gram), Baking Powder (2 1/2 teaspoon), Ground Cinnamon (1/4 teaspoon), Ground Nutmeg (1/4 teaspoon) and Salt (1/4 teaspoon).
  • Then, add the WET egg mixture into the DRY flour mixture. Using a spatula, stir only until the ingredients are JUST combined. Do not OVERMIX.
  • Next, fold in the diced mandarin oranges.
  • Using an ice-cream scoop, spoon the batter evenly into the muffin cups till 3/4 full.
  • Sprinkle the top with Granulated Sugar (2 tablespoon) and garnish with orange rinds. And we're ready to bake the muffins.
  • Place muffin tray into preheated oven.
  • Bake for about 20 minutes, or until a toothpick inserted in the centre of muffins comes out clean. And we're done!
  • Remove from oven and cool the muffins in the pan for about 5 to 10 minutes.
  • Then transfer the mandarin oranges onto a wire cooling rack to cool completely.
  • These muffins can be stored for a few days at room temperature and they freezes well too. As always, serve and enjoy!

Nutrition Facts : Calories 14 calories, Protein 0.2 g, Fat 0.5 g, Carbohydrate 2.2 g, Fiber 0.1 g, Sugar 1.1 g, Sodium 13.2 mg, SaturatedFat 0.3 g, TransFat 0.0 g, Cholesterol 2.5 mg, UnsaturatedFat 0.2 g

MANDARIN MUFFINS



Mandarin Muffins image

These came from a muffin website; not sure which one. These are very moist and always a big hit whenever I make them for guests or friends.

Provided by mewmew

Categories     Quick Breads

Time 40m

Yield 18 serving(s)

Number Of Ingredients 12

1 cup mandarin oranges in juice
1 tablespoon orange extract
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup brown sugar
1/4 cup granulated sugar
1 egg, beaten
8 ounces sour cream
1/3 cup butter, melted
1/2 cup pecans, chopped

Steps:

  • Preheat oven to 400 degrees F,.
  • Line the muffin pans with paper liners.
  • Drain the mandarins reserving liquid.
  • Add the orange extract and enough water to make 1 cup of liquid.
  • In a large bowl, combine the flour, baking powder, baking soda, salt, brown and white sugars.
  • In a separate bowl, combine the egg, sour cream, orange liquid and the butter.
  • Add to dry ingredients with oranges and pecans.
  • Stir just until moistened.
  • Fill lined muffin cups 2/3 full.
  • Bake for 20-25 mnutes.

Nutrition Facts : Calories 172.6, Fat 8.6, SaturatedFat 4, Cholesterol 26.3, Sodium 187.2, Carbohydrate 21.7, Fiber 0.8, Sugar 10.7, Protein 2.5

MANDARIN ORANGE MUFFINS



Mandarin Orange Muffins image

Make and share this Mandarin Orange Muffins recipe from Food.com.

Provided by Bliss

Categories     Quick Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 15

2 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup light brown sugar
3/4 cup sugar
3/4 cup mandarin orange, whole or chopped
3/4 cup butter, melted
3/4 cup buttermilk
1 tablespoon vanilla
3/4 teaspoon lemon extract
3/4 teaspoon orange extract
2 large eggs
3/4 cup dried sweetened cranberries
2 tablespoons sugar, for sprinkling

Steps:

  • Mix dry ingredients.
  • Mix wet and ingredients and add to dry, and fold in with spatula.
  • Fold in fruit.
  • Add to tins (greased).
  • Sprinkle with sugar.
  • Bake at 375°, 20-25 min.
  • NOTE: I use texas-sized muffin tins.
  • This makes 6, and I have enough batter leftover for two muffins.
  • It freezes beautifully.

MANDARIN ORANGE MUFFINS



Mandarin Orange Muffins image

yummy

Provided by Kathryn Brown

Categories     Muffins

Number Of Ingredients 7

2 eggs
2/3 c sugar
11 oz can mandarin oranges, in light syrup
1 tsp vanilla
1 1/4 c flour
1 tsp baking powder
1/2 tsp baking soda

Steps:

  • 1. Preheat oven to 350 degrees. Line muffin pan with papers.
  • 2. Drain oranges, save syrup.
  • 3. Whisk eggs and sugar. Add orange syrup and vanilla. Whisk well.
  • 4. Sift the flour, baking powder and baking soda into bowl with eggs and sugar. Stir until smooth.
  • 5. Fold in the mandarin oranges.
  • 6. Spoon batter into muffin cups.
  • 7. Bake for 18 to minutes minutes. Cool in pan 15 minutes.
  • 8. Enjoy!

MANDARIN ORANGE MUFFINS WITH CINNAMON-SUGAR GLAZE



Mandarin Orange Muffins with Cinnamon-Sugar Glaze image

Canned mandarin oranges give a delightful citrus flavor to these delicious spiced muffins which are topped with cinnamon sugar. They are perfect for a quick breakfast or snack. Source: About.com

Provided by Munchkin Mama

Categories     Breakfast

Time 35m

Yield 12 large muffins

Number Of Ingredients 13

1 (11 ounce) can mandarin oranges (a 15-oz can works as well)
1 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1/2 cup sugar
1/3 cup shortening
1 egg, slightly beaten
1/3 cup milk
1/4 cup melted butter
1/4 cup sugar
1/2 teaspoon cinnamon

Steps:

  • Preheat oven to 350°F Place muffin papers in muffin tins or spray tins with vegetable oil.
  • Drain oranges and pat dry with paper towels. Set aside.
  • Whisk together flour, baking powder, salt, nutmeg, allspice, and sugar. Cut in shortening with a pastry blender or fork until mixture resembles coarse crumbs.
  • Whisk together egg and milk. Pour into flour mixture and stir with a fork just until combined. Do not overmix. Batter will be thick. (If your batter is crumbly, you may add a SMALL splash of milk). Carefully fold in mandarin oranges.
  • Fill muffin tins 3/4 full. Bake 20 to 25 minutes until center tests done and muffins are lightly golden.
  • While muffins are baking, place melted butter in a small bowl. In another small bowl, whisk together sugar and cinnamon.
  • When muffins are done, dip each hot muffin first into the butter and then into the cinnamon sugar. Let cool.

More about "mandarinmuffins recipes"

MANDARIN ORANGE CRANBERRY MUFFINS | TASTY KITCHEN: A …
mandarin-orange-cranberry-muffins-tasty-kitchen-a image
2. Place streusel ingredients into a small bowl and combine with a pastry blender or to knives until mixture is crumbly. 3. Line a muffin tray. In a bowl combine flour, remaining 1/2 cup sugar, baking powder and soda, salt and vanilla. 4. In …
From tastykitchen.com


MANDARIN ORANGE MUFFINS WITH GREEK YOGURT - OUR HAPPY …
mandarin-orange-muffins-with-greek-yogurt-our-happy image
2018-04-24 Remove from heat and set aside. In a medium bowl, stir together the flour, remaining ¼ cup of the sugar, baking powder, baking soda, and salt. In a large mixing bowl, stir together the Greek yogurt, eggs, milk and orange …
From ourhappymess.com


WHOLE MANDARIN MUFFINS WITH CHOCOLATE GANACHE - EN …
whole-mandarin-muffins-with-chocolate-ganache-en image
2019-08-05 Recipe for these mandarin muffins. Now, it comes the easy part. We basically have to first add the oil and sugar in the blender and mix for a few seconds, until the sugar is “covered” in oil. Then, we add the quartered and …
From encasacookingspace.com


MANDARIN MUFFINS - EAT WELL RECIPE - NZ HERALD
Preheat the oven to 190C. Lightly oil a 9-hole muffin pan. Beat the butter and caster sugar, until creamy. Slowly beat in the eggs. Beat in the flour, ground almonds and yoghurt. Fold in the ...
From nzherald.co.nz


MANDARIN MUFFINS RECIPE | EAT YOUR BOOKS
Save this Mandarin muffins recipe and more from Canadian Living's Best: Muffins & More: Over 100 Easy-Baking Muffins, Cookies, Snacking Cakes, Squares and Quick Breads to your own …
From eatyourbooks.com


MANDARIN MUFFINS RECIPE - FOOD.COM | RECIPE | FOOD, RECIPES, …
Oct 1, 2015 - These came from a muffin website; not sure which one. These are very moist and always a big hit whenever I make them for guests or friends.
From pinterest.com


MANDARIN-ORANGE CRANBERRY MUFFINS » LEELALICIOUS
2013-01-22 Preheat oven to 375 F. Coarsely chop cranberries and mix with 1/4 cup sugar. Set aside. Place streusel ingredients into a small bowl and combine with you fingers until mixture …
From leelalicious.com


MANDARIN MUFFINS RECIPE - SO TASTY, SO BRIGHT - YOUTUBE
What is most important with this dessert, you can cook it in a matter of minutes. Literally, while the oven is warming up, you will have time to prepare ever...
From youtube.com


MANDARIN MUFFINS - RECIPES - ABC RADIO
2004-07-20 Method. 1 Pre-heat oven to 180deg.S. Grease muffin tins - either 1 X 12 cup or 3 X baby muffin tins. 2 Sift flour into a large mixing bowl and stir in the sugars and zest to mix …
From abc.net.au


SPICY MANDARIN MUFFINS - RECIPE - COOKS.COM
2017-08-18 SPICY MANDARIN MUFFINS : 1 (11 oz.) can mandarin oranges 1 1/2 c. flour 1/2 c. sugar 1 3/4 tsp. baking powder 1/2 tsp. nutmeg 1/2 tsp. salt 1/4 tsp. allspice 1/3 c. butter, …
From cooks.com


10 BEST MANDARIN ORANGE MUFFINS RECIPES | YUMMLY
2022-10-06 97,304 suggested recipes. Guided. Cranberry Orange Muffins Yummly. walnuts, large eggs, granulated sugar, baking soda, light brown sugar and 12 more. Orange Muffins – …
From yummly.com


20 EASY MANDARIN RECIPES - INSANELY GOOD
2022-06-07 Pour the batter into a hot pan, scatter with a layer of oranges, flip, and cook for another minute until perfectly golden brown. The few minutes of heat transforms the …
From insanelygoodrecipes.com


EASY MANDARIN MUFFINS | SHESAID
2012-05-15 4 Ingredients’ Kim McCosker shares her easy recipe for mandarin muffins, using only four ingredients! Serve them warm from the oven or pack with you and the kids for a mid …
From shesaid.com


Related Search