MANDARIN GRILLED PORK STEAKS
The first time these steaks hit my grill, one of my next-door neighbors came over to the fence to inquire where the wonderful smell was coming from. Let me tell ya, these are so easy and scrumptious! This is my favorite way to eat pork steaks. NOTE: Marinade time isn't included in the "time to make."
Provided by Cream Puff
Categories Pork
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- MARINADE: In small mixing bowl, stir bouillon cube into boiling water until cube is dissolved; then add remaining ingredients, except pork; mix well.
- Place pork steaks in resealable 1-gallon storage or freezer bag; add marinade and seal bag.
- Refrigerate at least 2 hours up to overnight, turning meat occasionally.
- Prepare outdoor grill.
- Grill the pork steaks 4 inches from coals, 12-15 minutes on each side or until juices run clear.
- Baste the steaks frequently with marinade while cooking.
TENDER GRILLED PORK STEAK RECIPE
These delicious grilled pork steaks are made tender by marinating in a flavorful sweet and savory brine.
Provided by Kori
Categories Grilling Recipes
Time 1h18m
Number Of Ingredients 9
Steps:
- In a small bowl mix water, honey, lemon juice, garlic, and 4 teaspoons kosher salt. Stir until salt and honey are dissolved.
- Place pork steaks in a large plastic bag and pour marinade over the top. Seal and refrigerate 1 hour.
- Preheat a grill to 450 degrees F.
- Remove chops from the marinade then brush with olive oil and sprinkle with pepper and the remaining ½ teaspoon of salt.
- Oil the grill grates. Place pork steaks on the grates and grill, covered, about 4 minutes per side or until the pork reaches 140 degrees F.
- Remove steaks from the grill, tent with foil and let steaks rest for 5 to 8 minutes before serving.
Nutrition Facts : Calories 132 kcal, Carbohydrate 18 g, Protein 0.4 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 2625 mg, Fiber 0.3 g, Sugar 18 g, UnsaturatedFat 6 g, ServingSize 1 serving
MANDARIN PORK CHOPS
These tender and juicy chops from Mary Ann Marino of Bardstown, Kentucky are perfect for a quick and easy weeknight meal. Oranges, cloves and cinnamon give them a wonderful, unique flavor.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Drain oranges, reserving juice; set oranges aside. In a small bowl, combine cornstarch and 3 tablespoons reserved juice until smooth; set aside. In another small bowl, combine the onions, brown sugar, ketchup, vinegar, mustard, salt, cinnamon, cloves and remaining juice; set aside., In a large nonstick skillet, brown pork chops in butter on both sides. Add onion mixture; bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until a thermometer reads 160°, turning chops once., Remove pork and keep warm. Discard cloves. Stir cornstarch mixture into pan juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in oranges. Serve with pork chops.
Nutrition Facts : Calories 255 calories, Fat 8g fat (4g saturated fat), Cholesterol 60mg cholesterol, Sodium 384mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges
More about "mandaringrilledporksteaks recipes"
GRILLED PORK STEAKS RECIPE WITH VIETNAMESE MARINADE
From whiteonricecouple.com
- Combine the oil, fish sauce, garlic, brown sugar, onion powder or shallots, salt, and black pepper in a bowl. Add pork steaks and toss to coat them evenly in the marinade. Cover the bowl and marinate for at least 30 minutes or up to overnight.
- Pre-heat grill on medium heat *see head note. Scrape the grill grates to make sure they are clean (clean grates will stick much less).
- Cook the pork steaks, flipping over every couple minutes for a total of 10-15 minutes or until moderately charred & cooked to your desired doneness. (Turning the pork steaks several times every couple minutes cooks them quicker and more evenly vs leaving them set on each side for 5-8 minutes, only turning once. It also helps keep your attention on cooking which is important considering the flare-up nature of the pork steaks).
GRILLED PORK STEAKS - CHILES AND SMOKE
From chilesandsmoke.com
GRILLED PORK STEAKS - BAKE IT WITH LOVE
From bakeitwithlove.com
ASIAN PORK TENDERLOIN - 30 MINUTE MEAL! - GIMME …
From gimmesomegrilling.com
GRILLED PORK STEAKS - GRILLIN WITH DAD - EASY RECIPE
From grillinwithdad.com
MANDARIN GRILLED PORK STEAKS RECIPES
From tfrecipes.com
"SUNSHINE" GRILLED PORK STEAKS RECIPE - JUNETEENTH
From foodfidelity.com
BEST MANDARIN PORK RECIPE - HOW TO MAKE ASIAN …
From food52.com
COLIN'S SPICED MANDARIN GLAZED PORK - BETTER HOMES …
From bhg.com.au
GRILLED PORK STEAK - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
PORK STEAKS RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
MANDARIN PORK STEAKS RECIPE - RECIPETIPS.COM
From recipetips.com
GRILLED PORK STEAK - GRILLONADIME.COM
From grillonadime.com
GRILLED PORK STEAKS {EASY BBQ RECIPE}
From extraordinarybbq.com
THE BEST BARBECUED PORK STEAKS - GRILLED PORK STEAK …
From blackberrybabe.com
GRILLED PORK STEAKS - OUT GRILLING
From outgrilling.com
VIETNAMESE GRILLED PORK STEAKS - THAT SPICY CHICK
From thatspicychick.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love