Mamas Sweet Potatoes Recipes

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MAMA JOHN'S CARIBBEAN SWEET POTATOES



Mama John's Caribbean Sweet Potatoes image

Make and share this Mama John's Caribbean Sweet Potatoes recipe from Food.com.

Provided by Auntie Mags

Categories     Yam/Sweet Potato

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 8

4 cups sweet potatoes, peeled and diced
1 cup sweet onion, peeled and sliced thin
1 medium pineapple, cored and diced
1/4 cup balsamic vinegar
1/4 cup olive oil
1 teaspoon sea salt
1/4 teaspoon black pepper, ground
1/2 teaspoon rosemary, chopped finely

Steps:

  • Place potatoes, onions, and pineapples into shallow rectangular roasting pan, ensuring that they make a single layer.
  • Drizzle oil and balsamic vinegar over potato medley and toss until well coated.
  • Sprinkle rosemary, salt and pepper evenly and toss once more.
  • Roast in preheated oven at 450 degrees F. for 40-50 minutes or until potatoes start to brown. Turn occasionally while cooking to brown evenly.

MAMA'S CANDIED SWEET POTATOES



Mama's Candied Sweet Potatoes image

The combination of orange juice with sweet potatoes is outstandingly delicious! My mother was a great cook. Her dishes always had plenty of exciting flavors. I'm passing on one of her favorites which we enjoyed.

Provided by Seasoned Cook

Categories     Yam/Sweet Potato

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 8

6 sweet potatoes
6 tablespoons butter
8 ounces orange juice
1 cup Karo syrup
1 cup light brown sugar
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1 orange, sliced

Steps:

  • Boil sweet potatoes for 30 minutes. Let potatoes cool and then peel. Cut into quarters.
  • Place in a large saucepan and add butter, orange juice, syrup and sugar.
  • On top of stove cook at low heat for about 1 3/4 hours to glaze potatoes. Tilt saucepan often to coat all potatoes. Place oranges slices in pot 30 minutes before serving. (She never used a crock pot, but I bet it would work as well.) Freezes well -- just reheat and serve.

Nutrition Facts : Calories 315.5, Fat 7, SaturatedFat 4.4, Cholesterol 18.3, Sodium 101.4, Carbohydrate 64.8, Fiber 2.7, Sugar 35.9, Protein 1.6

MY MAMA'S SWEET POTATO PIE



My Mama's Sweet Potato Pie image

This is the recipe my mother gave me for her delicious sweet potato pie. Because it is a "Mama" recipe, the measures are approximate and vary based on your taste and the natural sweetness and moisture of the sweetpotatoes

Provided by Chelley-Chelle

Categories     Pie

Time 1h

Yield 2-3 pies, 16 serving(s)

Number Of Ingredients 10

4 medium sweet potatoes
1/2 cup butter
3/4 cup brown sugar
1 1/2 cups white sugar
4 -6 eggs
1 cup milk
1/4 teaspoon nutmeg
1 teaspoon vanilla
1 pinch salt
3 frozen pie crusts or 2 frozen deep dish pie shells, thawed

Steps:

  • preheat oven to 350.
  • dock thawed crust with a fork all over, bake for 10 minutes or until golden, set aside.
  • Boil or bake potatoes until soft.
  • peel potatoes while still warm and whip with a hand mixer to remove the strings.
  • add butter, then mix.
  • add sugar next.
  • then add remaining ingredients.
  • taste for sweetness.
  • and pour into crusts.
  • bake for 20-30 minutes or until set.

JO MAMA'S SWEET POTATO PIE



Jo Mama's Sweet Potato Pie image

I have been on a quest to find the best (at least my family's favorite) sweet potato pie. This has been the reigning champion to all since 1992. At Thanksgiving, I cook it and a new contender each year. I am adding strong contenders to my cookbook as well.

Provided by SharleneW

Categories     Pie

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 9

1 1/2 cups mashed, cooked sweet potatoes
1/2 cup butter, softened
4 eggs
1 cup granulated sugar or 1 cup brown sugar
1 1/2 teaspoons freshly grated nutmeg
1 1/2 teaspoons vanilla
1 dash cinnamon
1/2 cup milk
1 unbaked 9-inch pie crust

Steps:

  • Blend sweet potatoes with butter.
  • Add eggs, sugar, nutmeg, vanilla and cinnamon; stir in milk.
  • Turn into pastry shell and bake at 350 degrees for 1 1/2 hours.

MAMA'S SWEET POTATOES



Mama's Sweet Potatoes image

My mom's from down south and she got this recipe from her mom. It's the best sweet potatoes I've ever had!

Provided by BIGSIS7

Categories     Yam/Sweet Potato

Time 25m

Yield 1 8x8 baking dish, 9 serving(s)

Number Of Ingredients 7

1 tablespoon white sugar
1 tablespoon brown sugar
1/4-1/2 teaspoon cinnamon
2 small sweet potatoes, softened, peeled and sliced (enough to fill the bottom of the dish)
1 1/2 tablespoons butter
1/4 cup orange juice
1 cup mini marshmallows (optional)

Steps:

  • -Place pre-cut sweet potatoes in baking dish. If you buy them in a can, place the juice aside.
  • -Melt butter in microwave for about 45 seconds.
  • -Add orange juice and sweet potato juice together. Stir.
  • -As you are stirring add cinnamon, and sugars.
  • -Once all mixed pour over sweet potatoes. If desired top off with marshmallows.
  • -Put in 300 degree F. oven for 15-20 minutes or until sweet potatoes are soft and tender.

Nutrition Facts : Calories 56.3, Fat 1.9, SaturatedFat 1.2, Cholesterol 5.1, Sodium 30.2, Carbohydrate 9.5, Fiber 0.9, Sugar 4.7, Protein 0.5

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