MAMA'S DELICIOUS BBQ SAUCE
Who doesn't love BBQ sauce? It goes with everything that says "Summer!" And with summer peeking through, I thought I'd share this! I also used this delicious sauce to make my BBQ roast beef for sandwiches today :)
Provided by Megan Todd
Categories Other Sauces
Time 25m
Number Of Ingredients 11
Steps:
- 1. Prepare onions, and garlic, be sure that they are finely minced. I sometimes puree them with a bit of the sauce to ensure they are well minced.
- 2. In a medium saucepan, add all ingredients, mix well. Simmer over low heat for 10-15 minutes.
- 3. Allow to cool. Use immediately on your favorite BBQ. May store in an airtight container in the refrigerator for up to 2 weeks.
MAMA'S BARBECUE SAUCE
There has seldom been a time in my life when a mason jar of this sauce wasn't in a corner of my mother or grandmother's refrigerator. The truth of the matter is, once you have had homemade you will go off the store-bought kind for good.
Yield makes about 6 1/2 cups
Number Of Ingredients 10
Steps:
- In a saucepan, melt the butter over medium heat; add the onions and simmer until soft and melted, 5 to 7 minutes. Add the ketchup, vinegar, Worcestershire sauce, mustard, brown sugar, lemon juice, and pepper.
- Bring to a boil, decrease the heat to low, and simmer until the flavors have smoothed and mellowed, at least 10 and up to 30 minutes. Taste and adjust for seasoning with salt and pepper. Store in an airtight container in the refrigerator. It will last for months.
RED HOT MAMAS'S BBQ SAUCE
Make and share this Red Hot Mamas's Bbq Sauce recipe from Food.com.
Provided by koala03
Categories Sauces
Time 30m
Yield 3 cups
Number Of Ingredients 12
Steps:
- mix all ingredients in a saucepan.
- bring to boil on hi heat.
- reduce to a simmer for 20 minutes.
- good on all meats.
MAMA'S BARBECUE SAUCE
This is a basic and delicious BBQ sauce. It leaves room to adjust the recipe to suit your taste buds. Sweet, savory, and a little tangy, we adored it the way it was written using the bigger measurements for vinegar. If you want it tangier, add more vinegar and pepper for a kick. Homemade barbecue sauce is very easy to make and...
Provided by Karen Carr
Categories Other Sauces
Time 25m
Number Of Ingredients 16
Steps:
- 1. Mix mustard with water and allow to stand 10 minutes.
- 2. While the mustard is sitting, cook onions in oil until soft and transparent.
- 3. Next mix spices and mustard mixture.
- 4. Then mix in molasses and brown sugar.
- 5. Add lemon juice.
- 6. Stir in Worcestershire sauce, vinegar, and liquid smoke.
- 7. Lastly stir in tomato paste, sauce, and ketchup.
- 8. Let simmer for 10 minutes. Use immediately or allow to cool and transfer to bottle or jar for storing in the refrigerator.
- 9. Note: You may adjust the ingredients according to your taste. I have added and omitted ingredients at times according to how I wanted to use the sauce and it always turned out very well!
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