Mama Sewards Strawberry Cake Recipes
MAMA SEWARD'S STRAWBERRY CAKE RECIPE
This is a very moist cake! If we close our eyes while eating it, the aroma almost makes us feel as though we're eating fresh strawberries. There's no better endorsement than that!
Provided by Wanda Harrison
Categories Cakes
Time 50m
Number Of Ingredients 11
Steps:
- 1. CAKE: Mix all cake ingredients together and pour into a 9x11 inch pan. (You can layer in 2 smaller pans if you'd prefer.) Do not fill to the top of the pan, or batter will bake up too tall.
- 2. Bake at 350 for 35-40 minutes.
- 3. FROSTING: Mix together frosting ingredients. (It's very important that strawberries are drained.) If too thick keep adding strawberries until it is the right consistency.
MAMA SEWARD'S STRAWBERRY CAKE RECIPE
Prep: 10 Min | Cook: 40 Min Remember it laterLike this recipe! Pin it to your favorite board NOW!Pin This cake is super moist and heavenly delicious! Whenever I make...
Provided by cherly
Categories Main Dish Recipes
Time 40m
Number Of Ingredients 11
Steps:
- InstructionsStep 1: To make the cake, combine the white cake mix, strawberry gelatin, oil, milk, eggs, and mashed sweetened strawberries. Once combined, pour the cake batter into a 9 x 11-inch pan or you can opt to use 2 smaller pans if you'd like. Make sure to not fill the pan or else the batter will bake up super tall.Step 2: Place the pan inside the oven and bake at 350 degrees for about 35 to 40 minutes.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'cookitonce_com-leader-1','ezslot_5',145,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-cookitonce_com-leader-1-0')};if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'cookitonce_com-leader-1','ezslot_6',145,'0','1'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-cookitonce_com-leader-1-0_1')};.leader-1-multi-145{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:15px!important;margin-left:auto!important;margin-right:auto!important;margin-top:15px!important;max-width:100%!important;min-height:250px;min-width:250px;padding:0;text-align:center!important}Step 3: To make the frosting, mix the softened butter, powdered sugar, and drained mashed strawberries. It is a must to drain the strawberries before adding them in. If the frosting is too thick, just add in the strawberries until you reached the right consistency.
Nutrition Facts : Nutrition facts 200 calories 20 grams fat
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