Mama Macs Hamburger Pie Recipes
MAMA MAC'S HAMBURGER PIE
This is my mother-in-laws (Buddha's mom) recipe that well, lets just say 'I can't believe I ate almost the whole thing!' I devoured about a half of one the first time I tried it, it is so awesome! Buddha's mama is kind enough to allow me to post it here for all the world to 'make her famous' Thank you Momma Mac, We love you!
Provided by 2Bleu
Categories One Dish Meal
Time 1h
Yield 2 pies, 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F Mix all cheese mixture ingredients in a medium bowl. Set aside.
- MEAT MIXTURE: Saute beef, peppers and onions in a large skillet over med-high heat. Drain and return to skillet. To this add salt, pepper, oregano, bread crumbs, and tomato sauce. Mix well.
- Pour half beef mixture into each pie crust. Cover beef mixtures equally with the cheese mixture. Bake for 40-45 minutes till topping is golden brown.
Nutrition Facts : Calories 398.5, Fat 25, SaturatedFat 11.1, Cholesterol 99.7, Sodium 894.1, Carbohydrate 22.1, Fiber 1.5, Sugar 4.5, Protein 20.8
HAMBURGER PIE
This wonderful recipe came from a friend who was a great cook. We have a hard time leaving any for left overs. Someone will always eat the last piece.
Provided by Trisha W
Categories Cheese
Time 35m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown meat with onion and green pepper.
- Drain.
- Add tomato sauce, beans, and seasonings and let simmer.
- Press dinner rolls into a pie plate forming a pie crust.
- Take 1 cup cheese and mix with egg.
- Pour over bottom of the pie crust.
- Drain excess juice from meat mixture.
- Pour meat mixture into pie plate.
- Spread with remaining cheese.
- Sprinkle with paparika.
- Bake at 350 degrees for 20 minutes.
Nutrition Facts : Calories 625.4, Fat 32.2, SaturatedFat 14.7, Cholesterol 168.8, Sodium 1124.2, Carbohydrate 46, Fiber 5, Sugar 6.4, Protein 37
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