Mama Ls Apple Injector Marinade For Chicken Recipes

MAMA L'S APPLE INJECTOR MARINADE FOR CHICKEN

Mama L's Apple Injector Marinade for Chicken image

A tasty marinade to inject chicken with before your favorite method of cooking. It works well with a rotisserie, grilling, or roasting either pieces or a whole chicken. Freeze unused marinade or baste the bird with it while cooking.

Provided by skyclad

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 5m

Yield 8

Number Of Ingredients 6

Ingredients

¼ cup apple cider
2 teaspoons soy sauce
2 teaspoons brown sugar
1 ½ teaspoons garlic powder
1 teaspoon ground ginger
1 stick butter, melted

Steps:

Combine apple cider, soy sauce, brown sugar, garlic powder, ginger, and butter in a large bowl. Stir well to combine. Use a flavor injector tool to inject marinade into chicken.

Nutrition Facts : Calories 113.4 calories, Carbohydrate 2.8 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 7.3 g, Sodium 157.8 mg, Sugar 2.2 g

GARLIC LEMON PEPPER INJECTABLE MARINADE

Garlic Lemon Pepper Injectable Marinade image

My father loves injectable marinades but they are expensive and hard to find so I went on a search to see what recipes I could find for him.

Provided by Nyteglori

Categories Low Protein

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 10

Ingredients

3 tablespoons butter, melted
1/3 cup maple syrup
1 tablespoon Worcestershire sauce
2/3 cup chicken stock
3 tablespoons lemon juice
1 tablespoon garlic powder
2 teaspoons onion powder
1/2 teaspoon salt
1 teaspoon finely ground black pepper
1 teaspoon Tabasco sauce, to taste (optional)

Steps:

Note you must use very finely ground pepper in this or it will clog the injector.
Mix all ingredietnts and stir until salt is completely dissolved. Use with marinade injector.

Nutrition Facts : Calories 475.6, Fat 24.6, SaturatedFat 15, Cholesterol 64.3, Sodium 1256.8, Carbohydrate 63.2, Fiber 1.6, Sugar 46.2, Protein 4.6

APPLE JUICE MARINADE

Apple Juice Marinade image

Make and share this Apple Juice Marinade recipe from Food.com.

Provided by Marg CaymanDesigns

Categories Poultry

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup apple juice
1/4 cup soy sauce
1/4 cup honey
2 tablespoons lemon juice
1/2 teaspoon garlic powder
1/4 teaspoon dry mustard
1/4 teaspoon ginger, ground

Steps:

Combine all ingredients.
Marinade meat all day or over night. Excellent for grilled pork chops.

Nutrition Facts : Calories 376.8, Fat 0.5, SaturatedFat 0.1, Sodium 4029.9, Carbohydrate 92.6, Fiber 1.3, Sugar 85.5, Protein 8.5

APPLE-MARINATED CHICKEN & VEGETABLES

Apple-Marinated Chicken & Vegetables image

I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade for the meat and veggies keeps it simple so we can spend more time outside and less making dinner. -Jayme Schertz, Clintonville, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 cup apple juice
1/2 cup canola oil
1/4 cup packed brown sugar
1/4 cup reduced-sodium soy sauce
3 tablespoons lemon juice
2 tablespoons minced fresh parsley
3 garlic cloves, minced
6 boneless skinless chicken breast halves (6 ounces each)
4 large carrots
2 medium zucchini
2 medium yellow summer squash

Steps:

In a small bowl, whisk the first seven ingredients until blended. Place 1 cup marinade and chicken in a large resealable plastic bag; seal bag and turn to coat. Refrigerate 6 hours or overnight. Cover and refrigerate remaining marinade., Cut carrots, zucchini and squash lengthwise into quarters; cut crosswise into 2-in. pieces. Toss with 1/2 cup reserved marinade., Drain chicken, discarding marinade in bag. Grill chicken, covered, over medium heat or broil 4 in. from heat 6-8 minutes on each side or until a thermometer reads 165°, basting frequently with remaining marinade during the last 5 minutes. Keep warm., Transfer vegetables to a grill wok or basket; place on grill rack. Grill, covered, over medium heat 10-12 minutes or until crisp-tender, stirring frequently. Serve with chicken.

Nutrition Facts : Calories 367 calories, Fat 16g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 378mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 3g fiber), Protein 37g protein.

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