Mama Cindys Super Simple Meatloaf Recipes

MAMA CINDY'S SUPER SIMPLE MEATLOAF

Steps:

• 1. In a bowl, add ground beef, egg, pickle juice, ketchup, bread crumbs, salt and pepper. With clean hands, dig in and knead ingredients, mixing them well through the beef.
• 2. Form the ground beef into a small loaf, and place into a loaf pan. Using a spoon or fork, make an indented area along the top of the loaf.
• 3. In a separate bowl, add the remaining ketchup and brown sugar. Mix it well to make a sauce, breaking up any chunks of brown sugar.
• 4. With a spoon, spread the "sauce" over the top of the meatloaf. Bake at 375 for 45 to 50 minutes. Serve with organic green beans and baked potato for a hearty and satisfying meal!

EASY MEATLOAF

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
• In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
• Bake at 350 degrees F (175 degrees C) for 1 hour.

SUPER EASY MEATLOAF

Steps:

• Preheat oven to 350°F.
• Beat an egg in a mixing bowl.
• Add in ground beef, bread crumbs, garlic powder and onion powder and mix together.
• Add in almost all of the cup of Catalina until the ground beef rolls into a ball.
• Place meat mixture into a greased bread pan and then add the remaining Catalina dressing on top of meat mixture.
• Bake for an hour and a half.