Main Braised Roast Pork Tofu Cabbage Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAIN: BRAISED ROAST PORK, TOFU & CABBAGE



Main: Braised Roast Pork, Tofu & Cabbage image

Make and share this Main: Braised Roast Pork, Tofu & Cabbage recipe from Food.com.

Provided by Akahmon

Categories     Low Cholesterol

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

2 tablespoons peanut oil
12 g garlic
100 g spring onions
300 g Chinese cabbage
40 g dried shiitake mushrooms
400 g pork loin roast
500 g tofu
1 tablespoon caster sugar
1 tablespoon lime juice
1 tablespoon fish sauce
2 tablespoons light soy sauce
1 tablespoon hoisin sauce
1/2 teaspoon white pepper
250 ml water
2 teaspoons cornflour

Steps:

  • Combine the stir-fry sauce ingredients in a bowl and set aside.
  • Reconstitute the dried shitake mushrooms in 2 cups of boiling water.
  • Heat the oil in a wok and sauté garlic and green onions.
  • Add Chinese cabbage and cook for 3-5 minutes.
  • Meanwhile, steam the roast pork in a separate saucepan until heated through.
  • Set the cabbage and green onions aside on a plate.
  • Add the stir-fry sauce to the wok and simmer until thickened.
  • Drain the shitake mushrooms and add to the sauce and cook for 2 minutes.
  • Add the cabbage and pork to the wok and stir through the sauce.
  • Add the tofu to wok and gently stir through, cook for 2-3 minutes.
  • Serve with steamed rice.

Nutrition Facts : Calories 433.2, Fat 21.5, SaturatedFat 5.4, Cholesterol 81.1, Sodium 1003.3, Carbohydrate 22.1, Fiber 3.4, Sugar 7.4, Protein 40.8

More about "main braised roast pork tofu cabbage recipes"

BRAISED TOFU WITH ROAST PORK - ASIAN INSPIRATIONS

From asianinspirations.com.au
4.1/5 (7)
Category Authentic
Cuisine Chinese
Total Time 1 min


BRAISED CABBAGE & PORK - FLAVCITY WITH BOBBY PARRISH
Repeat until all the cabbage and tomatoes are in the dutch oven, add the browned pork, 2 teaspoons of salt, and mix well. Bring to a boil on the cooktop, reduce to a simmer and close the pot lid. Cook for 45 minutes then remove …
From flavcity.com


ROAST PORK WITH BRAISED RED CABBAGE - THE SYDNEY …
Ingredients. 4-bone rack of pork, skin on and chine bone removed. 30ml red wine vinegar. 1 tbsp sea salt, plus extra to serve. 500ml vegetable oil. freshly ground black pepper
From smh.com.au


BRAISED TOFU WITH PORK AND MUSHROOM - THE MISSING …
Nov 9, 2010 In the same skillet over medium heat, add the ground pork and cook until no longer pink. Add the rest of the garlic slices and carrots. Cook for 2 minutes.
From themissinglokness.com


FIVE SPICE TOFU WITH SHREDDED PORK - THE WOKS OF LIFE
Oct 18, 2017 Next, add 1 tablespoon oil to the wok set over medium heat. Add the ginger and garlic, and cook for 30 seconds, until fragrant. Then add the carrots, bell peppers, and five spice tofu.
From thewoksoflife.com


ULTIMATE BRAISED TOFU - THE WOKS OF LIFE
Apr 28, 2018 Oil temperature control is key, as you want to maintain the temperature between 375 and 400 degrees F. In a bowl, combine the stock (try Judy’s homemade chicken stock, or use vegetable stock or the water you …
From thewoksoflife.com


BRAISED TOFU WITH ROAST PORK (火腩炆豆腐 - CHRISTINE'S …
6 days ago Method:. Cut each piece of tofu into 2 to 3 slices. Wipe dry with kitchen towels. Season with salt on both sides. Set aside. Heat a pan over medium heat.
From en.christinesrecipes.com


BLADE ROAST WITH BRAISED RED CABBAGE - FOOD NETWORK …
Nov 6, 2013 Place pork in a large oven-proof casserole or Dutch oven; add red cabbage mixture, cover and place in the oven. Step 3 Braise, stirring cabbage once or twice, the internal temperature of pork has reached 170°F (77°C), 1 ½ …
From foodnetwork.ca


BRAISED TOFU WITH ROAST PORK AND MUSHROOMS - ASIAN …
Directions To Cook. Cut egg tofu into 2-3cm slices. Wipe dry with kitchen towels. Sprinkle corn starch on tofu and either deep fry or fry in a pan filled with enough oil to cover up to half the height of tofu.
From asianinspirations.com.au


BRAISED TOFU AND PORK WITH PICKLED CHILIES - THAT SPICY …
Apr 25, 2022 Add the tofu and pork: Carefully add the tofu cubes and cooked pork and stir gently to combine. Simmer for 2-3 minutes to let the flavors meld. Simmer for 2-3 minutes to let the flavors meld. Stir in the potato starch slurry: …
From thatspicychick.com


BRAISED TOFU WITH GROUND PORK - STEAMY KITCHEN RECIPES GIVEAWAYS
Oct 5, 2012 Drain the tofu and place on towels or paper towels. To get rid excess water in the tofu, place another towel on top of the tofu, then place something flat and heavy (like a cutting …
From steamykitchen.com


MAIN BRAISED ROAST PORK TOFU CABBAGE RECIPES
Steps: Heat 1 tablespoon oil and 1 tablespoon butter in a 4- to 6-quart Dutch oven . Add the diced onion and sauté until translucent, then add the thinly sliced cabbage and stir to coat with the fat.
From tfrecipes.com


GARLIC ROASTED PORK AND TOFU CLAY POT 蒜子火腩豆腐煲
Jul 10, 2021 Sometimes when I buy too much roasted pork or maybe it was too salty or overcooked, I’ll make this dish with it. The roasted pork gives it a subtle 5 spice powder …
From auntieemily.com


BRAISED PORK BELLY WITH TOFU (火腩豆腐) - WOK WITH LOVE
Dec 2, 2023 火腩豆腐, or Braised Pork Belly with Tofu, is a classic Chinese dish that combines the richness of pork belly with the soft, smooth texture of tofu. It's a comforting, flavorful dish …
From wokwithlove.com


ROAST PORK WITH BRAISED CABBAGE RECIPE | DELICIOUS. MAGAZINE
Dec 31, 2005 Roast in a lightly greased roasting tin for 20 minutes. Reduce the oven to 180°C/fan160°C/gas 4 and roast for 30 minutes per 500g, or until the juices run clear when …
From deliciousmagazine.co.uk


BRAISED TOFU WITH ROAST PORK RECIPE - YUMMLY
Braised Tofu With Roast Pork With Chinese Roast Pork, Tofu, Garlic, Ginger, Shallots, Bean Sauce, Carrot, Shaoxing Wine, Water, Spring Onion, Oyster Sauce, Sugar ...
From yummly.com


BRAISED TOFU SICHUAN STYLE (家常豆腐) - RED HOUSE SPICE
Feb 20, 2021 Braised tofu tastes amazing when made in Sichuan style. Chewy outside and soft inside, the tofu has a spongy texture that helps to soak up all the flavour. It takes less than 20 minutes to make! Jump to: A Sichuan classic; …
From redhousespice.com


HONG SHAO ROU (RED BRAISED PORK, 红烧肉)
Feb 2, 2020 Chinese Pickled Cabbage (A Quick Pickle Recipe) Easy Chinese Cucumber Salad; Chinese Seaweed Salad; Stir-Fried Pea Shoots with Garlic; This red braised pork also holds up very well and is freezer-friendly. Make it …
From omnivorescookbook.com


TRADITIONAL ROAST PORK WITH BRAISED RED CABBAGE - MY FOOD BAG
Oct 27, 2024 All the trimmings of a classic roast pork dinner, without any of the hassle! Deliciously sweet braised cabbage pairs perfectly with the slightly salty and moreish roast …
From myfoodbag.co.nz


Related Search