Mags Extra Special Extra Delicious Candied Pecans Recipes

CANDIED PECANS

Steps:

• Preheat oven to 250 degrees F (120 degrees C).
• Mix sugar, cinnamon, and salt together in a bowl.
• Whisk egg white and water together in a separate bowl until frothy. Toss pecans in the egg white mixture. Mix sugar mixture into pecan mixture until pecans are evenly coated. Spread coated pecans onto a baking sheet.
• Bake in the preheated oven, stirring every 15 minutes, until pecans are evenly browned, 1 hour.

MAG'S EXTRA SPECIAL EXTRA DELICIOUS CANDIED PECANS

Steps:

• Preheat oven to 225.
• Mix water and egg white--whisk.
• Mix with pecans.
• Mix together sugar, cinnamon, and salt.
• Mix with pecans.
• Spread on cookie sheet.
• Bake for 45 minutes at 225 stirring occasionally.
• Increase temp.
• to 275 and continue baking for 15 minutes.
• Cool.
• Enjoy.
• Taste better after a day or so.

CANDIED PECANS

Steps:

• Line a baking sheet with parchment paper. In a small saucepan, bring the sugar and 3/4 cup water to a boil. Reduce to a simmer, then add the pecans and cook until glossy, about 5 minutes. Remove with a slotted spoon to the prepared baking sheet and let cool.

QUICK CANDIED PECANS

Steps:

• Melt butter over Medium-High heat. Add pecans and toss to coat.
• Add sugar and whipping cream.
• Stir until caramelized.
• Spread on wax paper and cool.

EASY CANDIED PECANS

Steps:

• Combine coconut sugar, water, vanilla, and salt in a bowl. Set aside.
• Toast pecans for 2-3 minutes in a saucepan over medium heat, stirring to prevent burning. Stir until you smell a beautiful nutty aroma!
• Quickly drizzle the sugar water mixture into the pan, stirring the nuts to coat. Stir constantly for about 15 seconds and then immediately remove from heat so they don't burn.
• Spread the pecans on a piece of parchment to cool.
• Serve!

CANDIED PECANS

Steps:

• 1. Toss all ingredients together in a large bowl.
• 2. Place in a pyrex baking dish.
• 3. Bake at 350° for 15 minutes.
• 4. Cool and serve.

CANDIED PECANS

Steps:

• Preheat oven to 375 degrees.
• Toss pecans with water, then brown sugar.
• Place nuts on a parchment-lined baking sheet; bake 5 to 8 minutes, until sugar is caramelized.
• Slide parchment with nuts off pan to cool; set aside.

SUGAR AND SPICE CANDIED PECANS

Steps:

• Preheat oven to 350°F.
• Butter large cookies sheets.
• Heat in a saucepan melted butter, water and sugar till sugar is dissolved, add spices and pecans stirring till well coated about 3-5 minutes.
• Transfer to cookie sheet and bake until golden about 10 minutes.
• Cool store in airtight containers.