Magic Pie Recipes

MAGIC PIE

Magic Pie image

This... I got it from a newspaper clipping years ago.. is a "fun" pie to make as well as a conversation piece. I got it from a newspaper clipping years ago.

Provided by Lee Lee

Categories Pie

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup butter or 1/2 cup margarine
2 cups milk
2 teaspoons vanilla
1 cup sugar
4 eggs
1/2 cup flour
1/4 teaspoon salt
1 cup shredded coconut or 1 cup crushed pineapple

Steps:

Preheat oven to 350 degrees F.
Place all ingredients in a blender and combine thoroughly.
Grease and flour 10" deep dish pie plate.
Pour mixture into pie plate and bake in preheated 350-degree oven for 30 to 40 minutes or until set.
"Pie" will make its own crust as it cooks.
Serve at room temperature.

Nutrition Facts : Calories 364, Fat 20.4, SaturatedFat 13.1, Cholesterol 144.8, Sodium 250, Carbohydrate 39.7, Fiber 0.7, Sugar 30.4, Protein 6.4

MAGIC CRUST CUSTARD PIE

Magic Crust Custard Pie image

A PIE UNDER 60 MINUTES ? I got this from Robyn in Hartford and Her Mom used to make this yummy custard. The flour settles to the bottom and creates its own crust. Easy and very good!

Provided by CHEF GRPA

Categories Pie

Time 50m

Yield 1 PIE, 8 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup margarine
4 eggs
3/4 cup white sugar
1 pinch salt
2 cups 2% low-fat milk
2 teaspoons vanilla extract
1/2 cup all-purpose flour

Steps:

Put all ingredients into a blender. Blend for 30 seconds.
Pour into buttered 9 inch pie pan. Sprinkle with nutmeg.
Bake at 350*F. for 45 minutes. The flour will settle to make its own crust.

MAGIC CRUST CUSTARD PIE

Magic Crust Custard Pie image

This custard pie is similar to chess pie, but prepared in a wonderfully unique way! It's not a very sweet dessert. The texture reminds us of flan without the caramel. If you want something sweeter, we'd suggest swapping the milk for heavy cream and the margarine for butter. Also, cinnamon would be delicious sprinkled on top too....

Provided by Robyn Witte

Categories Puddings

Time 50m

Number Of Ingredients 7

Ingredients

1/4 c margarine
4 eggs
3/4 c white sugar
1 pinch salt
2 c milk, 2%
2 tsp vanilla extract
1/2 c all-purpose flour

Steps:

1. Put all ingredients into a blender. Blend for 30 seconds.
2. Buttering a 9-inch pie plate.
3. Pouring batter into the pie pan.
4. Sprinkle with nutmeg.
5. Bake at 350 degrees for 45 minutes.
6. The flour will settle to make its own crust.

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