Magic Bullet Lickety Split Deviled Ham Recipes

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WINNING DEVILED HAM



Winning Deviled Ham image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 12

1 pound smoked ham, cut into 1-inch cubes
1/2 cup mayonnaise
1/4 cup prepared mustard
1/2 cup chopped onion
2 tablespoons chopped fresh parsley leaves
3 tablespoons maple syrup
2 tablespoons hot sauce (recommended: Tabasco)
1 tablespoon Worcestershire sauce
2 teaspoons paprika
1 teaspoon mustard powder
Salt
Pepper

Steps:

  • Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.

HOMEMADE DEVILED HAM SPREAD



Homemade Deviled Ham Spread image

I searched for a recipe for this on this site and couldn't find one, so I winged it and it turned out very nicely. I had to make a second batch to take to the New Year's Eve party because the first batch disappeared. A great way to use leftover ham from holiday dinner to make a great spread for hearty crackers or rye toast points. Also good as a sandwich.

Provided by furusob

Categories     Salad     Beef and Pork Salad Recipes     Ham Salad Recipes

Time 15m

Yield 16

Number Of Ingredients 12

1 ½ cups cubed cooked ham
3 tablespoons mayonnaise
2 teaspoons prepared mustard
5 drops hot pepper sauce
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon celery salt
½ teaspoon ground black pepper
½ teaspoon paprika
1 pinch caraway seeds, or to taste
¼ cup finely chopped onion
¼ cup finely chopped celery

Steps:

  • Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large mixing bowl. Stir to combine.
  • Use an immersion blender or food processor to puree the ingredients to your desired texture; stir in onion and celery. Chill before serving.

Nutrition Facts : Calories 53.1 calories, Carbohydrate 0.8 g, Cholesterol 8.1 mg, Fat 4.5 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 239.5 mg, Sugar 0.3 g

MAGIC BULLET LICKETY-SPLIT DEVILED HAM



Magic Bullet Lickety-Split Deviled Ham image

Make and share this Magic Bullet Lickety-Split Deviled Ham recipe from Food.com.

Provided by marisk

Categories     Spreads

Time 5m

Yield 1 3/4 cups

Number Of Ingredients 3

1 1/2 cups cooked smoked ham
1/3 cup chicken broth
1 tablespoon deli Dijon mustard

Steps:

  • Add ingredients in the order they appear to the tall-cup and twist on the cross blade.
  • Give it 5-6 pulses. Then another pulse, let the ingredients settle, then repeat until you've reached a good consistency.
  • SUGGESTIONS:.
  • Serve sandwich-style on bread or pulse until smooth and serve it pate-style as a spread on crackers or slices of crusty Italian or French bread.
  • Pinwheel sandwiches. Spread the ham and some cream cheese evenly over lavash bread and roll up into a log. Slice into 1/2-3/4 inch rounds -- you may need toothpicks to fold the wheels together.

Nutrition Facts : Calories 13.2, Fat 0.6, SaturatedFat 0.1, Sodium 239.4, Carbohydrate 0.6, Fiber 0.3, Sugar 0.2, Protein 1.3

EASY DEVILED HAM SALAD - LOW CARB & KETO



Easy Deviled Ham Salad - Low Carb & Keto image

A delicious way to use up leftover ham, this easy deviled ham salad will be a hit with the entire family! Low Carb, Keto, Atkins, Paleo

Provided by Mellissa Sevigny

Categories     Low Carb Ham Salad

Number Of Ingredients 9

2 cups chopped cooked ham
1/4 cup chopped dill pickles
3 Tbsp chopped fresh parsley
2 Tbsp chopped onion
1/2 tsp minced fresh garlic
1/2 cup sugar free mayonnaise
1 tsp dijon mustard
2 tsp Sriracha (or other chili sauce)
1 tsp fresh lime juice

Steps:

  • Combine the salad ingredients into a food processor or magic bullet and pulse until a coarse, crumbly mixture is formed - don't over blend into mush.
  • Combine the dressing ingredients in a medium bowl and whisk until smooth.
  • Spoon the ham mixture into the dressing mixture and mix until the dressing is fully incorporated into the salad.
  • Serve chilled on low carb crackers, celery, romaine, or another low carb base of your choice!

Nutrition Facts : ServingSize 1/2 cup, Calories 268 calories, Fat 24g, Carbohydrate 2g, Protein 13g

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