Macaroni And Garlic Parmesan Recipes

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ONE POT GARLIC PARMESAN PASTA RECIPE BY TASTY



One Pot Garlic Parmesan Pasta Recipe by Tasty image

Here's what you need: unsalted butter, garlic, chicken broth, milk, fettuccine, salt, pepper, grated parmesan cheese, fresh parsley

Provided by Tasty

Categories     Dinner

Time 39m

Yield 4 servings

Number Of Ingredients 9

2 tablespoons unsalted butter
4 cloves garlic, minced
2 cups chicken broth
1 cup milk
8 oz fettuccine
salt, to taste
pepper, to taste
¼ cup grated parmesan cheese
2 tablespoons fresh parsley, chopped

Steps:

  • Heat unsalted butter in a large skillet over medium high heat. Add garlic and cook, stirring frequently, until fragrant, about 1-2 minutes.
  • Add in the chicken broth, milk, and fettuccine. Season with salt and pepper.
  • Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked through, about 18-20 minutes.
  • Stir in Parmesan. If the mixture is too thick, add more milk as needed until desired consistency is reached.
  • Serve immediately, and top with parsley.
  • Enjoy!

Nutrition Facts : Calories 694 calories, Carbohydrate 74 grams, Fat 37 grams, Fiber 1 gram, Protein 11 grams, Sugar 9 grams

GARLIC-BUTTERED PASTA



Garlic-Buttered Pasta image

This pasta goes nicely with any entree. Guests always leave a spot for it on their plates. It's great hot or served cold with fresh herbs from my garden.-Stephanie Moon, Boise, Idaho.

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 7

2 cups uncooked small pasta shells, alphabet pasta or ring macaroni
3 to 4 garlic cloves, minced
1/2 cup butter
1/4 cup grated Parmesan cheese
2 tablespoons minced fresh parsley
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large saucepan, cook garlic in butter over medium-low heat until mixture is fragrant, 4-5 minutes; remove from heat. Drain pasta; add to garlic butter. Stir in the Parmesan cheese, parsley, salt and pepper; toss to coat.

Nutrition Facts : Calories 401 calories, Fat 25g fat (15g saturated fat), Cholesterol 65mg cholesterol, Sodium 425mg sodium, Carbohydrate 36g carbohydrate (1g sugars, Fiber 2g fiber), Protein 8g protein.

GARLIC PARMESAN SPAGHETTI



Garlic Parmesan Spaghetti image

This is a fast-to-fix pasta side dish, or change out the pasta shape and it can be transformed into a pasta salad by adding black olives, pepperoni, cubed cheese, etc.

Provided by thedailygourmet

Categories     Spaghetti

Time 20m

Yield 3

Number Of Ingredients 6

6 ounces spaghetti
1 tablespoon butter
2 cloves garlic, minced
½ cup reserved pasta water
½ cup lightly packed freshly shredded Parmesan cheese
1 tablespoon finely chopped fresh parsley

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, 8 to 10 minutes.
  • Meanwhile, melt butter in a skillet over medium-high heat. Add garlic and cook until fragrant, about 1 minute.
  • Drain spaghetti, reserving 1/2 cup pasta water. Add pasta water and Parmesan cheese to the skillet with the garlic. Stir to combine. Add spaghetti and parsley. Toss to evenly distribute parsley amongst spaghetti and serve immediately.

Nutrition Facts : Calories 300.4 calories, Carbohydrate 43 g, Cholesterol 19.8 mg, Fat 8.4 g, Fiber 1.9 g, Protein 12.6 g, SaturatedFat 4.9 g, Sodium 259 mg

MACARONI AND GARLIC PARMESAN?



Macaroni and Garlic Parmesan? image

i created a new macaroni and cheese recipe,with 3 kinds of parmesan cheese,on this nineth recipe of garlic parmesan creation?

Provided by raymond spencer @clownman70360

Categories     Pasta Sides

Number Of Ingredients 12

3 cup(s) grated parmesan cheese,divided
1 pound(s) dry elbow macaroni
3 tablespoon(s) garlic butter,divided
1/4 cup(s) all purpose flour
1 cup(s) whole milk
1 cup(s) half and half
1 bottle(s) garlic parmesan sauce
1 cup(s) shredded parmesan cheese
1 cup(s) shaved parmesan cheese
1 package(s) (8 ounces) cream cheese,softened
2 banana peppers,sliced
10 buttery round crackers,crushed

Steps:

  • Preheat oven to 350 degrees.Coat a 13-x 9-inch baking dish.Add 1 cup grated parmesan cheese.
  • Cook macaroni according to package directions:drain.
  • Melt 2 tablespoons garlic butter in a large saucepan over medium heat.Gradually whisk in flour:cook,whisking constantly,1 minute.
  • Gradually whisk in milk,half & half and garlic parmesan sauce until smooth;cook,whisking constantly,8 to 10 minutes or until slightly thickened.
  • Mix 1 cup grated,shredded and shaved parmesan cheese and cream cheese until smooth.Remove from heat and stir in sliced banana pepper and cooked macaroni.
  • Pour macaroni mixture into a prepared baking dish.
  • In a small bowl,combine crushed crackers,remaining grated parmesan cheese and melted garlic butter together;sprinkle over macaroni mixture.
  • Bake at 350 degrees for 30 minutes or until golden brown.Let stand for 5 minutes before serving.

PARMESAN GARLIC PASTA



Parmesan Garlic Pasta image

Quick and tasty-- a good side for a weeknight. You can also add in some bacon or ham to the frying pan with the garlic and make it a main course.

Provided by didyb

Categories     Kid Friendly

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 lb pasta, uncooked (any shape will work)
1 garlic clove, pressed
1 teaspoon dried parsley
2 tablespoons olive oil
1/4 teaspoon kosher salt
1/2 teaspoon black pepper, coarse grind
1/4 cup parmesan cheese, shaved
3 tablespoons white wine

Steps:

  • Cook pasta according to directions.
  • Towards the end of the pasta cook time, heat 1 tbls olive oil in a frying pan.
  • Add the pressed garlic, cook about 1 minutes, be sure not to burn.
  • Add the 3 tbls white wine and deglaze the pan.
  • Drain the pasta and add to the frying pan.
  • Stir in the remaining 1 tbls olive oil, parsley, salt, pepper.
  • Toss on heat until excess liquid is evaporated- just a few minutes.
  • Put in serving bowl and toss with the shaved parmesan cheese.

Nutrition Facts : Calories 309, Fat 9.4, SaturatedFat 2.2, Cholesterol 5.5, Sodium 208.7, Carbohydrate 43.5, Fiber 1.9, Sugar 1.2, Protein 9.9

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