Macaroni And Cheese With Ground Beef And Tomatoes Recipes

HOMESTYLE BEEF, MACARONI AND CHEESE

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
• In a skillet over medium heat, brown the ground beef until no pink shows; drain excess fat. In the large pot, combine macaroni, beef, tomato soup, tomato juice and corn; heat through. Stir in cheese.

CHEESY MACARONI-BEEF SKILLET

Steps:

• Brown meat in large skillet; drain.
• Stir in tomatoes and water; cover. Bring to boil. Stir in Macaroni and the Cheese Sauce Mix; simmer, covered, on medium-low heat 10 min. Stir.
• Top with shredded cheese. Remove from heat. Let stand, covered, 5 min. or until cheese is melted.

MACARONI AND CHEESE WITH GROUND BEEF AND TOMATOES

Steps:

• In a large pot on medium-high heat, bring 2 quarts of salted (1 teaspoons salt) water to a boil.
• Add macaroni to boiling water and cook until tender.
• Drain off the water from the macaroni.
• On low heat add butter, milk and cheese. Stir until cheese is melted.
• Remove from heat and set aside.
• In a deep skillet on medium heat cook the ground beef, salt, pepper and garlic powder until the ground beef is no longer pink, making sure that the ground beef is finely broken up.
• Add the diced tomatoes to the ground beef, without any juice from the tomatoes.
• Add the ground beef mixture to the pot that contains the macaroni. Stir for 1 minute on low heat. Serve and enjoy.

CHEDDAR MACARONI GROUND BEEF CASSEROLE

Steps:

• Heat oven to 400ºF.
• Brown meat in large nonstick skillet; drain. Stir in tomatoes and oregano; cook 5 min. or until heated through, stirring occasionally. Meanwhile, prepare Dinner as directed on package, omitting the butter.
• Add prepared Dinner to meat mixture; mix well. Spoon into 9-inch square baking dish; top with cheddar.
• Bake 10 min. or until cheddar is melted and casserole is heated through.

QUICK TOMATO MAC 'N' BEEF

Steps:

• In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. Add tomatoes and water; bring to a boil. Stir in macaroni. , Cover and simmer for 10 minutes or until macaroni is tender. Stir in cheese. Garnish with onions and sour cream if desired.

SKILLET BEEF AND MACARONI

Steps:

• In a large skillet over medium-high heat, cook beef and onion until the meat is no longer pink; drain. Stir in the remaining ingredients; bring to a boil. Reduce heat; simmer, covered, until macaroni is tender, stirring occasionally, 20-25 minutes. Add more water if needed.

TOMATO, HAMBURGER, MACARONI GOULASH

Steps:

• Fry ground beef in large size frying pan until almost all red is gone.
• Add chopped onion and garlic and continue frying until beef is completely cooked.
• Add the tomatoes and parmesan cheese and stir completely.
• Lower heat and simmer while you cook the macaroni (about 20 minutes).
• When macaroni is done, just mix it all together and serve.
• Have your spouse clean up the mess cuz really, who needs the grief.